BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 37174324)

  • 1. Investigating the Effect of Rosemary Essential Oil, Supercritical CO
    Santi F; Zulli R; Lincetti E; Zambon A; Spilimbergo S
    Foods; 2023 Apr; 12(9):. PubMed ID: 37174324
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Research Note: Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs.
    González-Alonso V; Cappelletti M; Bertolini FM; Lomolino G; Zambon A; Spilimbergo S
    Poult Sci; 2020 Jan; 99(1):536-545. PubMed ID: 32416840
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of rosemary essential oil and modified-atmosphere packaging (MAP) on meat quality and survival of pathogens in poultry fillets.
    Kahraman T; Issa G; Bingol EB; Kahraman BB; Dumen E
    Braz J Microbiol; 2015 Jun; 46(2):591-9. PubMed ID: 26273279
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Novel antimicrobial/antioxidant
    Shahrampour D; Razavi SMA
    Food Sci Nutr; 2023 Jun; 11(6):3131-3140. PubMed ID: 37324841
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of combined treatment with supercritical CO
    Huang S; Liu B; Ge D; Dai J
    Meat Sci; 2017 Mar; 125():114-120. PubMed ID: 27940420
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat.
    Sirocchi V; Devlieghere F; Peelman N; Sagratini G; Maggi F; Vittori S; Ragaert P
    Food Chem; 2017 Apr; 221():1069-1076. PubMed ID: 27979060
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of electron-beam irradiation on inoculated
    Shi F; Zhao H; Song H; Guo W; Wang L; Cui X; Zhang W; Li S
    Food Sci Nutr; 2020 Jan; 8(1):114-123. PubMed ID: 31993138
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Cold plasma treatment of ready-to-eat ham: Influence of process conditions and storage on inactivation of Listeria innocua.
    Yadav B; Spinelli AC; Govindan BN; Tsui YY; McMullen LM; Roopesh MS
    Food Res Int; 2019 Sep; 123():276-285. PubMed ID: 31284978
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of
    Rotabakk BT; Rode TM
    Foods; 2023 Sep; 12(19):. PubMed ID: 37835216
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of dietary thyme and rosemary essential oils on performance parameters with lipid oxidation, water activity, pH, colour and microbial quality of breast and drumstick meats in broiler chickens.
    Gumus R; Gelen SU
    Arch Anim Breed; 2023; 66(1):17-29. PubMed ID: 36687212
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A modified Weibull model for growth and survival of Listeria innocua and Salmonella Typhimurium in chicken breasts during refrigerated and frozen storage.
    Pradhan AK; Li M; Li Y; Kelso LC; Costello TA; Johnson MG
    Poult Sci; 2012 Jun; 91(6):1482-8. PubMed ID: 22582310
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A 2-step cooking method of searing and hot water pasteurization to maximize the safety of refrigerated, vacuum packaged, chicken breast meat.
    Enns DK; Crandall PG; O'Bryan CA; Griffis CL; Martin EM
    J Food Sci; 2007 May; 72(4):M113-9. PubMed ID: 17995778
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of the addition of antimicrobial oregano (Origanum vulgare) and rosemary (Rosmarinus officinalis) essential oils on lactic acid bacteria growth in refrigerated vacuum-packed Tuscan sausage.
    Badia V; de Oliveira MSR; Polmann G; Milkievicz T; Galvão AC; da Silva Robazza W
    Braz J Microbiol; 2020 Mar; 51(1):289-301. PubMed ID: 31463868
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Supercritical carbon dioxide technology in food processing: Insightful comprehension of the mechanisms of microbial inactivation and impacts on quality and safety aspects.
    Veiga GCD; Mafaldo ÍM; Barão CE; Baú TR; Magnani M; Pimentel TC
    Compr Rev Food Sci Food Saf; 2024 May; 23(3):e13345. PubMed ID: 38638070
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of sodium alginate coating incorporated with nisin, Cinnamomum zeylanicum, and rosemary essential oils on microbial quality of chicken meat and fate of Listeria monocytogenes during refrigeration.
    Raeisi M; Tabaraei A; Hashemi M; Behnampour N
    Int J Food Microbiol; 2016 Dec; 238():139-145. PubMed ID: 27620825
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Combined effect of organic acids and supercritical carbon dioxide treatments against nonpathogenic Escherichia coli, Listeria monocytogenes, Salmonella typhimurium and E. coli O157:H7 in fresh pork.
    Choi YM; Kim OY; Kim KH; Kim BC; Rhee MS
    Lett Appl Microbiol; 2009 Oct; 49(4):510-5. PubMed ID: 19709368
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of Dietary Rosemary and Ginger Essential Oils on the Growth Performance, Feed Utilization, Meat Nutritive Value, Blood Biochemicals, and Redox Status of Growing NZW Rabbits.
    Elazab MA; Khalifah AM; Elokil AA; Elkomy AE; Rabie MM; Mansour AT; Morshedy SA
    Animals (Basel); 2022 Feb; 12(3):. PubMed ID: 35158698
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of rosemary essential oil as nitrite substitute on quality of sausage produced using chicken fed by thymus essential oil and rapeseed oil.
    Abbasi MA; Ghazanfari S; Sharifi SD; Ahmadi Gavlighi H
    J Food Sci Technol; 2023 Mar; 60(3):856-867. PubMed ID: 36908364
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Influence of in-package cold plasma treatment on microbiological shelf life and appearance of fresh chicken breast fillets.
    Wang J; Zhuang H; Hinton A; Zhang J
    Food Microbiol; 2016 Dec; 60():142-6. PubMed ID: 27554156
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Microbiological quality and other characteristics of refrigerated chicken meat in contact with cellulose acetate-based film incorporated with rosemary essential oil.
    de Melo AA; Geraldine RM; Silveira MF; Torres MC; E Rezende CS; Fernandes TH; de Oliveira AN
    Braz J Microbiol; 2012 Oct; 43(4):1419-27. PubMed ID: 24031972
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.