155 related articles for article (PubMed ID: 37222466)
1. Identification of genes essential for bile acid resistance in the probiotic Lacticaseibacillus paracasei strain Shirota.
Shimizu K; Ito M; Katto M; Takada T; Oana K; Makino H; Okada N; Kurakawa T; Oishi K
Lett Appl Microbiol; 2023 Jun; 76(6):. PubMed ID: 37222466
[TBL] [Abstract][Full Text] [Related]
2. The probiotic
Cook CM; Makino H; Kato K; Blonquist T; Derrig L; Shibata H
Int J Food Sci Nutr; 2023 Sep; 74(5):645-653. PubMed ID: 37584253
[TBL] [Abstract][Full Text] [Related]
3. Effect of
Yang X; He X; Xu S; Zhang Y; Mo C; Lai Y; Song Y; Yan Z; Ai P; Qian Y; Xiao Q
Food Funct; 2023 Jul; 14(15):6828-6839. PubMed ID: 37470081
[TBL] [Abstract][Full Text] [Related]
4. Detection of Glycolytically Active Lacticaseibacillus paracasei Strain Shirota by Flow Cytometry Targeting the Efflux Activity of Fluorescent Dye: a Potential Tool for Quality Assessment of Probiotic Cells in Milk Products.
Kubota H; Serata M; Matsumoto H; Shida K; Okumura T
Appl Environ Microbiol; 2023 Apr; 89(4):e0215622. PubMed ID: 37022200
[TBL] [Abstract][Full Text] [Related]
5. Effects of Fermented Milk Containing
Zhang X; Chen S; Zhang M; Ren F; Ren Y; Li Y; Liu N; Zhang Y; Zhang Q; Wang R
Nutrients; 2021 Jun; 13(7):. PubMed ID: 34209804
[TBL] [Abstract][Full Text] [Related]
6. An underlying mechanism for MleR activating the malolactic enzyme pathway to enhance acid tolerance in
Huan R; Cao Z; Zhai Z; Feng X; Hao Y
Appl Environ Microbiol; 2023 Sep; 89(9):e0097423. PubMed ID: 37681961
[TBL] [Abstract][Full Text] [Related]
7. Effects of
Kikuchi-Hayakawa H; Ishikawa H; Suda K; Gondo Y; Hirasawa G; Nakamura H; Takada M; Kawai M; Matsuda K
Nutrients; 2023 Dec; 15(24):. PubMed ID: 38140378
[No Abstract] [Full Text] [Related]
8. Characterization and Identification of Probiotic Features in Lacticaseibacillus Paracasei Using a Comparative Genomic Analysis Approach.
Torres-Miranda A; Melis-Arcos F; Garrido D
Probiotics Antimicrob Proteins; 2022 Dec; 14(6):1211-1224. PubMed ID: 36201155
[TBL] [Abstract][Full Text] [Related]
9. Structural determination of the cell wall polysaccharide LCPS-1 in Lacticaseibacillus paracasei strain Shirota YIT 9029.
Mizukoshi H; Kimura K; Ikemura H; Mori Y; Nagaoka M
Carbohydr Res; 2022 Nov; 521():108670. PubMed ID: 36103733
[TBL] [Abstract][Full Text] [Related]
10. Draft Genome Sequence and Comparative Genome Analysis Reveal Potential Functional Properties in Lacticaseibacillus paracasei ItalPN16.
Barreto Pinilla CM; Guzman Escudero F; Torres Silva E Alves A; Spadoti LM; Brandelli A
Curr Microbiol; 2023 Nov; 80(12):399. PubMed ID: 37910267
[TBL] [Abstract][Full Text] [Related]
11. Effects of genes required for exopolysaccharides biosynthesis in Lacticaseibacillus paracasei S-NB on cell surface characteristics and probiotic properties.
Xiao L; Yang Y; Han S; Rui X; Ma K; Zhang C; Wang G; Li W
Int J Biol Macromol; 2023 Jan; 224():292-305. PubMed ID: 36261073
[TBL] [Abstract][Full Text] [Related]
12. Probiotic Characteristics and Safety Assessment of
Lee YS; Yu HY; Kwon M; Lee SH; Park JI; Seo J; Kim SK
J Microbiol Biotechnol; 2023 Apr; 33(4):519-526. PubMed ID: 36788470
[No Abstract] [Full Text] [Related]
13. L-Malic Acid Protects
Huan R; Zhai Z; An J; Ma X; Hao Y
J Agric Food Chem; 2022 Jul; 70(29):9007-9016. PubMed ID: 35833866
[TBL] [Abstract][Full Text] [Related]
14. Simulated gastrointestinal conditions increase adhesion ability of Lactobacillus paracasei strains isolated from kefir to Caco-2 cells and mucin.
Bengoa AA; Zavala L; Carasi P; Trejo SA; Bronsoms S; Serradell MLÁ; Garrote GL; Abraham AG
Food Res Int; 2018 Jan; 103():462-467. PubMed ID: 29389636
[TBL] [Abstract][Full Text] [Related]
15. Lacticaseibacillus paracasei LB12, a Potential Probiotic Isolated from Traditional Iranian Fermented Milk (Doogh).
Dehghani Champiri I; Bamzadeh Z; Rahimi E; Rouhi L
Curr Microbiol; 2023 Sep; 80(10):333. PubMed ID: 37658854
[TBL] [Abstract][Full Text] [Related]
16. Whole genome sequence analysis and in vitro probiotic characteristics of a Lactobacillus strain Lactobacillus paracasei ZFM54.
Qureshi N; Gu Q; Li P
J Appl Microbiol; 2020 Aug; 129(2):422-433. PubMed ID: 32119175
[TBL] [Abstract][Full Text] [Related]
17. Characterization and Evaluation of the Probiotic Potential In Vitro and In Situ of Lacticaseibacillus paracasei Isolated from Tenate Cheese.
Falfán-Cortés RN; Mora-Peñaflor N; Gómez-Aldapa CA; Rangel-Vargas E; Acevedo-Sandoval OA; Franco-Fernández MJ; Castro-Rosas J
J Food Prot; 2022 Jan; 85(1):112-121. PubMed ID: 34324685
[TBL] [Abstract][Full Text] [Related]
18. Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests.
Argyri AA; Zoumpopoulou G; Karatzas KA; Tsakalidou E; Nychas GJ; Panagou EZ; Tassou CC
Food Microbiol; 2013 Apr; 33(2):282-91. PubMed ID: 23200662
[TBL] [Abstract][Full Text] [Related]
19. Complete genome sequences of Lacticaseibacillus paracasei INIA P272 (CECT 8315) and Lacticaseibacillus rhamnosus INIA P344 (CECT 8316) isolated from breast-fed infants reveal probiotic determinants.
Rodrigo-Torres L; María Landete J; Huedo P; Peirotén Á; Langa S; Rodríguez-Minguez E; Medina M; Arahal DR; Aznar R; Arqués JL
Gene; 2022 Oct; 840():146743. PubMed ID: 35868412
[TBL] [Abstract][Full Text] [Related]
20. Anticancer potential against cervix cancer (HeLa) cell line of probiotic Lactobacillus casei and Lactobacillus paracasei strains isolated from human breast milk.
Riaz Rajoka MS; Zhao H; Lu Y; Lian Z; Li N; Hussain N; Shao D; Jin M; Li Q; Shi J
Food Funct; 2018 May; 9(5):2705-2715. PubMed ID: 29762617
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
