These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

119 related articles for article (PubMed ID: 37238815)

  • 1. The Reasonableness and Spatial Differences of the Food Consumption Structure of Urban and Rural Residents in China, 2015-2021.
    Lian Y; Gu L; Yang L; Wang L; Li H
    Foods; 2023 May; 12(10):. PubMed ID: 37238815
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Intake of liquid beverage among Chinese adults aged 18-59 years old in 15 provinces, 2015].
    Wang Y; Jia X; Du W; Huang F; Zhang J; Jiang H; Su C; Zhang J; Li L; Ouyang Y; Wang Z; Zhang B; Wang H
    Wei Sheng Yan Jiu; 2018 Mar; 47(2):178-182. PubMed ID: 29903265
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dietary selenium intake based on the Chinese Food Pagoda: the influence of dietary patterns on selenium intake.
    Wang J; Yang L; Li H; Li Y; Wei B
    Nutr J; 2018 May; 17(1):50. PubMed ID: 29743107
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The impact of basic public services on residents' consumption in China.
    Xiong X; Yu X; Wang Y
    Humanit Soc Sci Commun; 2022; 9(1):389. PubMed ID: 36310913
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Impacts of COVID-19 Pandemic on Dietary Consumption among Chinese Residents: Evidence from Provincial-Level Panel Data.
    Zheng X; Wang Y; Zhang Y; Deng T; Yang Y
    Int J Environ Res Public Health; 2022 Jun; 19(13):. PubMed ID: 35805271
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Status of consumption of potato and its related products in Chinese residents from 2010 to 2012].
    Fang H; Guo Q; Yu D; Wang X; Jia F; Xu X; Fang Y; Zhao L
    Wei Sheng Yan Jiu; 2016 Jul; 45(4):538-541. PubMed ID: 29903319
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Status and variation trend of eggs food intakes among residents in 2010-2012 in China].
    Ju L; Yu D; Xu X; Guo Q; Yu W; Zhao L
    Wei Sheng Yan Jiu; 2018 Jan; 47(1):18-21. PubMed ID: 29903217
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Arable land and water footprints for food consumption in China: From the perspective of urban and rural dietary change.
    Yan D; Wu S; Tang Y; Zhu J; Zhou S; Xu Z
    Sci Total Environ; 2022 Sep; 838(Pt 1):155749. PubMed ID: 35550900
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Main food intake prediction of Chinese residents based on grey model].
    Lu X; Fang Y; Lian Y; Zhang J; Zhang X; He Y
    Wei Sheng Yan Jiu; 2022 Jan; 51(1):1-11. PubMed ID: 35341502
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Water Footprint of Food Consumption by Chinese Residents.
    Zhang Y; Tian Q; Hu H; Yu M
    Int J Environ Res Public Health; 2019 Oct; 16(20):. PubMed ID: 31635275
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Impacts of Habit Formation Effect on Food Consumption and Nutrient Intake in Rural China.
    Wen J; Zhu W; Han X; Wang X
    Nutrients; 2024 Feb; 16(4):. PubMed ID: 38398829
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Current situation of food consumption and its correlation with climate among rural residents in China, 2000-2012].
    Cheng L; Xie D; Qian Q; He Y
    Wei Sheng Yan Jiu; 2017 Nov; 46(6):861-867. PubMed ID: 29903192
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Study on the current status and trend of food consumption among Chinese population].
    Zhai FY; He YN; Ma GS; Li YP; Wang ZH; Hu YS; Zhao LY; Cui ZH; Li Y; Yang XG
    Zhonghua Liu Xing Bing Xue Za Zhi; 2005 Jul; 26(7):485-8. PubMed ID: 16334997
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Research on the changing trend of the carbon footprint of residents' consumption in Beijing.
    Fan Z; Lei Y; Wu S
    Environ Sci Pollut Res Int; 2019 Feb; 26(4):4078-4090. PubMed ID: 30556122
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The relationship between new media exposure and fast food consumption among Chinese children and adolescents in school: a rural-urban comparison.
    Hansstein FV; Hong Y; Di C
    Glob Health Promot; 2017 Sep; 24(3):40-48. PubMed ID: 26903170
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Establishment and application of China Elderly Dietary Guideline Index 2018 in the elderly of 15 provinces (autonomous regions and municipalities)in China].
    Wang L; Zhang B; Wang H; Du W; Zhang J; Wang Z
    Wei Sheng Yan Jiu; 2019 Jan; 48(1):41-48. PubMed ID: 31032766
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Changes in dietary patterns and certain nutrition-related diseases in urban and rural residents of Jiangsu Province, China, during the 1990s.
    Wang CN; Liang Z; Wei P; Liu P; Yu JX; Zhang DM; Ma FL
    Biomed Environ Sci; 2002 Dec; 15(4):271-6. PubMed ID: 12642982
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Status of meat consumption patterns of the residents aged 18-59 in 15 provinces (autonomous regions and municipalities) of China in 2015].
    Wang Z; Zhang B; Wang H; Zhang Y; Su C; Zhang J; Jia X; Jiang H; Huang F; Ding G
    Wei Sheng Yan Jiu; 2019 Jan; 48(1):1-8. PubMed ID: 31032760
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary Changes over 25 Years in Tianjin Residents: Findings from the 1986-1988, 2000-2004, and 2008-2011 Nutrition Surveys.
    Wang X; Wu Y; Zhang X; Zhang M; Huang G
    Nutrients; 2016 Jan; 8(2):62. PubMed ID: 26805880
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Impact of aging on food consumption in rural China: Implications for dietary upgrading and health improvement.
    Gao M; Wu B; Jin W; Wei J; Wang J; Li J
    Front Nutr; 2022; 9():933343. PubMed ID: 36505237
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.