133 related articles for article (PubMed ID: 37282904)
21. Transcriptomic analysis of key genes involved in chlorogenic acid biosynthetic pathway and characterization of MaHCT from Morus alba L.
Zhao L; Wang D; Liu J; Yu X; Wang R; Wei Y; Wen C; Ouyang Z
Protein Expr Purif; 2019 Apr; 156():25-35. PubMed ID: 30597215
[TBL] [Abstract][Full Text] [Related]
22. Identification and analysis of the pigment composition and sources in the colored cocoon of the silkworm, Bombyx mori, by HPLC-DAD.
Zhu L; Zhang YQ
J Insect Sci; 2014 Feb; 14():31. PubMed ID: 25373178
[TBL] [Abstract][Full Text] [Related]
23. Component changes of mulberry leaf tea processed with honey and its application to
Bai H; Jiang W; Wang X; Hu N; Liu L; Li X; Xie Y; Wang S
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Nov; 38(11):1840-1852. PubMed ID: 34266375
[TBL] [Abstract][Full Text] [Related]
24. [Analysis of constituents from different parts of Callicarpa nudiflora by UPLC-Q-TOF-MS/MS].
Yi B; Zhang M; Hu YM; Chen T; Wang MY; Fegn SX
Zhongguo Zhong Yao Za Zhi; 2019 Nov; 44(21):4661-4669. PubMed ID: 31872662
[TBL] [Abstract][Full Text] [Related]
25. (Poly)phenolic fingerprint and chemometric analysis of white (Morus alba L.) and black (Morus nigra L.) mulberry leaves by using a non-targeted UHPLC-MS approach.
Sánchez-Salcedo EM; Tassotti M; Del Rio D; Hernández F; Martínez JJ; Mena P
Food Chem; 2016 Dec; 212():250-5. PubMed ID: 27374530
[TBL] [Abstract][Full Text] [Related]
26. The Effect of Adding the Leaves and Fruits of
Tomczyk M; Miłek M; Sidor E; Kapusta I; Litwińczuk W; Puchalski C; Dżugan M
Molecules; 2019 Dec; 25(1):. PubMed ID: 31878340
[TBL] [Abstract][Full Text] [Related]
27. The Effect of Maturity and Extraction Solvents on Bioactive Compounds and Antioxidant Activity of Mulberry (
Chen C; Mokhtar RAM; Sani MSA; Noor NQIM
Molecules; 2022 Apr; 27(8):. PubMed ID: 35458604
[TBL] [Abstract][Full Text] [Related]
28. Highly selective tuning of a silkworm olfactory receptor to a key mulberry leaf volatile.
Tanaka K; Uda Y; Ono Y; Nakagawa T; Suwa M; Yamaoka R; Touhara K
Curr Biol; 2009 Jun; 19(11):881-90. PubMed ID: 19427209
[TBL] [Abstract][Full Text] [Related]
29. Phenolics and antioxidant activity of mulberry leaves depend on cultivar and harvest month in Southern China.
Zou Y; Liao S; Shen W; Liu F; Tang C; Chen CY; Sun Y
Int J Mol Sci; 2012 Dec; 13(12):16544-53. PubMed ID: 23443117
[TBL] [Abstract][Full Text] [Related]
30. Tea silkworm droppings as an enriched source of tea flavonoids.
Chou TY; Yang MJ; Tseng SK; Lee SS; Chang CC
J Food Drug Anal; 2018 Jan; 26(1):41-46. PubMed ID: 29389582
[TBL] [Abstract][Full Text] [Related]
31. Qualitative and quantitative analysis of flavonoids from 12 species of Korean mulberry leaves.
Ju WT; Kwon OC; Kim HB; Sung GB; Kim HW; Kim YS
J Food Sci Technol; 2018 May; 55(5):1789-1796. PubMed ID: 29666531
[TBL] [Abstract][Full Text] [Related]
32. Chlorogenic acid and rutin play a major role in the in vivo anti-diabetic activity of Morus alba leaf extract on type II diabetic rats.
Hunyadi A; Martins A; Hsieh TJ; Seres A; Zupkó I
PLoS One; 2012; 7(11):e50619. PubMed ID: 23185641
[TBL] [Abstract][Full Text] [Related]
33. Quality Formation Mechanism of Stiff Silkworm,
Xing D; Shen G; Li Q; Xiao Y; Yang Q; Xia Q
Molecules; 2019 Oct; 24(20):. PubMed ID: 31640173
[No Abstract] [Full Text] [Related]
34. Mulberry latex rich in antidiabetic sugar-mimic alkaloids forces dieting on caterpillars.
Konno K; Ono H; Nakamura M; Tateishi K; Hirayama C; Tamura Y; Hattori M; Koyama A; Kohno K
Proc Natl Acad Sci U S A; 2006 Jan; 103(5):1337-41. PubMed ID: 16432228
[TBL] [Abstract][Full Text] [Related]
35. Cadmium transfer and detoxification mechanisms in a soil-mulberry-silkworm system: phytoremediation potential.
Zhou L; Zhao Y; Wang S
Environ Sci Pollut Res Int; 2015 Nov; 22(22):18031-9. PubMed ID: 26169822
[TBL] [Abstract][Full Text] [Related]
36. Mulberry-derived miR168a downregulates BmMthl1 to promote physical development and fecundity in silkworms.
Chen L; Liang J; Zhang Q; Yang C; Lu H; Zhang R; Chen K; Wang S; Li M; Zhang S; He N
Int J Biol Macromol; 2024 Feb; 259(Pt 2):129077. PubMed ID: 38199542
[TBL] [Abstract][Full Text] [Related]
37. Differences in gut microbiota between silkworms (
Dong HL; Zhang SX; Chen ZH; Tao H; Li X; Qiu JF; Cui WZ; Sima YH; Cui WZ; Xu SQ
RSC Adv; 2018 Jul; 8(46):26188-26200. PubMed ID: 35541943
[TBL] [Abstract][Full Text] [Related]
38. Quantification of Water, Protein and Soluble Sugar in Mulberry Leaves Using a Handheld Near-Infrared Spectrometer and Multivariate Analysis.
Ma Y; Zhang GZ; Rita-Cindy SA
Molecules; 2019 Dec; 24(24):. PubMed ID: 31817211
[TBL] [Abstract][Full Text] [Related]
39. Accumulation of Flavonoid Glycosides and UFGT Gene Expression in Mulberry Leaves (Morus alba L.) before and after Frost.
Yu X; Zhu Y; Fan J; Wang D; Gong X; Ouyang Z
Chem Biodivers; 2017 Aug; 14(8):. PubMed ID: 28281324
[TBL] [Abstract][Full Text] [Related]
40. Effect of different planting areas on the chemical compositions and hypoglycemic and antioxidant activities of mulberry leaf extracts in Southern China.
Hao JY; Wan Y; Yao XH; Zhao WG; Hu RZ; Chen C; Li L; Zhang DY; Wu GH
PLoS One; 2018; 13(6):e0198072. PubMed ID: 29944667
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
