These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

187 related articles for article (PubMed ID: 37375589)

  • 1. Assessment of Nutritional Status by Bioelectrical Impedance in Adult Patients with Celiac Disease: A Prospective Single-Center Study.
    Maniero D; Lorenzon G; Marsilio I; D'Odorico A; Savarino EV; Zingone F
    Nutrients; 2023 Jun; 15(12):. PubMed ID: 37375589
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A comparison of the nutritional status between adult celiac patients on a long-term, strictly gluten-free diet and healthy subjects.
    Barone M; Della Valle N; Rosania R; Facciorusso A; Trotta A; Cantatore FP; Falco S; Pignatiello S; Viggiani MT; Amoruso A; De Filippis R; Di Leo A; Francavilla R
    Eur J Clin Nutr; 2016 Jan; 70(1):23-7. PubMed ID: 26173865
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nutrition Assessment and Management in Celiac Disease.
    Pinto-Sanchez MI; Blom JJ; Gibson PR; Armstrong D
    Gastroenterology; 2024 Jun; 167(1):116-131.e1. PubMed ID: 38593924
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Assessment of body composition by bioelectrical impedance in adolescent patients with celiac disease.
    De Lorenzo A; Di Campli C; Andreoli A; Sasso GF; Bonamico M; Gasbarrini A
    Am J Gastroenterol; 1999 Oct; 94(10):2951-5. PubMed ID: 10520850
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products.
    Zuccotti G; Fabiano V; Dilillo D; Picca M; Cravidi C; Brambilla P
    J Hum Nutr Diet; 2013 Oct; 26(5):436-44. PubMed ID: 23252793
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Risk of obesity during a gluten-free diet in pediatric and adult patients with celiac disease: a systematic review with meta-analysis.
    Barone M; Iannone A; Cristofori F; Dargenio VN; Indrio F; Verduci E; Di Leo A; Francavilla R
    Nutr Rev; 2023 Feb; 81(3):252-266. PubMed ID: 35947766
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The Gluten-Free Diet for Celiac Disease: Critical Insights to Better Understand Clinical Outcomes.
    Simón E; Molero-Luis M; Fueyo-Díaz R; Costas-Batlle C; Crespo-Escobar P; Montoro-Huguet MA
    Nutrients; 2023 Sep; 15(18):. PubMed ID: 37764795
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Celiac Disease, Gluten-Free Diet, and Metabolic and Liver Disorders.
    Valvano M; Longo S; Stefanelli G; Frieri G; Viscido A; Latella G
    Nutrients; 2020 Mar; 12(4):. PubMed ID: 32231050
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of the Gluten-free Diet on Body Mass Indexes in Pediatric Celiac Patients.
    Amirikian K; Sansotta N; Guandalini S; Jericho H
    J Pediatr Gastroenterol Nutr; 2019 Mar; 68(3):360-363. PubMed ID: 30801395
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Nutritional Considerations in Celiac Disease and Non-Celiac Gluten/Wheat Sensitivity.
    Abdi F; Zuberi S; Blom JJ; Armstrong D; Pinto-Sanchez MI
    Nutrients; 2023 Mar; 15(6):. PubMed ID: 36986205
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Nutritional Status, Dietary Intake, and Adherence to the Mediterranean Diet of Children with Celiac Disease on a Gluten-Free Diet: A Case-Control Prospective Study.
    Lionetti E; Antonucci N; Marinelli M; Bartolomei B; Franceschini E; Gatti S; Catassi GN; Verma AK; Monachesi C; Catassi C
    Nutrients; 2020 Jan; 12(1):. PubMed ID: 31947949
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Linear growth of children with celiac disease after the first two years on gluten- free diet: a controlled study.
    Soliman AT; Laham M; Jour C; Shaat M; Souikey F; Itani M; Al-Safi A; Karmallah A; Qudaisat A; Alarabi Z; Hassan A; Quraan E; Al-Naimi N; Alsaadi RK; De Sanctis V
    Acta Biomed; 2019 Sep; 90(8-S):20-27. PubMed ID: 31544803
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Growth changes after gluteen free diet in pediatric celiac patients: a literature-review.
    Ghiselli A; Bizzarri B; Gaiani F; Semeraro F; Iuliano S; Di Mario F; Nouvenne A; Kayali S; De 'Angelis GL
    Acta Biomed; 2018 Dec; 89(9-S):5-10. PubMed ID: 30561389
    [TBL] [Abstract][Full Text] [Related]  

  • 14. An Evaluation of Nutritional Status and Problems with Dietary Compliance in Polish Patients with Celiac Disease.
    Kostecka M; Kostecka-Jarecka J; Iłowiecka K; Kostecka J
    Nutrients; 2022 Jun; 14(13):. PubMed ID: 35807762
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Navigating celiac disease and the gluten-free diet in China.
    Zhang Q; Wolf RL; Lee AR; Catassi C; Zybert P; Green PH; Lebwohl B
    Nutr Health; 2021 Dec; 27(4):395-403. PubMed ID: 33843325
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Celiac disease and obesity: need for nutritional follow-up after diagnosis.
    Valletta E; Fornaro M; Cipolli M; Conte S; Bissolo F; Danchielli C
    Eur J Clin Nutr; 2010 Nov; 64(11):1371-2. PubMed ID: 20717130
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Gluten-Free Diet in Co-Existent Celiac Disease and Type 1 Diabetes Mellitus: Is It Detrimental or Beneficial to Glycemic Control, Vascular Complications, and Quality of Life?
    Eland I; Klieverik L; Mansour AA; Al-Toma A
    Nutrients; 2022 Dec; 15(1):. PubMed ID: 36615856
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Variability of nutritional status and of the parameters of lipid metabolism in gluten-free diet].
    Ozkan M; Trandafir L; Mîndru E; Moraru E
    Rev Med Chir Soc Med Nat Iasi; 2012; 116(1):103-7. PubMed ID: 23077880
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Metabolic Alterations in Celiac Disease Occurring after Following a Gluten-Free Diet.
    Ciccone A; Gabrieli D; Cardinale R; Di Ruscio M; Vernia F; Stefanelli G; Necozione S; Melideo D; Viscido A; Frieri G; Latella G
    Digestion; 2019; 100(4):262-268. PubMed ID: 30554200
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Celiac disease: understanding the gluten-free diet.
    Bascuñán KA; Vespa MC; Araya M
    Eur J Nutr; 2017 Mar; 56(2):449-459. PubMed ID: 27334430
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.