133 related articles for article (PubMed ID: 37380621)
1. Characterization and quantification of chemical constituents in Fuzhuan brick tea using ultra-high-performance liquid chromatography-mass spectrometry.
Chen S; Yuan M; Zhang Y; Xu Y; Xu H
J Sep Sci; 2023 Sep; 46(17):e2300087. PubMed ID: 37380621
[TBL] [Abstract][Full Text] [Related]
2. The hypoglycemic effect of extract/fractions from Fuzhuan Brick-Tea in streptozotocin-induced diabetic mice and their active components characterized by LC-QTOF-MS/MS.
Xiang X; Xiang Y; Jin S; Wang Z; Xu Y; Su C; Shi Q; Chen C; Yu Q; Song C
J Food Sci; 2020 Sep; 85(9):2933-2942. PubMed ID: 32794200
[TBL] [Abstract][Full Text] [Related]
3. Fungal community associated with fermentation and storage of Fuzhuan brick-tea.
Xu A; Wang Y; Wen J; Liu P; Liu Z; Li Z
Int J Food Microbiol; 2011 Mar; 146(1):14-22. PubMed ID: 21345511
[TBL] [Abstract][Full Text] [Related]
4. Insight into effects of isolated Eurotium cristatum from Pingwu Fuzhuan brick tea on the fermentation process and quality characteristics of Fuzhuan brick tea.
Xiao Y; Zhong K; Bai JR; Wu YP; Gao H
J Sci Food Agric; 2020 Jul; 100(9):3598-3607. PubMed ID: 32100298
[TBL] [Abstract][Full Text] [Related]
5. [Comprehensive analysis of chemical constituents of tea flowers by ultra-performance liquid chromatography-high resolution mass spectrometry combined with integrated filtering strategy].
Huang S; Zhao H; Hu Y; Ren D; Yi L
Se Pu; 2022 Mar; 40(3):242-252. PubMed ID: 35243834
[TBL] [Abstract][Full Text] [Related]
6. Chemical profiling and quantification of Gua-Lou-Gui-Zhi decoction by high performance liquid chromatography/quadrupole-time-of-flight mass spectrometry and ultra-performance liquid chromatography/triple quadrupole mass spectrometry.
Xu W; Huang M; Li H; Chen X; Zhang Y; Liu J; Xu W; Chu K; Chen L
J Chromatogr B Analyt Technol Biomed Life Sci; 2015 Apr; 986-987():69-84. PubMed ID: 25710597
[TBL] [Abstract][Full Text] [Related]
7. Lexicon development and quantitative descriptive analysis of Hunan fuzhuan brick tea infusion.
Li HH; Luo LY; Wang J; Fu DH; Zeng L
Food Res Int; 2019 Jun; 120():275-284. PubMed ID: 31000240
[TBL] [Abstract][Full Text] [Related]
8. Comparative proteomic analysis using 2DE-LC-MS/MS reveals the mechanism of Fuzhuan brick tea extract against hepatic fat accumulation in rats with nonalcoholic fatty liver disease.
Liu Z; Lin Y; Zhang S; Wang D; Liang Q; Luo G
Electrophoresis; 2015 Sep; 36(17):2002-16. PubMed ID: 26036873
[TBL] [Abstract][Full Text] [Related]
9. Simultaneous identification and quantification of the common compounds of Viscum coloratum and its corresponding host plants by ultra-high performance liquid chromatography with quadrupole time-of-flight tandem mass spectrometry and triple quadrupole mass spectrometry.
Long C; Fan R; Zhang Q; Zhang Z; Wang D; Xia Y; Ma Y; Yu Z; Zhao Y
J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Sep; 1061-1062():176-184. PubMed ID: 28738255
[TBL] [Abstract][Full Text] [Related]
10. Chemical profiling of Simiao pill and quantification of main effective constituents in it by ultra-high-performance liquid chromatography coupled with Q Exactive Orbitrap and triple quadrupole mass spectrometry.
Yang L; Sun Y; Wei S; Wen H; Liu R; Wang X
J Sep Sci; 2024 Jan; 47(1):e2300615. PubMed ID: 38234033
[TBL] [Abstract][Full Text] [Related]
11. Fuzhuanins A and B: the B-ring fission lactones of flavan-3-ols from Fuzhuan brick-tea.
Luo ZM; Du HX; Li LX; An MQ; Zhang ZZ; Wan XC; Bao GH; Zhang L; Ling TJ
J Agric Food Chem; 2013 Jul; 61(28):6982-90. PubMed ID: 23837839
[TBL] [Abstract][Full Text] [Related]
12. A critical review of Fuzhuan brick tea: processing, chemical constituents, health benefits and potential risk.
Chen G; Peng Y; Xie M; Xu W; Chen C; Zeng X; Liu Z
Crit Rev Food Sci Nutr; 2023; 63(22):5447-5464. PubMed ID: 34964426
[TBL] [Abstract][Full Text] [Related]
13. Region identification of Xinyang Maojian tea using UHPLC-Q-TOF/MS-based metabolomics coupled with multivariate statistical analyses.
Wang Z; Ma B; Ma C; Zheng C; Zhou B; Guo G; Xia T
J Food Sci; 2021 May; 86(5):1681-1691. PubMed ID: 33798265
[TBL] [Abstract][Full Text] [Related]
14. Quantitative Analysis of Four Catechins from Green Tea Extract in Human Plasma Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry for Pharmacokinetic Studies.
Park JE; Kim TE; Shin KH
Molecules; 2018 Apr; 23(4):. PubMed ID: 29690635
[TBL] [Abstract][Full Text] [Related]
15. Fuzhuan brick tea supplemented with areca nuts: Effects on serum and gut microbiota in mice.
Zhou MX; Tian X; Wu ZQ; Li K; Li ZJ
J Food Biochem; 2021 May; 45(5):e13737. PubMed ID: 33876445
[TBL] [Abstract][Full Text] [Related]
16. New insights into metabolomics profile generation in fermented tea: the relevance of bacteria and metabolites in Fuzhuan brick tea.
Xia F; Hu S; Zheng X; Wang MW; Zhang CC; Wu ZN; Sun YJ
J Sci Food Agric; 2022 Jan; 102(1):350-359. PubMed ID: 34143449
[TBL] [Abstract][Full Text] [Related]
17. Qualitative and quantitative analysis on the chemical constituents in Orthosiphon stamineus Benth. using ultra high-performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
Guo Z; Liang X; Xie Y
J Pharm Biomed Anal; 2019 Feb; 164():135-147. PubMed ID: 30390555
[TBL] [Abstract][Full Text] [Related]
18. Chemical constituents of Meconopsis horridula and their simultaneous quantification by high-performance liquid chromatography coupled with tandem mass spectrometry.
Liu J; Wu H; Zheng F; Liu W; Feng F; Xie N
J Sep Sci; 2014 Sep; 37(18):2513-22. PubMed ID: 24975485
[TBL] [Abstract][Full Text] [Related]
19. Dynamic Changes in the Microbial Community and Metabolite Profile during the Pile Fermentation Process of Fuzhuan Brick Tea.
Le MM; Zhong LW; Ren ZW; An MQ; Long YH; Ling TJ
J Agric Food Chem; 2023 Dec; 71(48):19142-19153. PubMed ID: 37827989
[TBL] [Abstract][Full Text] [Related]
20. Discovery of chemical markers for identifying species, growth mode and production area of Astragali Radix by using ultra-high-performance liquid chromatography coupled to triple quadrupole mass spectrometry.
Wang CJ; He F; Huang YF; Ma HL; Wang YP; Cheng CS; Cheng JL; Lao CC; Chen DA; Zhang ZF; Sang Z; Luo P; Xiao SY; Xie Y; Zhou H
Phytomedicine; 2020 Feb; 67():153155. PubMed ID: 31901890
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
