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51. Bringing cultured meat to market: Technical, socio-political, and regulatory challenges in cellular agriculture. Stephens N; Di Silvio L; Dunsford I; Ellis M; Glencross A; Sexton A Trends Food Sci Technol; 2018 Aug; 78():155-166. PubMed ID: 30100674 [TBL] [Abstract][Full Text] [Related]
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