These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

159 related articles for article (PubMed ID: 37505714)

  • 21. Advances in Mycotoxin Research: Public Health Perspectives.
    Lee HJ; Ryu D
    J Food Sci; 2015 Dec; 80(12):T2970-83. PubMed ID: 26565730
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Mycotoxin-producing potential of fungi isolated from red kidney beans.
    Sanchis V; Scott PM; Farber JM
    Mycopathologia; 1988 Dec; 104(3):157-62. PubMed ID: 3237243
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Strategies to prevent mycotoxin contamination of food and animal feed: a review.
    Kabak B; Dobson AD; Var I
    Crit Rev Food Sci Nutr; 2006; 46(8):593-619. PubMed ID: 17092826
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Fungal diversity and metabolomic profiles in GM and isogenic non-GM maize cultivars from Brazil.
    Gasperini AM; Garcia-Cela E; Sulyok M; Medina A; Magan N
    Mycotoxin Res; 2021 Feb; 37(1):39-48. PubMed ID: 33047278
    [TBL] [Abstract][Full Text] [Related]  

  • 25. [Filamentous fungi and mycotoxins as potential occupational risk factors among farmers harvesting various crops].
    Krysińska-Traczyk E; Perkowski J; Kostecki M; Dutkiewicz J; Kiecana I
    Med Pr; 2003; 54(2):133-8. PubMed ID: 12923995
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Electrochemical identification of toxigenic fungal species using solid-state voltammetry strategies.
    Mateo EM; Gómez JV; Montoya N; Mateo-Castro R; Gimeno-Adelantado JV; Jiménez M; Doménech-Carbó A
    Food Chem; 2018 Nov; 267():91-100. PubMed ID: 29934194
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Nitrogen-containing mycotoxins of fungi of Aspergillus and Penicillium species infesting grain and its products].
    Reshetilova TA; Vinokurova NG; L'vova LS
    Prikl Biokhim Mikrobiol; 1993; 29(6):814-22. PubMed ID: 8295871
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Food-borne fungi in fruit and cereals and their production of mycotoxins.
    Andersen B; Thrane U
    Adv Exp Med Biol; 2006; 571():137-52. PubMed ID: 16408598
    [No Abstract]   [Full Text] [Related]  

  • 29. Mycotoxigenic potentials of the genera: Aspergillus, Fusarium and Penicillium isolated from houseflies (Musca domestica L.).
    Phoku JZ; Barnard TG; Potgieter N; Dutton MF
    Acta Trop; 2017 Apr; 168():29-36. PubMed ID: 28042000
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Mycotoxins in cereal grain. Part VII. A simple method to assay mycotoxin potential of cereal grain and cereal products.
    Chełkowski J; Goliński P
    Nahrung; 1983; 27(4):305-10. PubMed ID: 6224089
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Fungi and their metabolites in grain from individual households in Croatia.
    Kifer D; Sulyok M; Jakšić D; Krska R; Šegvić Klarić M
    Food Addit Contam Part B Surveill; 2021 Jun; 14(2):98-109. PubMed ID: 33583343
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina.
    Chulze SN; Palazzini JM; Torres AM; Barros G; Ponsone ML; Geisen R; Schmidt-Heydt M; Köhl J
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(4):471-9. PubMed ID: 25427716
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Incidence of toxigenic fungi and zearalenone in rice grains from Brazil.
    Savi GD; Piacentini KC; Rocha LO; Carnielli-Queiroz L; Furtado BG; Scussel R; Zanoni ET; Machado-de-Ávila RA; Corrêa B; Angioletto E
    Int J Food Microbiol; 2018 Apr; 270():5-13. PubMed ID: 29428818
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Fungal mycoflora and mycotoxins in Korean polished rice destined for humans.
    Park JW; Choi SY; Hwang HJ; Kim YB
    Int J Food Microbiol; 2005 Sep; 103(3):305-14. PubMed ID: 16099315
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer.
    Adekoya I; Obadina A; Adaku CC; De Boevre M; Okoth S; De Saeger S; Njobeh P
    Int J Food Microbiol; 2018 Apr; 270():22-30. PubMed ID: 29453120
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Introduction to the Toxins Special Issue on Toxicological Effects of Mycotoxin on Target Cells.
    Juan-García A
    Toxins (Basel); 2020 Jul; 12(7):. PubMed ID: 32664333
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Natural occurrence of mycotoxins and mycotoxigenic fungi in cereals in the United Kingdom.
    Scudamore KA; Hetmanski MT
    Food Addit Contam; 1995; 12(3):377-82. PubMed ID: 7664931
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Chemical and cytotoxicity survey on the metabolites of toxic fungi.
    Umeda M; Yamashita T; Saito M; Sekita S; Takahashi C
    Jpn J Exp Med; 1974 Feb; 44(1):83-96. PubMed ID: 4545216
    [No Abstract]   [Full Text] [Related]  

  • 39. Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food.
    Alshannaq A; Yu JH
    Int J Environ Res Public Health; 2017 Jun; 14(6):. PubMed ID: 28608841
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Toxigenic fungi in food.
    Davis ND; Wagener E; Dalby DK; Morgan-Jones G; Diener UL
    Appl Microbiol; 1975 Jul; 30(1):159-61. PubMed ID: 1147614
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.