These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
26. Vitamins and vigor at 65 plus. Whanger AD Postgrad Med; 1973 Feb; 53(2):167-72. PubMed ID: 4688398 [No Abstract] [Full Text] [Related]
27. [Vitamins of Crustacea]. Gounot AM Ann Nutr Aliment; 1968; 22(3):Suppl:43-56. PubMed ID: 4877494 [No Abstract] [Full Text] [Related]
28. [Additives and the vitamin content of foods]. Tomassi G Acta Vitaminol Enzymol; 1974; 28(1-4):47-52. PubMed ID: 4480152 [No Abstract] [Full Text] [Related]
29. Free radical-induced biological damage and the critical roles of vitamin A, vitamin C, vitamin D and vitamin E and of copper, iron, selenium and zinc. Willson RL J Nutr Sci Vitaminol (Tokyo); 1992; Spec No():541-4. PubMed ID: 1297807 [No Abstract] [Full Text] [Related]
30. Effect of cooking on the concentration of Vitamins B in fortified meat products. Riccio F; Mennella C; Fogliano V J Pharm Biomed Anal; 2006 Aug; 41(5):1592-5. PubMed ID: 16542811 [TBL] [Abstract][Full Text] [Related]
31. The role of vitamins in cancer: a review. Mamede AC; Tavares SD; Abrantes AM; Trindade J; Maia JM; Botelho MF Nutr Cancer; 2011; 63(4):479-94. PubMed ID: 21541902 [TBL] [Abstract][Full Text] [Related]
32. Vitamin requirements of the elderly. Suter PM; Russell RM Am J Clin Nutr; 1987 Mar; 45(3):501-12. PubMed ID: 3825978 [TBL] [Abstract][Full Text] [Related]
34. [Stability and stabilization of vitamins A, B 1 and C in a syrup with low vitamin concentration]. Fabrizi G; Galloni M; Lotti B; Vezzosi O Boll Chim Farm; 1971 Dec; 110(12):726-32. PubMed ID: 5147981 [No Abstract] [Full Text] [Related]
35. [Determination of vitamins A, E, B1, B2, B6, PP and C in the presence of each other]. VIA LC; GIANNINI M Farmaco Prat; 1956 Apr; 11(4):229-34. PubMed ID: 13330851 [No Abstract] [Full Text] [Related]
36. Vitamins and growth factors in the nutrition of rabbit blastocysts in vitro. Daniel JC Growth; 1967 Mar; 31(1):71-7. PubMed ID: 4226771 [No Abstract] [Full Text] [Related]
37. [Guidelines for multivitamin administration in fortified human milk prepared for preterm infants]. Rigourd V; Dridi Brahim I; Smii S; Razafimahefa H; Quetin F; Leroy E; Pichon C; Giuseppi A; Berthier L; Pommeret B; Serreau R Arch Pediatr; 2017 Feb; 24(2):107-111. PubMed ID: 28012639 [TBL] [Abstract][Full Text] [Related]
38. The anti-vitamins and the B complex. CACCAMO LP J Bowman Gray Sch Med Wake For Coll; 1948 Feb; 6(1):1-8. PubMed ID: 18857035 [No Abstract] [Full Text] [Related]
39. The impact of food processing on the nutritional quality of vitamins and minerals. Reddy MB; Love M Adv Exp Med Biol; 1999; 459():99-106. PubMed ID: 10335371 [TBL] [Abstract][Full Text] [Related]
40. Physicochemical and sensory characteristic changes in fortified peanut spreads after 3 months of storage at different temperatures. Yeh JY; Phillips RD; Resurreccion AV; Hung YC J Agric Food Chem; 2002 Apr; 50(8):2377-84. PubMed ID: 11929300 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]