These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

15 related articles for article (PubMed ID: 37523377)

  • 1. A risk-averse sustainable perishable food supply chain considering production and delivery times with real-world application.
    Shakuri M; Barzinpour F
    PLoS One; 2024; 19(9):e0308332. PubMed ID: 39325716
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A multi-level multi-product supply chain network design of vegetables products considering costs of quality: A case study.
    Khazaeli S; Kalvandi R; Sahebi H
    PLoS One; 2024; 19(9):e0303054. PubMed ID: 39226321
    [TBL] [Abstract][Full Text] [Related]  

  • 3. R&D mode and coordination of green products in sustainable supply chain considering power structures.
    Liu T; Feng Q
    PLoS One; 2023; 18(11):e0291351. PubMed ID: 37917625
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Demand management to cope with routes disruptions in location-inventory-routing problem for perishable products.
    Yavari M; Enjavi H; Geraeli M
    Res Transp Bus Manag; 2020 Dec; 37():100552. PubMed ID: 38620293
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A hybrid optimization method to design a sustainable resilient supply chain in a perishable food industry.
    Abbasian M; Sazvar Z; Mohammadisiahroudi M
    Environ Sci Pollut Res Int; 2023 Jan; 30(3):6080-6103. PubMed ID: 35987849
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Environmental effects on perishable product quality and trading under OBOR supply chain different route scenarios.
    Abbas H; Zhao L; Gong X; Jiang M; Faiz N
    Environ Sci Pollut Res Int; 2022 Sep; 29(45):68016-68034. PubMed ID: 35525896
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Robust optimization and strategic analysis for agri-food supply chain under pandemic crisis: Case study from an emerging economy.
    Rahbari M; Arshadi Khamseh A; Mohammadi M
    Expert Syst Appl; 2023 Sep; 225():120081. PubMed ID: 37143923
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Optimal pricing and replenishment policy for perishable food supply chain under inflation.
    Huang X; Yang S; Wang Z
    Comput Ind Eng; 2021 Aug; 158():107433. PubMed ID: 36571103
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Household Food Waste Quantification and Cross-Examining the Official Figures: A Study on Household Wheat Bread Waste in Shiraz, Iran.
    Ghaziani S; Ghodsi D; Schweikert K; Dehbozorgi G; Faghih S; Mohabati S; Doluschitz R
    Foods; 2022 Apr; 11(9):. PubMed ID: 35563911
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Meat Value Chain Losses in Iran.
    Ranaei V; Pilevar Z; Esfandiari C; Khaneghah AM; Dhakal R; Vargas-Bello-Pérez E; Hosseini H
    Food Sci Anim Resour; 2021 Jan; 41(1):16-33. PubMed ID: 33506214
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A location-inventory model for the sustainable supply chain of perishable products based on pricing and replenishment decisions: A case study.
    Mohammadi Z; Barzinpour F; Teimoury E
    PLoS One; 2023; 18(7):e0288915. PubMed ID: 37523377
    [TBL] [Abstract][Full Text] [Related]  

  • 12.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 13.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 14.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 15.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 1.