These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

140 related articles for article (PubMed ID: 37531681)

  • 41. Nondestructive Detection of Pesticide Residue (Chlorpyrifos) on Bok Choi (
    Lapcharoensuk R; Fhaykamta C; Anurak W; Chadwut W; Sitorus A
    Foods; 2023 Feb; 12(5):. PubMed ID: 36900472
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Cold shock precooling improves the firmness of chili pepper during postharvest storage and the molecular mechanisms related to pectin.
    Mi S; Li T; Shi Q; Zhu W; Wang X
    Food Chem; 2023 Sep; 419():136052. PubMed ID: 37015167
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Raman spectrum classification based on transfer learning by a convolutional neural network: Application to pesticide detection.
    Hu J; Zou Y; Sun B; Yu X; Shang Z; Huang J; Jin S; Liang P
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Jan; 265():120366. PubMed ID: 34509888
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Prediction of epileptic seizures with convolutional neural networks and functional near-infrared spectroscopy signals.
    Rosas-Romero R; Guevara E; Peng K; Nguyen DK; Lesage F; Pouliot P; Lima-Saad WE
    Comput Biol Med; 2019 Aug; 111():103355. PubMed ID: 31323603
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Visible and near-infrared spectroscopy and deep learning application for the qualitative and quantitative investigation of nitrogen status in cotton leaves.
    Xiao Q; Wu N; Tang W; Zhang C; Feng L; Zhou L; Shen J; Zhang Z; Gao P; He Y
    Front Plant Sci; 2022; 13():1080745. PubMed ID: 36643292
    [TBL] [Abstract][Full Text] [Related]  

  • 46. The effect of different decontamination processes on the residues of fipronil and its metabolites in chili fruits (Capsicum annuum L.).
    Dudwal R; Jakhar BL; Pathan ARK; Kataria A; Jan I; Kakralya BL; Dhaka SR; Hussain A; Bana JK; Babu SR; Yadav AK; Rashied F
    Biomed Chromatogr; 2023 Sep; 37(9):e5695. PubMed ID: 37406633
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Detection of chlorpyrifos and carbendazim residues in the cabbage using visible/near-infrared spectroscopy combined with chemometrics.
    Lu Y; Li X; Li W; Shen T; He Z; Zhang M; Zhang H; Sun Y; Liu F
    Spectrochim Acta A Mol Biomol Spectrosc; 2021 Aug; 257():119759. PubMed ID: 33862372
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Combining convolutional neural networks and in-line near-infrared spectroscopy for real-time monitoring of the chromatographic elution process in commercial production of notoginseng total saponins.
    Yan X; Fu H; Zhang S; Qu H
    J Sep Sci; 2020 Feb; 43(3):663-670. PubMed ID: 31674130
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Strategies for the content determination of capsaicin and the identification of adulterated pepper powder using a hand-held near-infrared spectrometer.
    Wu S; Wang L; Zhou G; Liu C; Ji Z; Li Z; Li W
    Food Res Int; 2023 Jan; 163():112192. PubMed ID: 36596130
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Structural Analysis and Classification of Low-Molecular-Weight Hyaluronic Acid by Near-Infrared Spectroscopy: A Comparison between Traditional Machine Learning and Deep Learning.
    Tian W; Zang L; Nie L; Li L; Zhong L; Guo X; Huang S; Zang H
    Molecules; 2023 Jan; 28(2):. PubMed ID: 36677867
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Front-face synchronous fluorescence spectroscopy for rapid and non-destructive determination of free capsanthin, the predominant carotenoid in chili (Capsicum annuum L.) powders based on aggregation-induced emission.
    Tan J; Li MF; Li R; Jiang ZT; Tang SH; Wang Y
    Spectrochim Acta A Mol Biomol Spectrosc; 2021 Jul; 255():119696. PubMed ID: 33774412
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Dynamic analysis of flavor properties and microbial communities in Chinese pickled chili pepper (Capsicum frutescens L.): A typical industrial-scale natural fermentation process.
    Ye Z; Shang Z; Zhang S; Li M; Zhang X; Ren H; Hu X; Yi J
    Food Res Int; 2022 Mar; 153():110952. PubMed ID: 35227474
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Application of far-infrared radiation for sun-dried chili pepper (Capsicum annum L.): drying characteristics and color during roasting.
    Fernando AJ; Amaratunga S
    J Sci Food Agric; 2022 Jul; 102(9):3781-3787. PubMed ID: 34921411
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Estimation of Soluble Solids for Stone Fruit Varieties Based on Near-Infrared Spectra Using Machine Learning Techniques.
    Escárate P; Farias G; Naranjo P; Zoffoli JP
    Sensors (Basel); 2022 Aug; 22(16):. PubMed ID: 36015842
    [TBL] [Abstract][Full Text] [Related]  

  • 55. [Nondestructive measurement of vitamin C in Nanfeng tangerine by visible/near-infrared diffuse reflectance spectroscopy].
    Liu YD; Chen XM; Sun XD
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Oct; 28(10):2318-20. PubMed ID: 19123397
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Getting hot: Effect of chili pepper addition on sensory perception of liquid and solid foods.
    Lyu C; Hendriks A; Geary LN; Forde CG; Stieger M
    J Food Sci; 2023 Mar; 88(S1):158-171. PubMed ID: 36524838
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Chemometric determination of arsenic and lead in untreated powdered red paprika by diffuse reflectance near-infrared spectroscopy.
    Moros J; Llorca I; Cervera ML; Pastor A; Garrigues S; de la Guardia M
    Anal Chim Acta; 2008 Apr; 613(2):196-206. PubMed ID: 18395059
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Deep Learning-Based Quantitative Assessment of Melamine and Cyanuric Acid in Pet Food Using Fourier Transform Infrared Spectroscopy.
    Joshi R; Gg LP; Faqeerzada MA; Bhattacharya T; Kim MS; Baek I; Cho BK
    Sensors (Basel); 2023 May; 23(11):. PubMed ID: 37299748
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Estimation of Soil Organic Carbon Using Vis-NIR Spectral Data and Spectral Feature Bands Selection in Southern Xinjiang, China.
    Bai Z; Xie M; Hu B; Luo D; Wan C; Peng J; Shi Z
    Sensors (Basel); 2022 Aug; 22(16):. PubMed ID: 36015885
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Comparison of Soil Total Nitrogen Content Prediction Models Based on Vis-NIR Spectroscopy.
    Wang Y; Li M; Ji R; Wang M; Zheng L
    Sensors (Basel); 2020 Dec; 20(24):. PubMed ID: 33321833
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.