These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

134 related articles for article (PubMed ID: 37567778)

  • 1. Interactions of rumen microbiota and metabolites with meat quality-related genes to regulate meat quality and flavor of Tibetan sheep under nutrient stress in the cold season.
    Sha Y; He Y; Liu X; Shao P; Wang F; Xie Z; Li W; Wang J; Li S; Zhao S; Chen G
    J Appl Microbiol; 2023 Aug; 134(8):. PubMed ID: 37567778
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Interaction between Rumen Epithelial miRNAs-Microbiota-Metabolites in Response to Cold-Season Nutritional Stress in Tibetan Sheep.
    Lv W; Sha Y; Liu X; He Y; Hu J; Wang J; Li S; Guo X; Shao P; Zhao F; Li M
    Int J Mol Sci; 2023 Sep; 24(19):. PubMed ID: 37833936
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Coevolution of Rumen Epithelial circRNAs with Their Microbiota and Metabolites in Response to Cold-Season Nutritional Stress in Tibetan Sheep.
    Guo X; Sha Y; Pu X; Xu Y; Yao L; Liu X; He Y; Hu J; Wang J; Li S; Chen G
    Int J Mol Sci; 2022 Sep; 23(18):. PubMed ID: 36142400
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Interactions Between Rumen Microbes, VFAs, and Host Genes Regulate Nutrient Absorption and Epithelial Barrier Function During Cold Season Nutritional Stress in Tibetan Sheep.
    Liu X; Sha Y; Dingkao R; Zhang W; Lv W; Wei H; Shi H; Hu J; Wang J; Li S; Hao Z; Luo Y
    Front Microbiol; 2020; 11():593062. PubMed ID: 33250882
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Shift of Feeding Strategies from Grazing to Different Forage Feeds Reshapes the Rumen Microbiota To Improve the Ability of Tibetan Sheep (Ovis aries) To Adapt to the Cold Season.
    Cui X; Wang Z; Guo P; Li F; Chang S; Yan T; Zheng H; Hou F
    Microbiol Spectr; 2023 Feb; 11(2):e0281622. PubMed ID: 36809032
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of different feeding regimes on muscle metabolism and its association with meat quality of Tibetan sheep.
    Zhang X; Han L; Hou S; Raza SHA; Wang Z; Yang B; Sun S; Ding B; Gui L; Simal-Gandara J; Shukry M; Sayed SM; Al Hazani TMI
    Food Chem; 2022 Apr; 374():131611. PubMed ID: 34863603
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat.
    Liu J; Han L; Hou S; Gui L; Yuan Z; Sun S; Wang Z; Yang B
    Front Microbiol; 2024; 15():1345388. PubMed ID: 38389537
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Multi-Omics Reveals That the Rumen Transcriptome, Microbiome, and Its Metabolome Co-regulate Cold Season Adaptability of Tibetan Sheep.
    Liu X; Sha Y; Lv W; Cao G; Guo X; Pu X; Wang J; Li S; Hu J; Luo Y
    Front Microbiol; 2022; 13():859601. PubMed ID: 35495720
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Metabolome and microbiome analysis revealed the effect mechanism of different feeding modes on the meat quality of Black Tibetan sheep.
    Zhang X; Han L; Gui L; Raza SHA; Hou S; Yang B; Wang Z; Ma Y; Makhlof RTM; Alhuwaymil Z; Ibrahim SF
    Front Microbiol; 2022; 13():1076675. PubMed ID: 36687606
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparative Analysis of the Composition of Fatty Acids and Metabolites between Black Tibetan and Chaka Sheep on the Qinghai-Tibet Plateau.
    Guo T; Wang X; Zhang Q; Wei L; Liu H; Zhao N; Hu L; Xu S
    Animals (Basel); 2022 Oct; 12(20):. PubMed ID: 36290131
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of Dietary Protein Levels on Growth Performance, Carcass Traits, Serum Metabolites, and Meat Composition of Tibetan Sheep during the Cold Season on the Qinghai-Tibetan Plateau.
    Wang X; Xu T; Zhang X; Geng Y; Kang S; Xu S
    Animals (Basel); 2020 May; 10(5):. PubMed ID: 32384655
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Exploring the effects of palm kernel meal feeding on the meat quality and rumen microorganisms of Qinghai Tibetan sheep.
    Ma Y; Han L; Raza SHA; Gui L; Zhang X; Hou S; Sun S; Yuan Z; Wang Z; Yang B; Hassan MM; Alghsham RS; Al Abdulmonem W; Alkhalil SS
    Food Sci Nutr; 2023 Jun; 11(6):3516-3534. PubMed ID: 37324863
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of rumen-protected betaine supplementation on meat quality and the composition of fatty and amino acids in growing lambs.
    Dong L; Zhong ZX; Cui HH; Wang SN; Luo Y; Yu LH; Loor JJ; Wang HR
    Animal; 2020 Feb; 14(2):435-444. PubMed ID: 31588891
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Synergistic Responses of Tibetan Sheep Rumen Microbiota, Metabolites, and the Host to the Plateau Environment.
    Sha Y; Guo X; He Y; Li W; Liu X; Zhao S; Hu J; Wang J; Li S; Zhao Z; Hao Z
    Int J Mol Sci; 2023 Oct; 24(19):. PubMed ID: 37834304
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Responses of rumen microorganisms and metabolites to different roughage of domesticated Tibetan sheep.
    Ren Y; Zhaxi Y; Ciwang R; Wang Z; Liu M
    Front Microbiol; 2023; 14():1247609. PubMed ID: 37664115
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Insight into the differences of meat quality between Qinghai white Tibetan sheep and black Tibetan sheep from the perspective of metabolomics and rumen microbiota.
    Ma Y; Han L; Zhang S; Zhang X; Hou S; Gui L; Sun S; Yuan Z; Wang Z; Yang B
    Food Chem X; 2023 Oct; 19():100843. PubMed ID: 37780244
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Relationships between rumen microbes, short-chain fatty acids, and markers of white adipose tissue browning during the cold season in grazing Mongolian sheep (Ovisaries).
    Zhang YM; Zhao YB; Li CQ; Wang L; Tian F; Erdene K; Ao CJ; Jin H
    J Therm Biol; 2022 Dec; 110():103386. PubMed ID: 36462848
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary alfalfa powder supplementation improves growth and development, body health, and meat quality of Tibetan sheep.
    Su Y; Sun X; Zhao S; Hu M; Li D; Qi S; Jiao X; Sun Y; Wang C; Zhu X; Li Z; Shi Y
    Food Chem; 2022 Dec; 396():133709. PubMed ID: 35872497
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Response of Ruminal Microbiota-Host Gene Interaction to High-Altitude Environments in Tibetan Sheep.
    Sha Y; Ren Y; Zhao S; He Y; Guo X; Pu X; Li W; Liu X; Wang J; Li S
    Int J Mol Sci; 2022 Oct; 23(20):. PubMed ID: 36293284
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of Different Heat Treatments on the Quality and Flavor Compounds of Black Tibetan Sheep Meat by HS-GC-IMS Coupled with Multivariate Analysis.
    Liu J; Han L; Han W; Gui L; Yuan Z; Hou S; Wang Z; Yang B; Raza SHA; Alowais AFS; Alraddadi AA; Alanazi AM
    Molecules; 2022 Dec; 28(1):. PubMed ID: 36615360
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.