These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

138 related articles for article (PubMed ID: 3756814)

  • 1. Dietary considerations for risk reduction.
    Palmer S
    Cancer; 1986 Oct; 58(8 Suppl):1949-53. PubMed ID: 3756814
    [TBL] [Abstract][Full Text] [Related]  

  • 2. NCI dietary guidelines: rationale.
    Butrum RR; Clifford CK; Lanza E
    Am J Clin Nutr; 1988 Sep; 48(3 Suppl):888-95. PubMed ID: 3046317
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Diet, nutrition, and cancer.
    Palmer S
    Prog Food Nutr Sci; 1985; 9(3-4):283-341. PubMed ID: 3010379
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Changing the American diet. Impact on cancer prevention policy recommendations and program implications for the American Cancer Society.
    Bal DG; Foerster SB
    Cancer; 1991 May; 67(10):2671-80. PubMed ID: 1849791
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Public health considerations in reducing cancer risk: interim dietary guidelines.
    Palmer S; Bakshi K
    Semin Oncol; 1983 Sep; 10(3):342-7. PubMed ID: 6665560
    [No Abstract]   [Full Text] [Related]  

  • 6. Potential responses to and impacts of epidemiological and experimental data on dietary fat and cancer. Dietary guidelines.
    O'Connor TP; Campbell TC
    Prog Clin Biol Res; 1986; 222():731-71. PubMed ID: 3538052
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Planning diets to meet the National Research Council's guidelines for reducing cancer risk.
    Cleveland LE; Pfeffer AB
    J Am Diet Assoc; 1987 Feb; 87(2):162-8. PubMed ID: 3819234
    [No Abstract]   [Full Text] [Related]  

  • 8. American Cancer Society Guidelines on Nutrition and Physical Activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity.
    Kushi LH; Byers T; Doyle C; Bandera EV; McCullough M; McTiernan A; Gansler T; Andrews KS; Thun MJ;
    CA Cancer J Clin; 2006; 56(5):254-81; quiz 313-4. PubMed ID: 17005596
    [TBL] [Abstract][Full Text] [Related]  

  • 9. American Cancer Society guidelines on nutrition and physical activity for cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity.
    Byers T; Nestle M; McTiernan A; Doyle C; Currie-Williams A; Gansler T; Thun M;
    CA Cancer J Clin; 2002; 52(2):92-119. PubMed ID: 11929008
    [TBL] [Abstract][Full Text] [Related]  

  • 10. American Cancer Society guideline for diet and physical activity for cancer prevention.
    Rock CL; Thomson C; Gansler T; Gapstur SM; McCullough ML; Patel AV; Andrews KS; Bandera EV; Spees CK; Robien K; Hartman S; Sullivan K; Grant BL; Hamilton KK; Kushi LH; Caan BJ; Kibbe D; Black JD; Wiedt TL; McMahon C; Sloan K; Doyle C
    CA Cancer J Clin; 2020 Jul; 70(4):245-271. PubMed ID: 32515498
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Eat for health: a nutrition and cancer control supermarket intervention.
    Light L; Tenney J; Portnoy B; Kessler L; Rodgers AB; Patterson B; Mathews O; Katz E; Blair JE; Evans SK
    Public Health Rep; 1989; 104(5):443-50. PubMed ID: 2552490
    [TBL] [Abstract][Full Text] [Related]  

  • 12. American Cancer Society Guidelines on nutrition and physical activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity.
    Kushi LH; Doyle C; McCullough M; Rock CL; Demark-Wahnefried W; Bandera EV; Gapstur S; Patel AV; Andrews K; Gansler T;
    CA Cancer J Clin; 2012; 62(1):30-67. PubMed ID: 22237782
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Diet, nutrition, and cancer: the future of dietary policy.
    Palmer S
    Cancer Res; 1983 May; 43(5 Suppl):2509s-2514s. PubMed ID: 6831470
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Diet, nutrition, and cancer: interim dietary guidelines.
    Palmer S; Bakshi K
    J Natl Cancer Inst; 1983 Jun; 70(6):1151-70. PubMed ID: 6574285
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary Guidelines for Americans, 1990 edition.
    Peterkin BB
    J Am Diet Assoc; 1990 Dec; 90(12):1725-7. PubMed ID: 2131342
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Diet and cancer. Any progress in the interim?
    Byers T
    Cancer; 1988 Oct; 62(8 Suppl):1713-24. PubMed ID: 3048634
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Diet and cancer prevention: evidence-based medicine to genomic medicine.
    Go VL; Wong DA; Wang Y; Butrum RR; Norman HA; Wilkerson L
    J Nutr; 2004 Dec; 134(12 Suppl):3513S-3516S. PubMed ID: 15570062
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Diet, nutrition, and cancer. Executive summary of the report of the committee on Diet, Nutrition, and Cancer. Assembly of Life Sciences, National Research Council.
    Cancer Res; 1983 Jun; 43(6):3018-23. PubMed ID: 6303573
    [No Abstract]   [Full Text] [Related]  

  • 19. Interim dietary guidelines to reduce cancer risk.
    Palmer S; Bakshi K
    Aviat Space Environ Med; 1983 Jun; 54(6):554-6. PubMed ID: 6882318
    [No Abstract]   [Full Text] [Related]  

  • 20. Recent activities of public agencies to assure healthful diets for Americans.
    Swenerton H; Dunkley WL
    J Dairy Sci; 1982 Mar; 65(3):484-7. PubMed ID: 7076961
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.