BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

172 related articles for article (PubMed ID: 37571276)

  • 1. Taro Roots: An Underexploited Root Crop.
    Ferdaus MJ; Chukwu-Munsen E; Foguel A; da Silva RC
    Nutrients; 2023 Jul; 15(15):. PubMed ID: 37571276
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Nutritional, phytochemical composition and potential health benefits of taro (Colocasia esculenta L.) leaves: A review.
    Mitharwal S; Kumar A; Chauhan K; Taneja NK
    Food Chem; 2022 Jul; 383():132406. PubMed ID: 35176712
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Functional profile and encapsulating properties of Colocasia esculenta (Taro).
    Zubair MW; Imran A; Islam F; Afzaal M; Saeed F; Zahra SM; Akhtar MN; Noman M; Ateeq H; Aslam MA; Mehta S; Shah MA; Awuchi CG
    Food Sci Nutr; 2023 Jun; 11(6):2440-2449. PubMed ID: 37324900
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Taro starch: Isolation, morphology, modification and novel applications concern - A review.
    Singla D; Singh A; Dhull SB; Kumar P; Malik T; Kumar P
    Int J Biol Macromol; 2020 Nov; 163():1283-1290. PubMed ID: 32673724
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Variation of mineral composition in different parts of taro (Colocasia esculenta) corms.
    Mergedus A; Kristl J; Ivancic A; Sober A; Sustar V; Krizan T; Lebot V
    Food Chem; 2015 Mar; 170():37-46. PubMed ID: 25306315
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Anticancer and Immunomodulatory Benefits of Taro (
    Ribeiro Pereira P; Bertozzi de Aquino Mattos É; Nitzsche Teixeira Fernandes Corrêa AC; Afonso Vericimo M; Margaret Flosi Paschoalin V
    Int J Mol Sci; 2020 Dec; 22(1):. PubMed ID: 33383887
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Potential of Colocasia leaves in human nutrition: Review on nutritional and phytochemical properties.
    Gupta K; Kumar A; Tomer V; Kumar V; Saini M
    J Food Biochem; 2019 Jul; 43(7):e12878. PubMed ID: 31353694
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Literary evidence for taro in the ancient Mediterranean: A chronology of names and uses in a multilingual world.
    Grimaldi IM; Muthukumaran S; Tozzi G; Nastasi A; Boivin N; Matthews PJ; van Andel T
    PLoS One; 2018; 13(6):e0198333. PubMed ID: 29870533
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Stable isotope natural abundances (δ
    Gouveia CSS; Ganança JFT; Slaski J; Lebot V; Pinheiro de Carvalho MÂA
    J Plant Physiol; 2019 Jan; 232():100-106. PubMed ID: 30537596
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Aerenchyma and barrier to radial oxygen loss are formed in roots of Taro (Colocasia esculenta) propagules under flooded conditions.
    Abiko T; Miyasaka SC
    J Plant Res; 2020 Jan; 133(1):49-56. PubMed ID: 31720886
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A high-quality genome of taro (Colocasia esculenta (L.) Schott), one of the world's oldest crops.
    Yin J; Jiang L; Wang L; Han X; Guo W; Li C; Zhou Y; Denton M; Zhang P
    Mol Ecol Resour; 2021 Jan; 21(1):68-77. PubMed ID: 32790213
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Preparation, structural characteristics, and application of taro polysaccharides in food.
    Zhang W; Huang G
    J Sci Food Agric; 2022 Nov; 102(14):6193-6201. PubMed ID: 35679352
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of Salinity on the Growth and Nutrition of Taro (
    Lloyd GR; Uesugi A; Gleadow RM
    Plants (Basel); 2021 Oct; 10(11):. PubMed ID: 34834682
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Studies on the use of Colocasia esculenta (taro cocoyam) in the diets of weaned pigs.
    Agwunobi LN; Angwukam PO; Cora OO; Isika MA
    Trop Anim Health Prod; 2002 May; 34(3):241-7. PubMed ID: 12094679
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Nutritional, physicochemical, and functional properties of Hawaiian taro (Colocasia esculenta) flours: A comparative study.
    Saxby SM; Dong L; Ho KKHY; Lee CN; Wall M; Li Y
    J Food Sci; 2024 May; 89(5):2629-2644. PubMed ID: 38578118
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Research progress on the bulb expansion and starch enrichment in taro
    Zhang E; Shen W; Jiang W; Li W; Wan X; Yu X; Xiong F
    PeerJ; 2023; 11():e15400. PubMed ID: 37309370
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Conserving and Sharing Taro Genetic Resources for the Benefit of Global Taro Cultivation: A Core Contribution of the Centre for Pacific Crops and Trees.
    Ebert AW; Waqainabete LM
    Biopreserv Biobank; 2018 Oct; 16(5):361-367. PubMed ID: 30325671
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Variation in mineral element composition of landrace taro (
    Gerrano AS; Mathew I; Shayanowako AI; Amoo S; Mellem JJ; Van Rensburg WJ; Bairu MW; Venter SL
    Heliyon; 2021 Apr; 7(4):e06727. PubMed ID: 33869880
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A Review on Viruses Infecting Taro (
    Yusop MSM; Saad MFM; Talip N; Baharum SN; Bunawan H
    Pathogens; 2019 Apr; 8(2):. PubMed ID: 31027164
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation, characterization, modification and uses of taro starch: A review.
    Nagar CK; Dash SK; Rayaguru K; Pal US; Nedunchezhiyan M
    Int J Biol Macromol; 2021 Dec; 192():574-589. PubMed ID: 34653440
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.