129 related articles for article (PubMed ID: 37641347)
1. Perspective: A proposal on solutions of modern supply chain construction for lactoferrin.
Mao R; Ma X; Hao Y; Pen G; Zheng X; Yang N; Teng D; Wang J
J Dairy Sci; 2023 Nov; 106(11):7329-7335. PubMed ID: 37641347
[TBL] [Abstract][Full Text] [Related]
2. Direct capture of lactoferrin from cheese whey on supermacroporous column of polyacrylamide cryogel with copper ions.
Carvalho BM; Carvalho LM; Silva WF; Minim LA; Soares AM; Carvalho GG; da Silva SL
Food Chem; 2014 Jul; 154():308-14. PubMed ID: 24518347
[TBL] [Abstract][Full Text] [Related]
3. Effect of iron saturation on the recovery of lactoferrin in rennet whey coming from heat-treated skim milk.
Brisson G; Britten M; Pouliot Y
J Dairy Sci; 2007 Jun; 90(6):2655-64. PubMed ID: 17517705
[TBL] [Abstract][Full Text] [Related]
4. Inhibition of Escherichia coli by bovine colostrum and post-colostral milk. II. The bacteriostatic effect of lactoferrin on a serum susceptible and serum resistant strain of E. coli.
Reiter B; Brock JH; Steel ED
Immunology; 1975 Jan; 28(1):83-95. PubMed ID: 1090522
[TBL] [Abstract][Full Text] [Related]
5. Bovine lactoferrin and lactoferricin derived from milk: production and applications.
Tomita M; Wakabayashi H; Yamauchi K; Teraguchi S; Hayasawa H
Biochem Cell Biol; 2002; 80(1):109-12. PubMed ID: 11908633
[TBL] [Abstract][Full Text] [Related]
6. A simple micro-batch ion-exchange resin extraction method coupled with reverse-phase HPLC (MBRE-HPLC) to quantify lactoferrin in raw and heat-treated bovine milk.
Pochet S; Arnould C; Debournoux P; Flament J; Rolet-Répécaud O; Beuvier E
Food Chem; 2018 Sep; 259():36-45. PubMed ID: 29680060
[TBL] [Abstract][Full Text] [Related]
7. Synthesis of a Cation-Exchange Resin by Inverse Suspension Polymerization for Lactoferrin Extraction from Whey.
Khazdooz L; Zarei A; Meletharayil G; Kapoor R; Abbaspourrad A
ACS Omega; 2023 Aug; 8(34):30966-30975. PubMed ID: 37663523
[TBL] [Abstract][Full Text] [Related]
8. Effect of hydrolysis and microwave treatment on the antibacterial activity of native bovine milk lactoferrin against Cronobacter sakazakii.
Harouna S; Franco I; Carramiñana JJ; Blázquez A; Abad I; Pérez MD; Calvo M; Sánchez L
Int J Food Microbiol; 2020 Apr; 319():108495. PubMed ID: 31911211
[TBL] [Abstract][Full Text] [Related]
9. Lactoferrin: molecular structure and biological function.
Lönnerdal B; Iyer S
Annu Rev Nutr; 1995; 15():93-110. PubMed ID: 8527233
[TBL] [Abstract][Full Text] [Related]
10. [Investigation of the iron-binding capacity of the bovine lactoferrin].
Titov EI; Tikhomirova NA; Ionova II
Vopr Pitan; 2019; 88(1):91-96. PubMed ID: 30811139
[TBL] [Abstract][Full Text] [Related]
11. Isolation of lactoferrin from milk of different species: calorimetric and antimicrobial studies.
Conesa C; Sánchez L; Rota C; Pérez MD; Calvo M; Farnaud S; Evans RW
Comp Biochem Physiol B Biochem Mol Biol; 2008 May; 150(1):131-9. PubMed ID: 18387837
[TBL] [Abstract][Full Text] [Related]
12. Effect of high-pressure treatment on denaturation of bovine lactoferrin and lactoperoxidase.
Mazri C; Sánchez L; Ramos SJ; Calvo M; Pérez MD
J Dairy Sci; 2012 Feb; 95(2):549-57. PubMed ID: 22281319
[TBL] [Abstract][Full Text] [Related]
13. Novel recombinant human lactoferrin: differential activation of oxidative stress related gene expression.
Kruzel ML; Actor JK; Zimecki M; Wise J; Płoszaj P; Mirza S; Kruzel M; Hwang SA; Ba X; Boldogh I
J Biotechnol; 2013 Dec; 168(4):666-75. PubMed ID: 24070904
[TBL] [Abstract][Full Text] [Related]
14. Fractionation of sheep cheese whey by a scalable method to sequentially isolate bioactive proteins.
Pilbrow J; Bekhit AEA; Carne A
Food Chem; 2016 Jul; 203():165-174. PubMed ID: 26948602
[TBL] [Abstract][Full Text] [Related]
15. Research progress in physicochemical characteristics of lactoferrin and its recombinant expression systems.
Pang XN; Hong X; Wei X; Chen XW; Liu J; Chen DF
Yi Chuan; 2015 Sep; 37(9):873-84. PubMed ID: 26399527
[TBL] [Abstract][Full Text] [Related]
16. Determination of the minor whey protein bovine lactoferrin in cheese whey concentrates with capillary electrophoresis.
Riechel P; Weiss T; Weiss M; Ulber R; Buchholz H; Scheper T
J Chromatogr A; 1998 Aug; 817(1-2):187-93. PubMed ID: 9764493
[TBL] [Abstract][Full Text] [Related]
17. Purification of a 76-kDa iron-binding protein from human seminal plasma by affinity chromatography specific for ribonuclease: structural and functional identity with milk lactoferrin.
Sorrentino S; D'Alessandro AM; Maras B; Di Ciccio L; D'Andrea G; De Prisco R; Bossa F; Libonati M; Oratore A
Biochim Biophys Acta; 1999 Feb; 1430(1):103-10. PubMed ID: 10082938
[TBL] [Abstract][Full Text] [Related]
18. A structural comparison of human serum transferrin and human lactoferrin.
Wally J; Buchanan SK
Biometals; 2007 Jun; 20(3-4):249-62. PubMed ID: 17216400
[TBL] [Abstract][Full Text] [Related]
19. The dominant expression of functional human lactoferrin in transgenic cloned goats using a hybrid lactoferrin expression construct.
Yu H; Chen J; Sun W; Liu S; Zhang A; Xu X; Wang X; He Z; Liu G; Cheng G
J Biotechnol; 2012 Oct; 161(3):198-205. PubMed ID: 22789477
[TBL] [Abstract][Full Text] [Related]
20. Separation of immunoglobulins and lactoferrin from cheese whey by chelating chromatography.
Al-Mashikhi SA; Li-Chan E; Nakai S
J Dairy Sci; 1988 Jul; 71(7):1747-55. PubMed ID: 3261742
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]