These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
228 related articles for article (PubMed ID: 37686778)
1. Olive Mill Wastewater as Source of Polyphenols with Nutraceutical Properties. Cuffaro D; Bertolini A; Bertini S; Ricci C; Cascone MG; Danti S; Saba A; Macchia M; Digiacomo M Nutrients; 2023 Aug; 15(17):. PubMed ID: 37686778 [TBL] [Abstract][Full Text] [Related]
2. Enhanced Nutraceutical Properties of Extra Virgin Olive Oil Extract by Olive Leaf Enrichment. Cuffaro D; Bertini S; Macchia M; Digiacomo M Nutrients; 2023 Feb; 15(5):. PubMed ID: 36904073 [TBL] [Abstract][Full Text] [Related]
3. Effect of a Phytochemical-Rich Olive-Derived Extract on Anthropometric, Hematological, and Metabolic Parameters. Aiello A; Calabrone L; Noonan DM; Corradino P; Nofri S; Cristoni S; Accardi G; Candore G; Caruso C; Zinellu A; Albini A Nutrients; 2024 Sep; 16(18):. PubMed ID: 39339668 [TBL] [Abstract][Full Text] [Related]
4. The Valorisation of Olive Mill Wastewater from Slovenian Istria by Fe Peeters K; Miklavčič Višnjevec A; Esakkimuthu ES; Schwarzkopf M; Tavzes Č Molecules; 2021 Nov; 26(22):. PubMed ID: 34834035 [TBL] [Abstract][Full Text] [Related]
5. Downregulation of Pro-Inflammatory and Pro-Angiogenic Pathways in Prostate Cancer Cells by a Polyphenol-Rich Extract from Olive Mill Wastewater. Baci D; Gallazzi M; Cascini C; Tramacere M; De Stefano D; Bruno A; Noonan DM; Albini A Int J Mol Sci; 2019 Jan; 20(2):. PubMed ID: 30646518 [TBL] [Abstract][Full Text] [Related]
6. An Extract of Olive Mill Wastewater Downregulates Growth, Adhesion and Invasion Pathways in Lung Cancer Cells: Involvement of CXCR4. Gallazzi M; Festa M; Corradino P; Sansone C; Albini A; Noonan DM Nutrients; 2020 Mar; 12(4):. PubMed ID: 32224910 [TBL] [Abstract][Full Text] [Related]
7. Literature review on production process to obtain extra virgin olive oil enriched in bioactive compounds. Potential use of byproducts as alternative sources of polyphenols. Frankel E; Bakhouche A; Lozano-Sánchez J; Segura-Carretero A; Fernández-Gutiérrez A J Agric Food Chem; 2013 Jun; 61(22):5179-88. PubMed ID: 23656613 [TBL] [Abstract][Full Text] [Related]
8. Comparison of polyphenol extractions from olive pomace and solid fraction of olive mill waste water. Tercan S; Seker M Nat Prod Res; 2012; 26(19):1837-41. PubMed ID: 22085324 [TBL] [Abstract][Full Text] [Related]
9. Characterizing and optimizing adsorption for olive mill wastewater processing in Loukkos, Morocco. Eddaoukhi A; Berradi M; El Rhayam Y; Rissouli L; Grou M; El Yacoubi A; Bouraada K; Zerrouk MH; El Bachiri A; Nassali H Environ Monit Assess; 2023 Dec; 196(1):25. PubMed ID: 38064017 [TBL] [Abstract][Full Text] [Related]
10. Antioxidant activity of olive wine, a byproduct of olive mill wastewater. Yao Q; He G; Guo X; Hu Y; Shen Y; Gou X Pharm Biol; 2016 Oct; 54(10):2276-81. PubMed ID: 26971783 [TBL] [Abstract][Full Text] [Related]
11. Maceration and liquid-liquid extractions of phenolic compounds and antioxidants from Algerian olive oil mill wastewater. Gueboudji Z; Kadi K; Mahmoudi M; Hannachi H; Nagaz K; Addad D; Yahya LB; Lachehib B; Hessini K Environ Sci Pollut Res Int; 2023 Jan; 30(2):3432-3439. PubMed ID: 35948794 [TBL] [Abstract][Full Text] [Related]
12. From antiquity to contemporary times: how olive oil by-products and waste water can contribute to health. Albini A; Albini F; Corradino P; Dugo L; Calabrone L; Noonan DM Front Nutr; 2023; 10():1254947. PubMed ID: 37908306 [TBL] [Abstract][Full Text] [Related]
13. Antioxidant and Pro-Oxidant Capacities as Mechanisms of Photoprotection of Olive Polyphenols on UVA-Damaged Human Keratinocytes. Lecci RM; D'Antuono I; Cardinali A; Garbetta A; Linsalata V; Logrieco AF; Leone A Molecules; 2021 Apr; 26(8):. PubMed ID: 33917980 [TBL] [Abstract][Full Text] [Related]
14. Innovative method for recovery and valorization of hydroxytyrosol from olive mill wastewaters. Bonetti A; Venturini S; Ena A; Faraloni C Water Sci Technol; 2016; 74(1):73-86. PubMed ID: 27386985 [TBL] [Abstract][Full Text] [Related]
15. Feed supplemented with polyphenolic byproduct from olive mill wastewater processing improves the redox status in blood and tissues of piglets. Gerasopoulos K; Stagos D; Petrotos K; Kokkas S; Kantas D; Goulas P; Kouretas D Food Chem Toxicol; 2015 Dec; 86():319-27. PubMed ID: 26561741 [TBL] [Abstract][Full Text] [Related]