461 related articles for article (PubMed ID: 37687232)
21. Harnessing polyphenol power by targeting eNOS for vascular diseases.
Das M; Devi KP; Belwal T; Devkota HP; Tewari D; Sahebnasagh A; Nabavi SF; Khayat Kashani HR; Rasekhian M; Xu S; Amirizadeh M; Amini K; Banach M; Xiao J; Aghaabdollahian S; Nabavi SM
Crit Rev Food Sci Nutr; 2023; 63(14):2093-2118. PubMed ID: 34553653
[TBL] [Abstract][Full Text] [Related]
22. The Impact of Dietary Supplementation of Whole Foods and Polyphenols on Atherosclerosis.
Cullen AE; Centner AM; Deitado R; Salazar JFA
Nutrients; 2020 Jul; 12(7):. PubMed ID: 32664664
[TBL] [Abstract][Full Text] [Related]
23. Dietary and plant polyphenols exert neuroprotective effects and improve cognitive function in cerebral ischemia.
Panickar KS; Jang S
Recent Pat Food Nutr Agric; 2013 Aug; 5(2):128-43. PubMed ID: 23621667
[TBL] [Abstract][Full Text] [Related]
24. Reversibility of endothelial dysfunction in diabetes: role of polyphenols.
Suganya N; Bhakkiyalakshmi E; Sarada DV; Ramkumar KM
Br J Nutr; 2016 Jul; 116(2):223-46. PubMed ID: 27264638
[TBL] [Abstract][Full Text] [Related]
25. Inhibition of Endothelial Dysfunction by Dietary Flavonoids and Preventive Effects Against Cardiovascular Disease.
Yamagata K; Yamori Y
J Cardiovasc Pharmacol; 2020 Jan; 75(1):1-9. PubMed ID: 31613843
[TBL] [Abstract][Full Text] [Related]
26. Pure Polyphenols Applications for Cardiac Health and Disease.
Santos CN; Gomes A; Oudot C; Dias-Pedroso D; Rodriguez-Mateos A; Vieira HLA; Brenner C
Curr Pharm Des; 2018; 24(19):2137-2156. PubMed ID: 29879878
[TBL] [Abstract][Full Text] [Related]
27. Protection of LDL from oxidation by olive oil polyphenols is associated with a downregulation of CD40-ligand expression and its downstream products in vivo in humans.
Castañer O; Covas MI; Khymenets O; Nyyssonen K; Konstantinidou V; Zunft HF; de la Torre R; Muñoz-Aguayo D; Vila J; Fitó M
Am J Clin Nutr; 2012 May; 95(5):1238-44. PubMed ID: 22440854
[TBL] [Abstract][Full Text] [Related]
28. Pleotropic Effects of Polyphenols in Cardiovascular System.
Behl T; Bungau S; Kumar K; Zengin G; Khan F; Kumar A; Kaur R; Venkatachalam T; Tit DM; Vesa CM; Barsan G; Mosteanu DE
Biomed Pharmacother; 2020 Oct; 130():110714. PubMed ID: 34321158
[TBL] [Abstract][Full Text] [Related]
29. Flavonoids: antioxidants against atherosclerosis.
Grassi D; Desideri G; Ferri C
Nutrients; 2010 Aug; 2(8):889-902. PubMed ID: 22254061
[TBL] [Abstract][Full Text] [Related]
30. Polyphenols as Potent Epigenetics Agents for Cancer.
Rajendran P; Abdelsalam SA; Renu K; Veeraraghavan V; Ben Ammar R; Ahmed EA
Int J Mol Sci; 2022 Oct; 23(19):. PubMed ID: 36233012
[TBL] [Abstract][Full Text] [Related]
31. The Efficacy of Administering Fruit-Derived Polyphenols to Improve Health Biomarkers, Exercise Performance and Related Physiological Responses.
Kashi DS; Shabir A; Da Boit M; Bailey SJ; Higgins MF
Nutrients; 2019 Oct; 11(10):. PubMed ID: 31591287
[TBL] [Abstract][Full Text] [Related]
32. The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases.
Kasprzak-Drozd K; Oniszczuk T; Soja J; Gancarz M; Wojtunik-Kulesza K; Markut-Miotła E; Oniszczuk A
Int J Mol Sci; 2021 Jun; 22(12):. PubMed ID: 34207143
[TBL] [Abstract][Full Text] [Related]
33. Food Polyphenols and Type II Diabetes Mellitus: Pharmacology and Mechanisms.
Naz R; Saqib F; Awadallah S; Wahid M; Latif MF; Iqbal I; Mubarak MS
Molecules; 2023 May; 28(10):. PubMed ID: 37241737
[TBL] [Abstract][Full Text] [Related]
34. A systemic review on the antioxidant and anti-inflammatory effects of resveratrol, curcumin, and dietary nitric oxide supplementation on human cardiovascular health.
Banez MJ; Geluz MI; Chandra A; Hamdan T; Biswas OS; Bryan NS; Von Schwarz ER
Nutr Res; 2020 Jun; 78():11-26. PubMed ID: 32428778
[TBL] [Abstract][Full Text] [Related]
35. Oxidative stress and cardiovascular health: therapeutic potential of polyphenols.
Khurana S; Piche M; Hollingsworth A; Venkataraman K; Tai TC
Can J Physiol Pharmacol; 2013 Mar; 91(3):198-212. PubMed ID: 23537433
[TBL] [Abstract][Full Text] [Related]
36. Advances in the Bioactivities of Phytochemical Saponins in the Prevention and Treatment of Atherosclerosis.
Luo H; Chen J; Su C; Zha L
Nutrients; 2022 Nov; 14(23):. PubMed ID: 36501028
[TBL] [Abstract][Full Text] [Related]
37. Grapes and cardiovascular disease.
Dohadwala MM; Vita JA
J Nutr; 2009 Sep; 139(9):1788S-93S. PubMed ID: 19625699
[TBL] [Abstract][Full Text] [Related]
38. Gut Microbiota Modulation and Anti-Inflammatory Properties of Dietary Polyphenols in IBD: New and Consolidated Perspectives.
Santino A; Scarano A; De Santis S; De Benedictis M; Giovinazzo G; Chieppa M
Curr Pharm Des; 2017; 23(16):2344-2351. PubMed ID: 28176667
[TBL] [Abstract][Full Text] [Related]
39. Polyphenol-enriched extract of oil palm fronds (Elaeis guineensis) promotes vascular relaxation via endothelium-dependent mechanisms.
Abeywardena M; Runnie I; Nizar M; Suhaila M; Head R;
Asia Pac J Clin Nutr; 2002; 11 Suppl 7():S467-72. PubMed ID: 12492636
[TBL] [Abstract][Full Text] [Related]
40. The Influence of Polyphenols on Atherosclerosis Development.
Ziółkiewicz A; Kasprzak-Drozd K; Rusinek R; Markut-Miotła E; Oniszczuk A
Int J Mol Sci; 2023 Apr; 24(8):. PubMed ID: 37108307
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
