These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

168 related articles for article (PubMed ID: 37722771)

  • 1. Raman spectroscopy: Principles and recent applications in food safety.
    Xiao L; Feng S; Lu X
    Adv Food Nutr Res; 2023; 106():1-29. PubMed ID: 37722771
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Rapid and ultrasensitive detection of food contaminants using surface-enhanced Raman spectroscopy-based methods.
    Guo Y; Girmatsion M; Li HW; Xie Y; Yao W; Qian H; Abraha B; Mahmud A
    Crit Rev Food Sci Nutr; 2021; 61(21):3555-3568. PubMed ID: 32772549
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Application of Raman Spectroscopic Methods in Food Safety: A Review.
    Petersen M; Yu Z; Lu X
    Biosensors (Basel); 2021 Jun; 11(6):. PubMed ID: 34201167
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants.
    Wei Q; Dong Q; Pu H
    Biosensors (Basel); 2023 Feb; 13(2):. PubMed ID: 36832062
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Surface-enhanced Raman spectroscopy applied to food safety.
    Craig AP; Franca AS; Irudayaraj J
    Annu Rev Food Sci Technol; 2013; 4():369-80. PubMed ID: 23297774
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Insights into chemometric algorithms for quality attributes and hazards detection in foodstuffs using Raman/surface enhanced Raman spectroscopy.
    Wang J; Chen Q; Belwal T; Lin X; Luo Z
    Compr Rev Food Sci Food Saf; 2021 May; 20(3):2476-2507. PubMed ID: 33884762
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Applications of Raman spectroscopic techniques for quality and safety evaluation of milk: A review of recent developments.
    He H; Sun DW; Pu H; Chen L; Lin L
    Crit Rev Food Sci Nutr; 2019; 59(5):770-793. PubMed ID: 30614242
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Research advances of SERS analysis method based on silent region molecules for food safety detection.
    Sun Y; Zheng X; Wang H; Yan M; Chen Z; Yang Q; Shao Y
    Mikrochim Acta; 2023 Sep; 190(10):387. PubMed ID: 37700165
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A review on current progress of Raman-based techniques in food safety: From normal Raman spectroscopy to SESORS.
    Wu L; Tang X; Wu T; Zeng W; Zhu X; Hu B; Zhang S
    Food Res Int; 2023 Jul; 169():112944. PubMed ID: 37254368
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A Review of Detection of Antibiotic Residues in Food by Surface-Enhanced Raman Spectroscopy.
    Liang JF; Peng C; Li P; Ye QX; Wang Y; Yi YT; Yao ZS; Chen GY; Zhang BB; Lin JJ; Luo Q; Chen X
    Bioinorg Chem Appl; 2021; 2021():8180154. PubMed ID: 34777490
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Detection of Pesticide Residues in Food Using Surface-Enhanced Raman Spectroscopy: A Review.
    Xu ML; Gao Y; Han XX; Zhao B
    J Agric Food Chem; 2017 Aug; 65(32):6719-6726. PubMed ID: 28726388
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Surface-Enhanced Raman Spectroscopy Substrates for Food Safety and Quality Analysis.
    Nilghaz A; Mahdi Mousavi S; Amiri A; Tian J; Cao R; Wang X
    J Agric Food Chem; 2022 May; 70(18):5463-5476. PubMed ID: 35471937
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Advances in surface-enhanced Raman spectroscopy technology for detection of foodborne pathogens.
    Zhu A; Ali S; Jiao T; Wang Z; Ouyang Q; Chen Q
    Compr Rev Food Sci Food Saf; 2023 May; 22(3):1466-1494. PubMed ID: 36856528
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Raman spectroscopy for rapid fingerprint analysis of meat quality and security: Principles, progress and prospects.
    Qu C; Li Y; Du S; Geng Y; Su M; Liu H
    Food Res Int; 2022 Nov; 161():111805. PubMed ID: 36192950
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Trace analysis of food by surface-enhanced Raman spectroscopy combined with molecular imprinting technology: Principle, application, challenges, and prospects.
    Neng J; Wang J; Wang Y; Zhang Y; Chen P
    Food Chem; 2023 Dec; 429():136883. PubMed ID: 37506657
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Trace analysis of organic compounds in foods with surface-enhanced Raman spectroscopy: Methodology, progress, and challenges.
    Huang Y; Wang X; Lai K; Fan Y; Rasco BA
    Compr Rev Food Sci Food Saf; 2020 Mar; 19(2):622-642. PubMed ID: 33325168
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Detection of Foodborne Pathogens by Surface Enhanced Raman Spectroscopy.
    Zhao X; Li M; Xu Z
    Front Microbiol; 2018; 9():1236. PubMed ID: 29946307
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Fast Detection of Different Water Contaminants by Raman Spectroscopy and Surface-Enhanced Raman Spectroscopy.
    Almaviva S; Artuso F; Giardina I; Lai A; Pasquo A
    Sensors (Basel); 2022 Oct; 22(21):. PubMed ID: 36366036
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Preparation of an AgNPs@Polydimethylsiloxane (PDMS) multi-hole filter membrane chip for the rapid identification of food-borne pathogens by surface-enhanced Raman spectroscopy.
    Zhu Y; Liu S; Li M; Liu W; Wei Z; Zhao L; Liu Y; Xu L; Zhao G; Ma Y
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Feb; 267(Pt 2):120456. PubMed ID: 34653807
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Application of surface-enhanced Raman spectroscopy in fast detection of toxic and harmful substances in food.
    Neng J; Zhang Q; Sun P
    Biosens Bioelectron; 2020 Nov; 167():112480. PubMed ID: 32798805
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.