These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
147 related articles for article (PubMed ID: 37815556)
1. The Importance of Hazard Analysis by Critical Control Point for Effective Pathogen Control in Animal Feed: Assessment of Wierup M Foodborne Pathog Dis; 2023 Dec; 20(12):545-552. PubMed ID: 37815556 [TBL] [Abstract][Full Text] [Related]
2. An assessment of soybeans and other vegetable proteins as source of Salmonella contamination in pig production. Wierup M; Häggblom P Acta Vet Scand; 2010 Feb; 52(1):15. PubMed ID: 20158923 [TBL] [Abstract][Full Text] [Related]
3. Prevention of Salmonella contamination of finished soybean meal used for animal feed by a Norwegian production plant despite frequent Salmonella contamination of raw soy beans, 1994-2012. Wierup M; Kristoffersen T Acta Vet Scand; 2014 Jul; 56(1):41. PubMed ID: 25011553 [TBL] [Abstract][Full Text] [Related]
4. Salmonella investigation in an Ontario feed mill. Hacking WC; Mitchell WR; Carlson HC Can J Comp Med; 1978 Oct; 42(4):400-6. PubMed ID: 369663 [TBL] [Abstract][Full Text] [Related]
5. Investigations into Gosling R; Oastler C; Nichols C; Jackson G; Wales AD; Davies RH Vet Sci; 2022 Jun; 9(7):. PubMed ID: 35878324 [TBL] [Abstract][Full Text] [Related]
6. Salmonella isolated from animals and feedstuffs in Sweden during 1988-1992. Malmqvist M; Jacobsson KG; Häggblom P; Cerenius F; Sjöland L; Gunnarsson A Acta Vet Scand; 1995; 36(1):21-39. PubMed ID: 7572456 [TBL] [Abstract][Full Text] [Related]
7. Salmonella occurrence and Enterobacteriaceae counts in pig feed ingredients and compound feed from feed mills in Ireland. Burns AM; Lawlor PG; Gardiner GE; McCabe EM; Walsh D; Mohammed M; Grant J; Duffy G Prev Vet Med; 2015 Oct; 121(3-4):231-9. PubMed ID: 26211839 [TBL] [Abstract][Full Text] [Related]
8. Nutritional strategies to combat Salmonella in mono-gastric food animal production. Berge AC; Wierup M Animal; 2012 Apr; 6(4):557-64. PubMed ID: 22436270 [TBL] [Abstract][Full Text] [Related]
9. Salmonella isolated from animals and feed production in Sweden between 1993 and 1997. Boqvist S; Hansson I; Nord Bjerselius U; Hamilton C; Wahlström H; Noll B; Tysen E; Engvall A Acta Vet Scand; 2003; 44(3-4):181-97. PubMed ID: 15074631 [TBL] [Abstract][Full Text] [Related]
10. Experience of a 10-year use of competitive exclusion treatment as part of the Salmonella control programme in Sweden. Wierup M; Wahlström H; Engström B Int J Food Microbiol; 1992; 15(3-4):287-91. PubMed ID: 1419534 [TBL] [Abstract][Full Text] [Related]
11. Sources of Salmonella contamination during broiler production in Eastern Spain. Marin C; Balasch S; Vega S; Lainez M Prev Vet Med; 2011 Jan; 98(1):39-45. PubMed ID: 21035883 [TBL] [Abstract][Full Text] [Related]
12. Testing for Salmonella in raw meat and poultry products collected at federally inspected establishments in the United States, 1998 through 2000. Rose BE; Hill WE; Umholtz R; Ransom GM; James WO J Food Prot; 2002 Jun; 65(6):937-47. PubMed ID: 12092726 [TBL] [Abstract][Full Text] [Related]
13. Estimation of costs for control of Salmonella in high-risk feed materials and compound feed. Wierup M; Widell S Infect Ecol Epidemiol; 2014; 4():. PubMed ID: 24959328 [TBL] [Abstract][Full Text] [Related]
14. Incidence of Nontyphoidal Salmonella in Food-Producing Animals, Animal Feed, and the Associated Environment in South Africa, 2012-2014. Magwedere K; Rauff D; De Klerk G; Keddy KH; Dziva F Clin Infect Dis; 2015 Nov; 61 Suppl 4():S283-9. PubMed ID: 26449943 [TBL] [Abstract][Full Text] [Related]
15. Risk factors for Salmonella enterica subsp. enterica contamination in French broiler-chicken flocks at the end of the rearing period. Rose N; Beaudeau F; Drouin P; Toux JY; Rose V; Colin P Prev Vet Med; 1999 Apr; 39(4):265-77. PubMed ID: 10327442 [TBL] [Abstract][Full Text] [Related]
16. The prevalence of Salmonella enterica in Spanish feed mills and potential feed-related risk factors for contamination. Torres GJ; Piquer FJ; Algarra L; de Frutos C; Sobrino OJ Prev Vet Med; 2011 Feb; 98(2-3):81-7. PubMed ID: 21145122 [TBL] [Abstract][Full Text] [Related]
17. Estimating the probability and level of contamination with Salmonella of feed for finishing pigs produced in Switzerland--the impact of the production pathway. Sauli I; Danuser J; Geeraerd AH; Van Impe JF; Rüfenacht J; Bissig-Choisat B; Wenk C; Stärk KD Int J Food Microbiol; 2005 Apr; 100(1-3):289-310. PubMed ID: 15854713 [TBL] [Abstract][Full Text] [Related]
19. Evaluation of associations between feed withdrawal and other management factors with Salmonella contamination of broiler chickens at slaughter in Alberta. Mainali C; Gensler G; McFall M; King R; Irwin R; Senthilselvan A J Food Prot; 2009 Oct; 72(10):2202-7. PubMed ID: 19833047 [TBL] [Abstract][Full Text] [Related]
20. Combined Quantification and Deep Serotyping for Salmonella Risk Profiling in Broiler Flocks. Obe T; Siceloff AT; Crowe MG; Scott HM; Shariat NW Appl Environ Microbiol; 2023 Apr; 89(4):e0203522. PubMed ID: 36920215 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]