These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
132 related articles for article (PubMed ID: 3781883)
1. A study among dietitians and adult members of their households of the practicalities and implications of following proposed dietary guidelines for the UK. British Dietetic Association Community Nutrition Group Nutrition Guidelines Project. Cole-Hamilton I; Gunner K; Leverkus C; Starr J Hum Nutr Appl Nutr; 1986 Oct; 40(5):365-89. PubMed ID: 3781883 [TBL] [Abstract][Full Text] [Related]
2. Nutritional goals from COMA and NACNE: how can they be achieved? Nelson M Hum Nutr Appl Nutr; 1985 Dec; 39(6):456-64. PubMed ID: 3005198 [TBL] [Abstract][Full Text] [Related]
3. The NACNE report: are the dietary goals realistic? Comparisons with the dietary patterns of dietitians. Black AE; Ravenscroft C; Sims AJ Hum Nutr Appl Nutr; 1984 Jun; 38(3):165-79. PubMed ID: 6090350 [TBL] [Abstract][Full Text] [Related]
4. Dietary intake of individuals interested in eating a healthy diet: a validated study of intake before and after dietary advice. Warwick PM; Williams LT Hum Nutr Appl Nutr; 1987 Dec; 41(6):409-25. PubMed ID: 3436838 [TBL] [Abstract][Full Text] [Related]
5. Dietary intake of men in Wembley, London, by weighed inventory: comparison with national recommendations, with particular emphasis on fat intake. Thompson RL; Cruickshank JK; Ellis LJ; Walker AO; Fox TE; Miller GJ Eur J Clin Nutr; 1989 Apr; 43(4):245-51. PubMed ID: 2661217 [TBL] [Abstract][Full Text] [Related]
6. Revision of food-based dietary guidelines for Ireland, Phase 2: recommendations for healthy eating and affordability. Flynn MA; O'Brien CM; Ross V; Flynn CA; Burke SJ Public Health Nutr; 2012 Mar; 15(3):527-37. PubMed ID: 21914254 [TBL] [Abstract][Full Text] [Related]
7. The North/South Ireland Food Consumption Survey: the dietary fibre intake of Irish adults. Galvin MA; Kiely M; Harrington KE; Robson PJ; Moore R; Flynn A Public Health Nutr; 2001 Oct; 4(5A):1061-8. PubMed ID: 11820919 [TBL] [Abstract][Full Text] [Related]
8. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population. Capita R; Alonso-Calleja C Int J Food Sci Nutr; 2003 Jan; 54(1):57-75. PubMed ID: 12701238 [TBL] [Abstract][Full Text] [Related]
9. Spanish children's diet: compliance with nutrient and food intake guidelines. Royo-Bordonada MA; Gorgojo L; Martín-Moreno JM; Garcés C; Rodríguez-Artalejo F; Benavente M; Mangas A; de Oya M; Eur J Clin Nutr; 2003 Aug; 57(8):930-9. PubMed ID: 12879087 [TBL] [Abstract][Full Text] [Related]
10. Energy, protein, calcium, vitamin D and fibre intakes from meals in residential care establishments in Australia. Nowson CA; Sherwin AJ; McPhee JG; Wark JD; Flicker L Asia Pac J Clin Nutr; 2003; 12(2):172-7. PubMed ID: 12810407 [TBL] [Abstract][Full Text] [Related]
11. A weighed dietary survey of men in Caerphilly, South Wales. Fehilly AM; Phillips KM; Sweetnam PM Hum Nutr Appl Nutr; 1984 Aug; 38(4):270-6. PubMed ID: 6490395 [TBL] [Abstract][Full Text] [Related]
12. Dietary intake in pregnancy. A comparison between 49 Cambridgeshire women and current recommended intake. Anderson AS; Lean ME Hum Nutr Appl Nutr; 1986 Feb; 40(1):40-8. PubMed ID: 3957702 [TBL] [Abstract][Full Text] [Related]
13. Sources of energy and nutrients in the diets of infants and toddlers. Fox MK; Reidy K; Novak T; Ziegler P J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628 [TBL] [Abstract][Full Text] [Related]
14. What do young adolescent New Zealanders eat? Nutrient intakes of a nationwide sample of form 1 children. George JH; Brinsdon SC; Paulin JM; Aitken EF N Z Med J; 1993 Feb; 106(950):47-51. PubMed ID: 8437758 [TBL] [Abstract][Full Text] [Related]
15. Altering the temporal distribution of energy intake with isoenergetically dense foods given as snacks does not affect total daily energy intake in normal-weight men. Johnstone AM; Shannon E; Whybrow S; Reid CA; Stubbs RJ Br J Nutr; 2000 Jan; 83(1):7-14. PubMed ID: 10703459 [TBL] [Abstract][Full Text] [Related]
16. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations. Lin PH; Appel LJ; Funk K; Craddick S; Chen C; Elmer P; McBurnie MA; Champagne C J Am Diet Assoc; 2007 Sep; 107(9):1541-51. PubMed ID: 17761231 [TBL] [Abstract][Full Text] [Related]
17. Changes in the intake of vitamins and minerals by men and women with hyperlipidemia and overweight during dietetic treatment. Grzybek A; Klosiewicz-Latoszek L; Targosz U Eur J Clin Nutr; 2002 Dec; 56(12):1162-8. PubMed ID: 12494300 [TBL] [Abstract][Full Text] [Related]
18. Energy and macronutrient intakes of elite figure skaters. Ziegler P; Nelson JA; Barratt-Fornell A; Fiveash L; Drewnowski A J Am Diet Assoc; 2001 Mar; 101(3):319-25. PubMed ID: 11269611 [TBL] [Abstract][Full Text] [Related]
19. Food and nutrient intakes of a population sample of 7-year-old children in the south-west of England in 1999/2000 - what difference does gender make? Glynn L; Emmett P; Rogers I; J Hum Nutr Diet; 2005 Feb; 18(1):7-19; quiz 21-3. PubMed ID: 15647094 [TBL] [Abstract][Full Text] [Related]
20. Structured dietary advice incorporating walnuts achieves optimal fat and energy balance in patients with type 2 diabetes mellitus. Gillen LJ; Tapsell LC; Patch CS; Owen A; Batterham M J Am Diet Assoc; 2005 Jul; 105(7):1087-96. PubMed ID: 15983525 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]