151 related articles for article (PubMed ID: 37871540)
1. Volatile organic compounds produced by Bacillus aryabhattai AYG1023 against Penicillium expansum causing blue mold on the Huangguan pear.
Song C; Zhang Y; Zhao Q; Chen M; Zhang Y; Gao C; Jia Z; Song S; Guan J; Shang Z
Microbiol Res; 2024 Jan; 278():127531. PubMed ID: 37871540
[TBL] [Abstract][Full Text] [Related]
2. Native pears of Sardinia affect Penicillium expansum pathogenesis.
Cubaiu L; Azara E; Ladu G; Venditti T; D'Hallewin G
Commun Agric Appl Biol Sci; 2013; 78(3):573-7. PubMed ID: 25151833
[TBL] [Abstract][Full Text] [Related]
3. Penicillium expansum: biology, omics, and management tools for a global postharvest pathogen causing blue mould of pome fruit.
Luciano-Rosario D; Keller NP; Jurick WM
Mol Plant Pathol; 2020 Nov; 21(11):1391-1404. PubMed ID: 32969130
[TBL] [Abstract][Full Text] [Related]
4. Infection of postharvest pear by Penicillium expansum is facilitated by the glycoside hydrolase (eglB) gene.
Xu M; Godana EA; Li J; Deng Y; Ma Y; Ya H; Zhang H
Int J Food Microbiol; 2024 Jan; 410():110465. PubMed ID: 37980812
[TBL] [Abstract][Full Text] [Related]
5. Production of mycotoxins by Penicillium expansum inoculated into apples.
Watanabe M
J Food Prot; 2008 Aug; 71(8):1714-9. PubMed ID: 18724770
[TBL] [Abstract][Full Text] [Related]
6. New Isolated
Settier-Ramírez L; López-Carballo G; Hernández-Muñoz P; Fontana A; Strub C; Schorr-Galindo S
Toxins (Basel); 2021 Jun; 13(6):. PubMed ID: 34199507
[TBL] [Abstract][Full Text] [Related]
7. Effect of chlorine dioxide (ClO
Zhang X; Fu M; Chen Q
J Sci Food Agric; 2019 Mar; 99(4):1961-1968. PubMed ID: 30270445
[TBL] [Abstract][Full Text] [Related]
8. Histone H3K4 Methyltransferase PeSet1 Regulates Colonization, Patulin Biosynthesis, and Stress Responses of
Xu X; Chen Y; Li B; Tian S
Microbiol Spectr; 2023 Feb; 11(1):e0354522. PubMed ID: 36633412
[TBL] [Abstract][Full Text] [Related]
9. Effect of pyrimethanil on Cryptococcus laurentii, Rhodosporidium paludigenum, and Rhodotorula glutinis biocontrol of Penicillium expansum infection in pear fruit.
Yu C; Zhou T; Sheng K; Zeng L; Ye C; Yu T; Zheng X
Int J Food Microbiol; 2013 Jun; 164(2-3):155-60. PubMed ID: 23673061
[TBL] [Abstract][Full Text] [Related]
10. Biocontrol ability and action mechanisms of Aureobasidium pullulans GE17 and Meyerozyma guilliermondii KL3 against Penicillium digitatum DSM2750 and Penicillium expansum DSM62841 causing postharvest diseases.
Agirman B; Erten H
Yeast; 2020 Sep; 37(9-10):437-448. PubMed ID: 32452099
[TBL] [Abstract][Full Text] [Related]
11. Penicillium expansum: consistent production of patulin, chaetoglobosins, and other secondary metabolites in culture and their natural occurrence in fruit products.
Andersen B; Smedsgaard J; Frisvad JC
J Agric Food Chem; 2004 Apr; 52(8):2421-8. PubMed ID: 15080656
[TBL] [Abstract][Full Text] [Related]
12. Citrinin as an accessory establishment factor of P. expansum for the colonization of apples.
Touhami N; Soukup ST; Schmidt-Heydt M; Kulling SE; Geisen R
Int J Food Microbiol; 2018 Feb; 266():224-233. PubMed ID: 29268208
[TBL] [Abstract][Full Text] [Related]
13. Antifungal Activity of Volatile Organic Compounds Produced by
He CN; Ye WQ; Zhu YY; Zhou WW
Molecules; 2020 Jul; 25(15):. PubMed ID: 32722108
[TBL] [Abstract][Full Text] [Related]
14. Genome, Transcriptome, and Functional Analyses of Penicillium expansum Provide New Insights Into Secondary Metabolism and Pathogenicity.
Ballester AR; Marcet-Houben M; Levin E; Sela N; Selma-Lázaro C; Carmona L; Wisniewski M; Droby S; González-Candelas L; Gabaldón T
Mol Plant Microbe Interact; 2015 Mar; 28(3):232-48. PubMed ID: 25338147
[TBL] [Abstract][Full Text] [Related]
15. Biocontrol activity and patulin-removal effects of Bacillus subtilis, Rhodobacter sphaeroides and Agrobacterium tumefaciens against Penicillium expansum.
Wang Y; Yuan Y; Liu B; Zhang Z; Yue T
J Appl Microbiol; 2016 Nov; 121(5):1384-1393. PubMed ID: 27328641
[TBL] [Abstract][Full Text] [Related]
16. Effect of Ambient pH on Growth, Pathogenicity, and Patulin Production of
Jimdjio CK; Xue H; Bi Y; Nan M; Li L; Zhang R; Liu Q; Pu L
Toxins (Basel); 2021 Aug; 13(8):. PubMed ID: 34437421
[No Abstract] [Full Text] [Related]
17. Ultrastructural observation and transcriptome analysis provide insights into mechanisms of Penicillium expansum invading apple wounds.
Wang Y; Yang Q; Godana EA; Zhang Y; Zhang H
Food Chem; 2023 Jul; 414():135633. PubMed ID: 36809724
[TBL] [Abstract][Full Text] [Related]
18. A comparison of the inhibitory activities of Lactobacillus and Bifidobacterium against Penicillium expansum and an analysis of potential antifungal metabolites.
Qiao N; Yu L; Zhang C; Wei C; Zhao J; Zhang H; Tian F; Zhai Q; Chen W
FEMS Microbiol Lett; 2020 Sep; 367(18):. PubMed ID: 32845333
[TBL] [Abstract][Full Text] [Related]
19. The necrosis-inducing protein (NIP) gene contributes to Penicillium expansum virulence during postharvest pear infection.
Xu M; Zhang Q; Dhanasekaran S; Godana EA; Zhang X; Yang Q; Zhao L; Zhang H
Food Res Int; 2022 Aug; 158():111562. PubMed ID: 35840251
[TBL] [Abstract][Full Text] [Related]
20. Screening of antagonistic yeast strains for postharvest control of Penicillium expansum causing blue mold decay in table grape.
Alimadadi N; Pourvali Z; Nasr S; Fazeli SAS
Fungal Biol; 2023 Mar; 127(3):901-908. PubMed ID: 36906380
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]