283 related articles for article (PubMed ID: 37892544)
1. Are We Ready to Recommend Capsaicin for Disorders Other Than Neuropathic Pain?
Silva JL; Santos EA; Alvarez-Leite JI
Nutrients; 2023 Oct; 15(20):. PubMed ID: 37892544
[TBL] [Abstract][Full Text] [Related]
2. Dietary capsaicin and its anti-obesity potency: from mechanism to clinical implications.
Zheng J; Zheng S; Feng Q; Zhang Q; Xiao X
Biosci Rep; 2017 Jun; 37(3):. PubMed ID: 28424369
[TBL] [Abstract][Full Text] [Related]
3. Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin.
Int J Toxicol; 2007; 26 Suppl 1():3-106. PubMed ID: 17365137
[TBL] [Abstract][Full Text] [Related]
4. Capsaicin and Its Effects on Body Weight.
Elmas C; Gezer C
J Am Nutr Assoc; 2022; 41(8):831-839. PubMed ID: 34383610
[TBL] [Abstract][Full Text] [Related]
5. The Utility of
Catalfamo LM; Marrone G; Basilicata M; Vivarini I; Paolino V; Della-Morte D; De Ponte FS; Di Daniele F; Quattrone D; De Rinaldis D; Bollero P; Di Daniele N; Noce A
Int J Environ Res Public Health; 2022 Sep; 19(18):. PubMed ID: 36141454
[TBL] [Abstract][Full Text] [Related]
6. Gut Microbiota Mediates the Protective Effects of Dietary Capsaicin against Chronic Low-Grade Inflammation and Associated Obesity Induced by High-Fat Diet.
Kang C; Wang B; Kaliannan K; Wang X; Lang H; Hui S; Huang L; Zhang Y; Zhou M; Chen M; Mi M
mBio; 2017 May; 8(3):. PubMed ID: 28536285
[TBL] [Abstract][Full Text] [Related]
7. Biological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review.
Srinivasan K
Crit Rev Food Sci Nutr; 2016 Jul; 56(9):1488-500. PubMed ID: 25675368
[TBL] [Abstract][Full Text] [Related]
8. Capsicum annuum (hot pepper): An ancient Latin-American crop with outstanding bioactive compounds and nutraceutical potential. A review.
Hernández-Pérez T; Gómez-García MDR; Valverde ME; Paredes-López O
Compr Rev Food Sci Food Saf; 2020 Nov; 19(6):2972-2993. PubMed ID: 33337034
[TBL] [Abstract][Full Text] [Related]
9. Applications of capsaicin in food industry: functionality, utilization and stabilization.
Rezazadeh A; Hamishehkar H; Ehsani A; Ghasempour Z; Moghaddas Kia E
Crit Rev Food Sci Nutr; 2023; 63(19):4009-4025. PubMed ID: 34751073
[TBL] [Abstract][Full Text] [Related]
10. Extraction, purification, bioactivity and pharmacological effects of capsaicin: a review.
Wang F; Xue Y; Fu L; Wang Y; He M; Zhao L; Liao X
Crit Rev Food Sci Nutr; 2022; 62(19):5322-5348. PubMed ID: 33591238
[TBL] [Abstract][Full Text] [Related]
11. Dietary Capsaicin: A Spicy Way to Improve Cardio-Metabolic Health?
Szallasi A
Biomolecules; 2022 Nov; 12(12):. PubMed ID: 36551210
[TBL] [Abstract][Full Text] [Related]
12. Topical capsaicin formulations in the management of neuropathic pain.
Schumacher M; Pasvankas G
Prog Drug Res; 2014; 68():105-28. PubMed ID: 24941666
[TBL] [Abstract][Full Text] [Related]
13. Capsaicin in hot chili pepper: carcinogen, co-carcinogen or anticarcinogen?
Surh YJ; Lee SS
Food Chem Toxicol; 1996 Mar; 34(3):313-6. PubMed ID: 8621114
[TBL] [Abstract][Full Text] [Related]
14. Mechanisms and clinical uses of capsaicin.
Sharma SK; Vij AS; Sharma M
Eur J Pharmacol; 2013 Nov; 720(1-3):55-62. PubMed ID: 24211679
[TBL] [Abstract][Full Text] [Related]
15. Botanical Briefs: Handling the Heat From Capsicum Peppers.
Barker C; Elston DM
Cutis; 2023 May; 111(5):241-243. PubMed ID: 37406329
[TBL] [Abstract][Full Text] [Related]
16. Capsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical Uses.
Fattori V; Hohmann MS; Rossaneis AC; Pinho-Ribeiro FA; Verri WA
Molecules; 2016 Jun; 21(7):. PubMed ID: 27367653
[TBL] [Abstract][Full Text] [Related]
17. Effect of Capsicum Frutescens Extract, Capsaicin, and Luteolin on Quorum Sensing Regulated Phenotypes.
Rivera MLC; Hassimotto NMA; Bueris V; Sircili MP; de Almeida FA; Pinto UM
J Food Sci; 2019 Jun; 84(6):1477-1486. PubMed ID: 31132155
[TBL] [Abstract][Full Text] [Related]
18. Modulating effects of capsaicin on glucose homeostasis and the underlying mechanism.
Liang W; Lan Y; Chen C; Song M; Xiao J; Huang Q; Cao Y; Ho CT; Lu M
Crit Rev Food Sci Nutr; 2023; 63(19):3634-3652. PubMed ID: 34657531
[TBL] [Abstract][Full Text] [Related]
19. Binding Efficacy and Thermogenic Efficiency of Pungent and Nonpungent Analogs of Capsaicin.
Baskaran P; Covington K; Bennis J; Mohandass A; Lehmann T; Thyagarajan B
Molecules; 2018 Dec; 23(12):. PubMed ID: 30518154
[TBL] [Abstract][Full Text] [Related]
20. Chili pepper as a body weight-loss food.
Varghese S; Kubatka P; Rodrigo L; Gazdikova K; Caprnda M; Fedotova J; Zulli A; Kruzliak P; Büsselberg D
Int J Food Sci Nutr; 2017 Jun; 68(4):392-401. PubMed ID: 27899046
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
