These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
127 related articles for article (PubMed ID: 37947518)
21. Effect of dry matter content on the microbial community and on the effectiveness of a microbial inoculant to improve the aerobic stability of corn silage. Benjamim da Silva É; Liu X; Mellinger C; Gressley TF; Stypinski JD; Moyer NA; Kung L J Dairy Sci; 2022 Jun; 105(6):5024-5043. PubMed ID: 35465996 [TBL] [Abstract][Full Text] [Related]
22. Microbial counts, fermentation products, and aerobic stability of whole crop corn and a total mixed ration ensiled with and without inoculation of Lactobacillus casei or Lactobacillus buchneri. Nishino N; Wada H; Yoshida M; Shiota H J Dairy Sci; 2004 Aug; 87(8):2563-70. PubMed ID: 15328280 [TBL] [Abstract][Full Text] [Related]
23. Diurnal Variation of Epiphytic Microbiota: an Unignorable Factor Affecting the Anaerobic Fermentation Characteristics of Sorghum-Sudangrass Hybrid Silage. Dong Z; Li J; Wang S; Dong D; Shao T Microbiol Spectr; 2023 Feb; 11(1):e0340422. PubMed ID: 36519845 [TBL] [Abstract][Full Text] [Related]
24. Lactobacillus plantarum and molasses alter dynamic chemical composition, microbial community, and aerobic stability of mixed (amaranth and rice straw) silage. Mu L; Xie Z; Hu L; Chen G; Zhang Z J Sci Food Agric; 2021 Sep; 101(12):5225-5235. PubMed ID: 33611793 [TBL] [Abstract][Full Text] [Related]
25. Utilisation of Zhao M; Bao J; Wang Z; Sun P; Liu J; Yan Y; Ge G Front Microbiol; 2024; 15():1415290. PubMed ID: 38903783 [TBL] [Abstract][Full Text] [Related]
26. Fermentation profile, aerobic stability, and microbial community dynamics of corn straw ensiled with Lactobacillus buchneri PC-C1 and Lactobacillus plantarum PC1-1. Okoye CO; Wu Y; Wang Y; Gao L; Li X; Jiang J Microbiol Res; 2023 May; 270():127329. PubMed ID: 36812838 [TBL] [Abstract][Full Text] [Related]
27. Storage Temperature Is More Effective Than Lactic Acid Bacteria Inoculations in Manipulating Fermentation and Bacterial Community Diversity, Co-Occurrence and Functionality of the Whole-Plant Corn Silage. Bai J; Ding Z; Su R; Wang M; Cheng M; Xie D; Guo X Microbiol Spectr; 2022 Apr; 10(2):e0010122. PubMed ID: 35343767 [TBL] [Abstract][Full Text] [Related]
28. Impact of Saccharomyces cerevisiae and Lactobacillus buchneri on microbial communities during ensiling and aerobic spoilage of corn silage1. Xu S; Yang J; Qi M; Smiley B; Rutherford W; Wang Y; McAllister TA J Anim Sci; 2019 Mar; 97(3):1273-1285. PubMed ID: 30715344 [TBL] [Abstract][Full Text] [Related]
29. Laboratory silo type and inoculation effects on nutritional composition, fermentation, and bacterial and fungal communities of oat silage. Romero JJ; Zhao Y; Balseca-Paredes MA; Tiezzi F; Gutierrez-Rodriguez E; Castillo MS J Dairy Sci; 2017 Mar; 100(3):1812-1828. PubMed ID: 28088418 [TBL] [Abstract][Full Text] [Related]
30. The effect of Lactobacillus buchneri, Lactobacillus plantarum, or a chemical preservative on the fermentation and aerobic stability of corn silage. Ranjit NK; Kung L J Dairy Sci; 2000 Mar; 83(3):526-35. PubMed ID: 10750111 [TBL] [Abstract][Full Text] [Related]
31. Abundance and diversity of epiphytic microbiota on forage crops and their fermentation characteristic during the ensiling of sterile sudan grass. Nazar M; Wang S; Zhao J; Dong Z; Li J; Kaka NA; Shao T World J Microbiol Biotechnol; 2021 Jan; 37(2):27. PubMed ID: 33433734 [TBL] [Abstract][Full Text] [Related]
32. Effect of cellulase and lactic acid bacteria on the fermentation quality, carbohydrate conversion, and microbial community of ensiling oat with different moisture contents. Xu J; Zhang K; Lin Y; Li M; Wang X; Yu Q; Sun H; Cheng Q; Xie Y; Wang C; Li P; Chen C; Yang F; Zheng Y Front Microbiol; 2022; 13():1013258. PubMed ID: 36274697 [TBL] [Abstract][Full Text] [Related]
33. Profiling of metabolome and bacterial community dynamics in ensiled Medicago sativa inoculated without or with Lactobacillus plantarum or Lactobacillus buchneri. Guo XS; Ke WC; Ding WR; Ding LM; Xu DM; Wang WW; Zhang P; Yang FY Sci Rep; 2018 Jan; 8(1):357. PubMed ID: 29321642 [TBL] [Abstract][Full Text] [Related]
34. Effect of Lactic Acid Bacteria on the Fermentation Quality and Mycotoxins Concentrations of Corn Silage Infested with Mycotoxigenic Fungi. Li J; Wang W; Chen S; Shao T; Tao X; Yuan X Toxins (Basel); 2021 Oct; 13(10):. PubMed ID: 34678992 [TBL] [Abstract][Full Text] [Related]
35. Characterization of the microbial community, metabolome and biotransformation of phenolic compounds of sainfoin (Onobrychis viciifolia) silage ensiled with or without inoculation of Lactobacillus plantarum. Xu D; Ding Z; Wang M; Bai J; Ke W; Zhang Y; Guo X Bioresour Technol; 2020 Nov; 316():123910. PubMed ID: 32750640 [TBL] [Abstract][Full Text] [Related]
36. Evaluating the fermentation characteristics, bacterial community, and predicted functional profiles of native grass ensiled with different additives. Du S; You S; Jiang X; Li Y; Wang R; Ge G; Jia Y Front Microbiol; 2022; 13():1025536. PubMed ID: 36329844 [TBL] [Abstract][Full Text] [Related]
37. Alcoholic fermentation and its prevention by Lactobacillus buchneri in whole crop rice silage. Nishino N; Hattori H; Kishida Y Lett Appl Microbiol; 2007 May; 44(5):538-43. PubMed ID: 17451522 [TBL] [Abstract][Full Text] [Related]
38. The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silage. Schmidt RJ; Hu W; Mills JA; Kung L J Dairy Sci; 2009 Oct; 92(10):5005-10. PubMed ID: 19762819 [TBL] [Abstract][Full Text] [Related]
39. Exploring the ensiling characteristics and bacterial community of red clover inoculated with the epiphytic bacteria from temperate gramineous grasses. Wang S; Li J; Zhao J; Dong Z; Shao T J Appl Microbiol; 2022 Jan; 132(1):177-188. PubMed ID: 34309950 [TBL] [Abstract][Full Text] [Related]
40. Effects of Different Types of LAB on Dynamic Fermentation Quality and Microbial Community of Native Grass Silage during Anaerobic Fermentation and Aerobic Exposure. Zhang J; Liu Y; Wang Z; Bao J; Zhao M; Si Q; Sun P; Ge G; Jia Y Microorganisms; 2023 Feb; 11(2):. PubMed ID: 36838477 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]