These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
201 related articles for article (PubMed ID: 37998278)
1. School-Based Nutrition Programs in the Eastern Mediterranean Region: A Systematic Review. Al-Jawaldeh A; Matbouli D; Diab S; Taktouk M; Hojeij L; Naalbandian S; Nasreddine L Int J Environ Res Public Health; 2023 Nov; 20(22):. PubMed ID: 37998278 [TBL] [Abstract][Full Text] [Related]
2. Folic acid supplementation and malaria susceptibility and severity among people taking antifolate antimalarial drugs in endemic areas. Crider K; Williams J; Qi YP; Gutman J; Yeung L; Mai C; Finkelstain J; Mehta S; Pons-Duran C; Menéndez C; Moraleda C; Rogers L; Daniels K; Green P Cochrane Database Syst Rev; 2022 Feb; 2(2022):. PubMed ID: 36321557 [TBL] [Abstract][Full Text] [Related]
3. Increasing fruit and vegetable consumption among schoolchildren: efforts in middle-income countries. Wijesinha-Bettoni R; Orito A; Löwik M; Mclean C; Muehlhoff E Food Nutr Bull; 2013 Mar; 34(1):75-94. PubMed ID: 23767283 [TBL] [Abstract][Full Text] [Related]
4. Consumption of fruits and vegetables among adolescents: a multi-national comparison of eleven countries in the Eastern Mediterranean Region. Al Ani MF; Al Subhi LK; Bose S Br J Nutr; 2016 Mar; 115(6):1092-9. PubMed ID: 26817392 [TBL] [Abstract][Full Text] [Related]
5. A Systematic Review of the Impact of Multi-Strategy Nutrition Education Programs on Health and Nutrition of Adolescents. Meiklejohn S; Ryan L; Palermo C J Nutr Educ Behav; 2016 Oct; 48(9):631-646.e1. PubMed ID: 27720105 [TBL] [Abstract][Full Text] [Related]
6. Impact of garden-based youth nutrition intervention programs: a review. Robinson-O'Brien R; Story M; Heim S J Am Diet Assoc; 2009 Feb; 109(2):273-80. PubMed ID: 19167954 [TBL] [Abstract][Full Text] [Related]
7. Effectiveness of Community Nutrition-Specific Interventions on Improving Malnutrition of Children under 5 Years of Age in the Eastern Mediterranean Region: A Systematic Review and Meta-Analysis. Ghodsi D; Omidvar N; Nikooyeh B; Roustaee R; Shakibazadeh E; Al-Jawaldeh A Int J Environ Res Public Health; 2021 Jul; 18(15):. PubMed ID: 34360137 [TBL] [Abstract][Full Text] [Related]
8. School meals: types of foods offered to and consumed by children at lunch and breakfast. Condon EM; Crepinsek MK; Fox MK J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674 [TBL] [Abstract][Full Text] [Related]
9. Farm to School Activities and Student Outcomes: A Systematic Review. Prescott MP; Cleary R; Bonanno A; Costanigro M; Jablonski BBR; Long AB Adv Nutr; 2020 Mar; 11(2):357-374. PubMed ID: 32173754 [TBL] [Abstract][Full Text] [Related]
10. The effectiveness of web-based programs on the reduction of childhood obesity in school-aged children: A systematic review. Antwi F; Fazylova N; Garcon MC; Lopez L; Rubiano R; Slyer JT JBI Libr Syst Rev; 2012; 10(42 Suppl):1-14. PubMed ID: 27820152 [TBL] [Abstract][Full Text] [Related]
11. A randomized control trial of a Canadian-based school food program on the home food environment. Reagan R; Woodruff SJ; Seabrook JA; Gilliland J Health Promot Int; 2022 Jun; 37(3):. PubMed ID: 35862774 [TBL] [Abstract][Full Text] [Related]
12. Education or Provision? A Comparison of Two School-Based Fruit and Vegetable Nutrition Education Programs in the Netherlands. Verdonschot A; de Vet E; van Rossum J; Mesch A; Collins CE; Bucher T; Haveman-Nies A Nutrients; 2020 Oct; 12(11):. PubMed ID: 33114649 [TBL] [Abstract][Full Text] [Related]
13. Characteristics of successful primary school-based experiential nutrition programmes: a systematic literature review. Charlton K; Comerford T; Deavin N; Walton K Public Health Nutr; 2021 Oct; 24(14):4642-4662. PubMed ID: 33050980 [TBL] [Abstract][Full Text] [Related]
14. Adding a Social Marketing Campaign to a School-Based Nutrition Education Program Improves Children's Dietary Intake: A Quasi-Experimental Study. Blitstein JL; Cates SC; Hersey J; Montgomery D; Shelley M; Hradek C; Kosa K; Bell L; Long V; Williams PA; Olson S; Singh A J Acad Nutr Diet; 2016 Aug; 116(8):1285-94. PubMed ID: 26857870 [TBL] [Abstract][Full Text] [Related]
15. Interventions for increasing fruit and vegetable consumption in children aged five years and under. Hodder RK; O'Brien KM; Stacey FG; Wyse RJ; Clinton-McHarg T; Tzelepis F; James EL; Bartlem KM; Nathan NK; Sutherland R; Robson E; Yoong SL; Wolfenden L Cochrane Database Syst Rev; 2018 May; 5(5):CD008552. PubMed ID: 29770960 [TBL] [Abstract][Full Text] [Related]
16. School-Based Interventions to Reduce Obesity Risk in Children in High- and Middle-Income Countries. Evans CE; Albar SA; Vargas-Garcia EJ; Xu F Adv Food Nutr Res; 2015; 76():29-77. PubMed ID: 26602571 [TBL] [Abstract][Full Text] [Related]
17. Enhancing nutritional environments through access to fruit and vegetables in schools and homes among children and youth: a systematic review. Ganann R; Fitzpatrick-Lewis D; Ciliska D; Peirson LJ; Warren RL; Fieldhouse P; Delgado-Noguera MF; Tort S; Hams SP; Martinez-Zapata MJ; Wolfenden L BMC Res Notes; 2014 Jul; 7():422. PubMed ID: 24996963 [TBL] [Abstract][Full Text] [Related]
18. Assessment of Food Quality in School Canteens: A Comparative Quantitative Study between Primary and Secondary Schools in Malaysia. Foo LH; Tan YJ Nutrients; 2021 Aug; 13(9):. PubMed ID: 34578887 [TBL] [Abstract][Full Text] [Related]
19. Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature. Van Cauwenberghe E; Maes L; Spittaels H; van Lenthe FJ; Brug J; Oppert JM; De Bourdeaudhuij I Br J Nutr; 2010 Mar; 103(6):781-97. PubMed ID: 20070915 [TBL] [Abstract][Full Text] [Related]
20. A Systematic Review of Trans Fat Reduction Initiatives in the Eastern Mediterranean Region. Al-Jawaldeh A; Taktouk M; Chatila A; Naalbandian S; Abdollahi Z; Ajlan B; Al Hamad N; Alkhalaf MM; Almamary S; Alobaid R; Alyafei SA; Azizi MH; Baqadir NM; Barham R; Binsunaid FF; El Ammari L; El Ati J; Hoteit M; Massad H; Nejad MS; Nasreddine L Front Nutr; 2021; 8():771492. PubMed ID: 34901118 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]