127 related articles for article (PubMed ID: 38008224)
1. Green biorefinery of shrimp shell waste for α-chitin and high-value co-products through successive fermentation by co-lactic acid bacteria and proteolytic fungus.
Ruangwicha J; Cheirsilp B; Suyotha W
Bioresour Technol; 2024 Feb; 393():130106. PubMed ID: 38008224
[TBL] [Abstract][Full Text] [Related]
2. Optimization of protease production by Bacillus cereus HMRSC30 for simultaneous extraction of chitin from shrimp shell with value-added recovered products.
Cahyaningtyas HAA; Suyotha W; Cheirsilp B; Prihanto AA; Yano S; Wakayama M
Environ Sci Pollut Res Int; 2022 Mar; 29(15):22163-22178. PubMed ID: 34780017
[TBL] [Abstract][Full Text] [Related]
3. Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens.
Liu Y; Xing R; Yang H; Liu S; Qin Y; Li K; Yu H; Li P
Int J Biol Macromol; 2020 Apr; 148():424-433. PubMed ID: 31954122
[TBL] [Abstract][Full Text] [Related]
4. Production of chitin from shrimp shell powders using Serratia marcescens B742 and Lactobacillus plantarum ATCC 8014 successive two-step fermentation.
Zhang H; Jin Y; Deng Y; Wang D; Zhao Y
Carbohydr Res; 2012 Nov; 362():13-20. PubMed ID: 23064112
[TBL] [Abstract][Full Text] [Related]
5. Extraction of Chitin From Shrimp Shell by Successive Two-Step Fermentation of
Xie J; Xie W; Yu J; Xin R; Shi Z; Song L; Yang X
Front Microbiol; 2021; 12():677126. PubMed ID: 34594309
[TBL] [Abstract][Full Text] [Related]
6. Establishment of successive co-fermentation by Bacillus subtilis and Acetobacter pasteurianus for extracting chitin from shrimp shells.
Zhang Q; Wang L; Liu S; Li Y
Carbohydr Polym; 2021 Apr; 258():117720. PubMed ID: 33593582
[TBL] [Abstract][Full Text] [Related]
7. Proteases Production and Chitin Preparation from the Liquid Fermentation of Chitinous Fishery By-Products by
Lee DH; Doan CT; Tran TN; Nguyen VB; Nguyen AD; Wang CL; Wang SL
Mar Drugs; 2021 Aug; 19(9):. PubMed ID: 34564139
[TBL] [Abstract][Full Text] [Related]
8. Simultaneous Preparation of Chitin and Flavor Protein Hydrolysates from the By-Products of Shrimp Processing by One-Step Fermentation with
Li J; Song R; Zou X; Wei R; Wang J
Molecules; 2023 Apr; 28(9):. PubMed ID: 37175194
[TBL] [Abstract][Full Text] [Related]
9. Positive effects and mechanism of ultrasound on chitin preparation from shrimp shells by co-fermentation.
Zhang Q; Duan L; Li Y
Ultrason Sonochem; 2022 Aug; 88():106066. PubMed ID: 35724485
[TBL] [Abstract][Full Text] [Related]
10. Chitin and L(+)-lactic acid production from crab (Callinectes bellicosus) wastes by fermentation of Lactobacillus sp. B2 using sugar cane molasses as carbon source.
Flores-Albino B; Arias L; Gómez J; Castillo A; Gimeno M; Shirai K
Bioprocess Biosyst Eng; 2012 Sep; 35(7):1193-200. PubMed ID: 22367529
[TBL] [Abstract][Full Text] [Related]
11. Pilot-scale chitin extraction from shrimp shell waste by deproteination and decalcification with bacterial enrichment cultures.
Bajaj M; Freiberg A; Winter J; Xu Y; Gallert C
Appl Microbiol Biotechnol; 2015 Nov; 99(22):9835-46. PubMed ID: 26227412
[TBL] [Abstract][Full Text] [Related]
12. Chitin extraction from shrimp waste by liquid fermentation using an alkaline protease-producing strain, Brevibacillus parabrevis.
Doan CT; Tran TN; Nguyen VB; Vo TPK; Nguyen AD; Wang SL
Int J Biol Macromol; 2019 Jun; 131():706-715. PubMed ID: 30904526
[TBL] [Abstract][Full Text] [Related]
13. Concurrent production of chitin from shrimp shells and fungi.
Teng WL; Khor E; Tan TK; Lim LY; Tan SC
Carbohydr Res; 2001 Jun; 332(3):305-16. PubMed ID: 11376610
[TBL] [Abstract][Full Text] [Related]
14. Study on the production of chitin and chitosan from shrimp shell by using Bacillus subtilis fermentation.
Sini TK; Santhosh S; Mathew PT
Carbohydr Res; 2007 Nov; 342(16):2423-9. PubMed ID: 17707781
[TBL] [Abstract][Full Text] [Related]
15. The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.
Zhang H; Yun S; Song L; Zhang Y; Zhao Y
Int J Biol Macromol; 2017 Mar; 96():334-339. PubMed ID: 27965127
[TBL] [Abstract][Full Text] [Related]
16. Microbial chitin extraction and characterization from green tiger shrimp waste: A comparative study of culture mediums along with bioprocess optimization.
Gharibzadeh M; Osfouri S; Jamekhorshid A; Jafari SA
Int J Biol Macromol; 2023 Jul; 242(Pt 4):125213. PubMed ID: 37276906
[TBL] [Abstract][Full Text] [Related]
17. Optimization of chitin yield from shrimp shell waste by Bacillus subtilis and impact of gamma irradiation on production of low molecular weight chitosan.
Gamal RF; El-Tayeb TS; Raffat EI; Ibrahim HM; Bashandy AS
Int J Biol Macromol; 2016 Oct; 91():598-608. PubMed ID: 27267572
[TBL] [Abstract][Full Text] [Related]
18. Extraction and characterization of chitin from Oratosquilla oratoria shell waste and its application in Brassica campestris L.ssp.
Cui D; Yang J; Lu B; Deng L; Shen H
Int J Biol Macromol; 2022 Feb; 198():204-213. PubMed ID: 34995666
[TBL] [Abstract][Full Text] [Related]
19. Transformation of the matrix structure of shrimp shells during bacterial deproteination and demineralization.
Xu Y; Bajaj M; Schneider R; Grage SL; Ulrich AS; Winter J; Gallert C
Microb Cell Fact; 2013 Oct; 12():90. PubMed ID: 24093594
[TBL] [Abstract][Full Text] [Related]
20. Chitin/chitosan extraction from shrimp shell waste by a completely biotechnological process.
Sixto-Berrocal AM; Vázquez-Aldana M; Miranda-Castro SP; Martínez-Trujillo MA; Cruz-Díaz MR
Int J Biol Macromol; 2023 Mar; 230():123204. PubMed ID: 36634792
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
