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13. Fungi, quality and safety issues in fresh fruits and vegetables. Moss MO J Appl Microbiol; 2008 May; 104(5):1239-43. PubMed ID: 18217939 [TBL] [Abstract][Full Text] [Related]
14. Mycotoxins. Thasnakorn P J Med Assoc Thai; 1970 Mar; 53(3):200-4. PubMed ID: 5463649 [No Abstract] [Full Text] [Related]
15. The role of mycotoxins in disease of animals and man. Krogh P Soc Appl Bacteriol Symp Ser; 1989; 18():99S-104S. PubMed ID: 2508239 [No Abstract] [Full Text] [Related]
16. Ryegrass staggers in ponies fed processed ryegrass straw. Hunt LD; Blythe L; Holtan DW J Am Vet Med Assoc; 1983 Feb; 182(3):285-6. PubMed ID: 6826455 [No Abstract] [Full Text] [Related]
17. [Mycotoxins in foods. V. Formation of luteoskyrin in different foods]. Rehm HJ; Schmidt I Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1971; 126(4):382-5. PubMed ID: 4948034 [No Abstract] [Full Text] [Related]
18. Monitoring the mycotoxins in food and their biomarkers in the Czech Republic. Malir F; Ostry V; Grosse Y; Roubal T; Skarkova J; Ruprich J Mol Nutr Food Res; 2006 May; 50(6):513-8. PubMed ID: 16676375 [TBL] [Abstract][Full Text] [Related]
19. [Isolation, culture and test of the toxicity of toxigenic fungi from mildewed sugarcane]. Zhen YZ Zhonghua Yi Xue Za Zhi; 1984 Nov; 64(11):664-6. PubMed ID: 6442604 [No Abstract] [Full Text] [Related]
20. Mycotoxins in botanicals and dried fruits: a review. Trucksess MW; Scott PM Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb; 25(2):181-92. PubMed ID: 18286408 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]