These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
112 related articles for article (PubMed ID: 3803645)
21. [Recent modifications in the principles and recommendations of complete nutrition]. von Koerber K; Leitzmann C Z Arztl Fortbild (Jena); 1994 Jun; 88(5-6):393-401. PubMed ID: 8091807 [No Abstract] [Full Text] [Related]
22. [Composition and minimal requirements of healthy nutrition. Does modern nutrition meet health requirements?]. Sailer D Fortschr Med; 1986 Feb; 104(7):137-9. PubMed ID: 3699661 [No Abstract] [Full Text] [Related]
23. [Nutrition of aircraft crew members in emergency situations]. Popov IG Kosm Biol Aviakosm Med; 1983; 17(5):12-24. PubMed ID: 6645362 [TBL] [Abstract][Full Text] [Related]
24. Ecology and environment. 2. Nutrition in industrial populations in the tropics. Sai FT J Trop Med Hyg; 1970 Nov; 73(11):294-8. PubMed ID: 5485422 [No Abstract] [Full Text] [Related]
26. Dietary assessment in Nigerian women: a pilot study. Adams-Campbell LL; Agurs TD; Ukoli FA Ethn Dis; 1993; 3 Suppl():S62-6. PubMed ID: 8087025 [TBL] [Abstract][Full Text] [Related]
27. Fisheries productivity and its effects on the consumption of animal protein and food sharing of fishers' and non-fishers' families. da Costa MK; de Melo CD; Lopes PF Ecol Food Nutr; 2014; 53(4):453-70. PubMed ID: 24884558 [TBL] [Abstract][Full Text] [Related]
28. [Theoretical prerequisites for elaborating individual nutrition for sportsmen]. Azizbekian GA; Nikitiuk DB; Pozdniakov AL; Leshik IaD; Mustafina OK Vopr Pitan; 2009; 78(2):73-6. PubMed ID: 19514348 [TBL] [Abstract][Full Text] [Related]
29. Fish ponds and their health hazards. Nutr Rev; 1970 Jun; 28(6):155-8. PubMed ID: 4110616 [No Abstract] [Full Text] [Related]
30. Nourishing the Future: The Role of Fish and Fishery Products for Improved Food and Nutrition Security in Developing Countries. Akter R; Yagi N J Nutr Sci Vitaminol (Tokyo); 2022; 68 Suppl():152-153. PubMed ID: 36436981 [No Abstract] [Full Text] [Related]
31. [Experimental studies related to the possible improvement of the nutritive value of an average food ration of the Vietnamese. I. Protein and caloric malnutrition in developing countries and its prevention]. Khói HH Rocz Panstw Zakl Hig; 1972; 23(4):381-5. PubMed ID: 4628767 [No Abstract] [Full Text] [Related]
32. Some aspects of food and nutrition in Sierra Leone. Thomas HM World Rev Nutr Diet; 1972; 14():48-58. PubMed ID: 4356711 [No Abstract] [Full Text] [Related]
34. [Estimation of nutritive value of foods based on the tables of their chemical composition]. Skurikhin IM Vopr Pitan; 1991; (2):63-7. PubMed ID: 1862631 [No Abstract] [Full Text] [Related]
35. [Food consumption, habits and nutritional state of the population of Reus: VII. Distribution of energy and and macronutrient intake in various food products, based on age and sex]. Canals J; Salas J; Font I; Fernández-Ballart J; Martí-Henneberg C Med Clin (Barc); 1987 Mar; 88(11):447-50. PubMed ID: 3573848 [No Abstract] [Full Text] [Related]
36. Assessment of protein adequacy in developing countries: quality matters. Ghosh S; Suri D; Uauy R Br J Nutr; 2012 Aug; 108 Suppl 2():S77-87. PubMed ID: 23107551 [TBL] [Abstract][Full Text] [Related]
37. [Characteristic of nutrition for young sportsmen]. Shatniuk LN; Vorob'eva VM; Mikheeva GA; Vorob'eva IS; Murav'eva NN; Zorina EE; Nikitiuk DB Vopr Pitan; 2010; 79(6):69-75. PubMed ID: 21395109 [TBL] [Abstract][Full Text] [Related]
38. [Energy and food stuff requirements and actual nutrition of foreign students studying in the USSR]. Gapparov MM; Bondarev GI; Gorlova OE; Min KhS Vopr Pitan; 1987; (6):36-8. PubMed ID: 3439084 [TBL] [Abstract][Full Text] [Related]
39. Development and food consumption patterns in rural Sierra Leone. Smith VE; Kolasa K; Strauss J; Whelan W; Bingen L Food Nutr (Roma); 1981; 7(2):24-32. PubMed ID: 7333387 [No Abstract] [Full Text] [Related]
40. Research for fisheries and the alleviation of malnutrition. Campbell-Asselbergs E Food Nutr (Roma); 1986; 12(2):38-43. PubMed ID: 3100351 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]