These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

150 related articles for article (PubMed ID: 38115899)

  • 1. No correlation between amylase/trypsin-inhibitor content and amylase inhibitory activity in hexaploid and tetraploid wheat species.
    Jahn N; Longin CFH; Scherf KA; Geisslitz S
    Curr Res Food Sci; 2023; 7():100542. PubMed ID: 38115899
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Targeted LC-MS/MS Reveals Similar Contents of α-Amylase/Trypsin-Inhibitors as Putative Triggers of Nonceliac Gluten Sensitivity in All Wheat Species except Einkorn.
    Geisslitz S; Ludwig C; Scherf KA; Koehler P
    J Agric Food Chem; 2018 Nov; 66(46):12395-12403. PubMed ID: 30365312
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Comparative quantitative LC-MS/MS analysis of 13 amylase/trypsin inhibitors in ancient and modern Triticum species.
    Geisslitz S; Longin CFH; Koehler P; Scherf KA
    Sci Rep; 2020 Sep; 10(1):14570. PubMed ID: 32883982
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparative Study on Gluten Protein Composition of Ancient (Einkorn, Emmer and Spelt) and Modern Wheat Species (Durum and Common Wheat).
    Geisslitz S; Longin CFH; Scherf KA; Koehler P
    Foods; 2019 Sep; 8(9):. PubMed ID: 31547385
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Screening of α-amylase/trypsin inhibitor activity in wheat, spelt and einkorn by high-performance thin-layer chromatography.
    Müller I; Schmid B; Bosa L; Morlock GE
    Anal Methods; 2024 May; 16(19):2997-3006. PubMed ID: 38687148
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Hybrid QconCAT-Based Targeted Absolute and Data-Independent Acquisition-Based Label-Free Quantification Enables In-Depth Proteomic Characterization of Wheat Amylase/Trypsin Inhibitor Extracts.
    Sielaff M; Curella V; Neerukonda M; Afzal M; El Hassouni K; Distler U; Schuppan D; Longin CFH; Tenzer S
    J Proteome Res; 2021 Mar; 20(3):1544-1557. PubMed ID: 33507751
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Amylase Trypsin Inhibitors (ATIs) in a Selection of Ancient and Modern Wheat: Effect of Genotype and Growing Environment on Inhibitory Activities.
    Simonetti E; Bosi S; Negri L; Dinelli G
    Plants (Basel); 2022 Nov; 11(23):. PubMed ID: 36501308
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Identification and Quantitation of Amylase Trypsin Inhibitors Across Cultivars Representing the Diversity of Bread Wheat.
    Bose U; Juhász A; Broadbent JA; Byrne K; Howitt CA; Colgrave ML
    J Proteome Res; 2020 May; 19(5):2136-2148. PubMed ID: 32267703
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Genetic architecture underlying the expression of eight α-amylase trypsin inhibitors.
    El Hassouni K; Sielaff M; Curella V; Neerukonda M; Leiser W; Würschum T; Schuppan D; Tenzer S; Longin CFH
    Theor Appl Genet; 2021 Oct; 134(10):3427-3441. PubMed ID: 34245321
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparative Label-Free Proteomics Study on Celiac Disease-Active Epitopes in Common Wheat, Spelt, Durum Wheat, Emmer, and Einkorn.
    Norwig MC; Geisslitz S; Scherf KA
    J Agric Food Chem; 2024 Jul; 72(26):15040-15052. PubMed ID: 38906536
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparative Study on Kernel Quality and Chemical Composition of Ancient and Modern Wheat Species: Einkorn, Emmer, Spelt and Hard Red Spring Wheat.
    Kulathunga J; Reuhs BL; Zwinger S; Simsek S
    Foods; 2021 Apr; 10(4):. PubMed ID: 33918335
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Wheat-induced food allergy in childhood: ancient grains seem no way out.
    Sievers S; Rohrbach A; Beyer K
    Eur J Nutr; 2020 Sep; 59(6):2693-2707. PubMed ID: 31654113
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Nutritional Wheat Amylase-Trypsin Inhibitors Promote Intestinal Inflammation via Activation of Myeloid Cells.
    Zevallos VF; Raker V; Tenzer S; Jimenez-Calvente C; Ashfaq-Khan M; Rüssel N; Pickert G; Schild H; Steinbrink K; Schuppan D
    Gastroenterology; 2017 Apr; 152(5):1100-1113.e12. PubMed ID: 27993525
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Alkylresorcinols in wheat varieties in the HEALTHGRAIN Diversity Screen.
    Andersson AA; Kamal-Eldin A; Fraś A; Boros D; Aman P
    J Agric Food Chem; 2008 Nov; 56(21):9722-5. PubMed ID: 18921971
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Variation in the content of dietary fiber and components thereof in wheats in the HEALTHGRAIN Diversity Screen.
    Gebruers K; Dornez E; Boros D; Fraś A; Dynkowska W; Bedo Z; Rakszegi M; Delcour JA; Courtin CM
    J Agric Food Chem; 2008 Nov; 56(21):9740-9. PubMed ID: 18921978
    [TBL] [Abstract][Full Text] [Related]  

  • 16. LC-MS/MS quantitation of α-amylase/trypsin inhibitor CM3 and glutathione during wheat sourdough breadmaking.
    Won S; Curtis J; Gänzle M
    J Appl Microbiol; 2022 Jul; 133(1):120-129. PubMed ID: 34724302
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Folate in wheat genotypes in the HEALTHGRAIN Diversity Screen.
    Piironen V; Edelmann M; Kariluoto S; Bedo Z
    J Agric Food Chem; 2008 Nov; 56(21):9726-31. PubMed ID: 18921972
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comprehensive Characterization and Relative Quantification of α-Amylase/Trypsin Inhibitors from Wheat Cultivars by Targeted HPLC-MS/MS.
    Sagu ST; Zimmermann L; Landgräber E; Homann T; Huschek G; Özpinar H; Schweigert FJ; Rawel HM
    Foods; 2020 Oct; 9(10):. PubMed ID: 33066015
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Development of an enzymatic assay for the quantitative determination of trypsin inhibitory activity in wheat.
    Call L; Reiter EV; Wenger-Oehn G; Strnad I; Grausgruber H; Schoenlechner R; D'Amico S
    Food Chem; 2019 Nov; 299():125038. PubMed ID: 31284248
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Diploid Wheats: Are They Less Immunogenic for Non-Celiac Wheat Sensitive Consumers?
    Rotondi Aufiero V; Sapone A; Mazzarella G
    Cells; 2022 Aug; 11(15):. PubMed ID: 35954233
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.