BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 38116377)

  • 1. Occurrence of
    Arias Echandi ML; Huete Soto A; Castillo Blanco JM; Fernández F; Fernandez Jaramillo H
    Ital J Food Saf; 2023 Nov; 12(4):10344. PubMed ID: 38116377
    [No Abstract]   [Full Text] [Related]  

  • 2. Profile of Aliarcobacter spp. from edible giblets: Genetic diversity, antibiotic resistance, biofilm formation.
    Gungor C; Hizlisoy H; Ertas Onmaz N; Gundog DA; Barel M; Disli HB; Dishan A; Al S; Yildirim Y; Gonulalan Z
    Int J Food Microbiol; 2023 Feb; 386():110047. PubMed ID: 36512969
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Occurrence and characterization of
    Mottola A; Ciccarese G; Sinisi C; Savarino AE; Marchetti P; Terio V; Tantillo G; Barrasso R; Di Pinto A
    Ital J Food Saf; 2021 Mar; 10(1):8585. PubMed ID: 33907683
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables.
    Mottola A; Bonerba E; Bozzo G; Marchetti P; Celano GV; Colao V; Terio V; Tantillo G; Figueras MJ; Di Pinto A
    Int J Food Microbiol; 2016 Nov; 236():33-7. PubMed ID: 27442848
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The ability of
    Chaves M; Vazquez-Valverde D; Fernández-Jaramillo H; Arias-Echandi ML
    Ital J Food Saf; 2021 Jun; 10(2):9020. PubMed ID: 34268142
    [No Abstract]   [Full Text] [Related]  

  • 6. Investigation and characterization of Aliarcobacter spp. isolated from cattle slaughterhouse in Türkiye.
    Disli HB; Hizlisoy H; Gungor C; Barel M; Dishan A; Gundog DA; Al S; Onmaz NE; Yildirim Y; Gonulalan Z
    Int Microbiol; 2024 Jan; ():. PubMed ID: 38206523
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Phenotype and genomic background of Arcobacter butzleri strains and taxogenomic assessment of the species.
    Fanelli F; Chieffi D; Di Pinto A; Mottola A; Baruzzi F; Fusco V
    Food Microbiol; 2020 Aug; 89():103416. PubMed ID: 32138986
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Microbiological safety of ready-to-eat fresh-cut fruits and vegetables sold on the Canadian retail market.
    Zhang H; Yamamoto E; Murphy J; Locas A
    Int J Food Microbiol; 2020 Dec; 335():108855. PubMed ID: 32949906
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Molecular Cut-off Values for Aliarcobacter butzleri Susceptibility Testing.
    Jehanne Q; Bénéjat L; Ducournau A; Bessède E; Lehours P
    Microbiol Spectr; 2022 Aug; 10(4):e0100322. PubMed ID: 35862990
    [TBL] [Abstract][Full Text] [Related]  

  • 10.
    Müller E; Abdel-Glil MY; Hotzel H; Hänel I; Tomaso H
    Genes (Basel); 2020 Sep; 11(9):. PubMed ID: 32967159
    [No Abstract]   [Full Text] [Related]  

  • 11. Comparative genomics analysis and virulence-related factors in novel Aliarcobacter faecis and Aliarcobacter lanthieri species identified as potential opportunistic pathogens.
    Chuan J; Belov A; Cloutier M; Li X; Khan IUH; Chen W
    BMC Genomics; 2022 Jun; 23(1):471. PubMed ID: 35761183
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Isolation and Identification of Arcobacter Species from Costa Rican Poultry Production and Retail Sources.
    Barboza K; Angulo I; Zumbado L; Redondo-Solano M; Castro E; Arias ML
    J Food Prot; 2017 May; 80(5):779-782. PubMed ID: 28371593
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antimicrobial Susceptibility and Genomic Analysis of
    Hänel I; Müller E; Santamarina BG; Tomaso H; Hotzel H; Busch A
    Front Cell Infect Microbiol; 2021; 11():532989. PubMed ID: 33816322
    [No Abstract]   [Full Text] [Related]  

  • 14. Microbiological quality of selected ready-to-eat leaf vegetables, sprouts and non-pasteurized fresh fruit-vegetable juices including the presence of Cronobacter spp.
    Berthold-Pluta A; Garbowska M; Stefańska I; Pluta A
    Food Microbiol; 2017 Aug; 65():221-230. PubMed ID: 28400006
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antimicrobial Resistance and
    Müller E; Hotzel H; Linde J; Hänel I; Tomaso H
    Front Microbiol; 2020; 11():617685. PubMed ID: 33381106
    [No Abstract]   [Full Text] [Related]  

  • 16. Prevalence of pathogenic Arcobacter species in South Korea: Comparison of two protocols for isolating the bacteria from foods and examination of nine putative virulence genes.
    Kim NH; Park SM; Kim HW; Cho TJ; Kim SH; Choi C; Rhee MS
    Food Microbiol; 2019 Apr; 78():18-24. PubMed ID: 30497601
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The Prevalence of
    Çelik C; Pınar O; Sipahi N
    Microorganisms; 2022 Dec; 10(12):. PubMed ID: 36557682
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Occurrence of virulence-associated genes in Arcobacter butzleri and Arcobacter cryaerophilus isolates from foodstuff, water, and clinical samples within the Czech Republic.
    Šilha D; Vacková B; Šilhová L
    Folia Microbiol (Praha); 2019 Jan; 64(1):25-31. PubMed ID: 29936647
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Occurrence of Cronobacter Spp. in Ready-to-Eat Vegetable Products, Frozen Vegetables, and Sprouts Examined Using Cultivation and Real-Time PCR Methods.
    Moravkova M; Verbikova V; Huvarova V; Babak V; Cahlikova H; Karpiskova R; Kralik P
    J Food Sci; 2018 Dec; 83(12):3054-3058. PubMed ID: 30468252
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Prevalence and antibacterial susceptibilities of Arcobacter spp. and Campylobacter spp. from fresh vegetables.
    Abay S; Yaman A; Karakaya E; Aydin F
    World J Microbiol Biotechnol; 2022 Jun; 38(8):132. PubMed ID: 35689134
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.