163 related articles for article (PubMed ID: 38138437)
1. Mechanochemical-Assisted Extraction and Biological Activity Research of Phenolic Compounds from Lotus Seedpod (
Bao N; Song J; Zhao X; Rashed MMA; Zhai K; Dong Z
Molecules; 2023 Dec; 28(24):. PubMed ID: 38138437
[TBL] [Abstract][Full Text] [Related]
2. Green Extraction of Phenolic Compounds from Lotus Seedpod (
Bao N; Wang D; Fu X; Xie H; Gao G; Luo Z
Foods; 2021 Jan; 10(2):. PubMed ID: 33503852
[TBL] [Abstract][Full Text] [Related]
3. Optimization of Ultrasonic-Assisted Enzymatic Extraction Conditions for Improving Total Phenolic Content, Antioxidant and Antitumor Activities In Vitro from Trapa quadrispinosa Roxb. Residues.
Li F; Mao YD; Wang YF; Raza A; Qiu LP; Xu XQ
Molecules; 2017 Mar; 22(3):. PubMed ID: 28272313
[TBL] [Abstract][Full Text] [Related]
4. Ultrasound-Assisted Extraction of Total Phenolic Compounds and Antioxidant Activity Evaluation from Oregano (
Michalaki A; Karantonis HC; Kritikou AS; Thomaidis NS; Dasenaki ME
Molecules; 2023 Feb; 28(5):. PubMed ID: 36903279
[TBL] [Abstract][Full Text] [Related]
5. Optimization of Total Phenolic and Flavonoid Contents of Defatted Pitaya (
Zulkifli SA; Abd Gani SS; Zaidan UH; Halmi MIE
Molecules; 2020 Feb; 25(4):. PubMed ID: 32059460
[TBL] [Abstract][Full Text] [Related]
6. Ultrasound-Assisted Aqueous Extraction of Phenolic, Flavonoid Compounds and Antioxidant Activity of Mucuna macrocarpa Beans: Response Surface Methodology Optimization.
Aware CB; Patil RR; Vyavahare GD; Gurme ST; Jadhav JP
J Am Coll Nutr; 2019; 38(4):364-372. PubMed ID: 30589617
[TBL] [Abstract][Full Text] [Related]
7. Optimization of ultrasound-assisted extraction of bioactive compounds from coffee pulp using propylene glycol as a solvent and their antioxidant activities.
Myo H; Khat-Udomkiri N
Ultrason Sonochem; 2022 Sep; 89():106127. PubMed ID: 36007328
[TBL] [Abstract][Full Text] [Related]
8. Optimizing the extraction of phenolic antioxidants from chestnut shells by subcritical water extraction using response surface methodology.
Pinto D; Vieira EF; Peixoto AF; Freire C; Freitas V; Costa P; Delerue-Matos C; Rodrigues F
Food Chem; 2021 Jan; 334():127521. PubMed ID: 32693333
[TBL] [Abstract][Full Text] [Related]
9. Green and Efficient Extraction Approach for Polyphenol Recovery from Lotus Seedpods (Receptaculum Nelumbinis): Gas-Assisted Combined with Glycerol.
Bao N; Rashed MMA; Jiang B; Zhai K; Luo Z
ACS Omega; 2021 Oct; 6(40):26722-26731. PubMed ID: 34661026
[TBL] [Abstract][Full Text] [Related]
10. LC-ESI-QTOF-MS
Xia M; Li M; de Souza TSP; Barrow C; Dunshea FR; Suleria HAR
Front Biosci (Landmark Ed); 2023 Mar; 28(3):44. PubMed ID: 37005759
[TBL] [Abstract][Full Text] [Related]
11. Response surface optimization of phenolic compounds extraction from camu-camu (Myrciaria dubia) seed coat based on chemical properties and bioactivity.
Willemann JR; Escher GB; Kaneshima T; Furtado MM; Sant'Ana AS; Vieira do Carmo MA; Azevedo L; Granato D
J Food Sci; 2020 Aug; 85(8):2358-2367. PubMed ID: 32645216
[TBL] [Abstract][Full Text] [Related]
12. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Prosopis farcta (Banks & Sol.) J.F.Macbr. and their potential antioxidant activities.
Sharifi-Rad J; Zhong J; Ayatollahi SA; Kobarfard F; Faizi M; Khosravi-Dehaghi N; Suleria HAR
Cell Mol Biol (Noisy-le-grand); 2021 Jan; 67(1):189-200. PubMed ID: 34817348
[TBL] [Abstract][Full Text] [Related]
13. HPLC-MS/MS chemical characterization and biological properties of
Mahomoodally MF; Zengin G; Aladag MO; Ozparlak H; Diuzheva A; Jekő J; Cziáky Z; Aumeeruddy MZ
Int J Environ Health Res; 2019 Dec; 29(6):607-621. PubMed ID: 30569760
[TBL] [Abstract][Full Text] [Related]
14. Influence of Temperature, Solvent and pH on the Selective Extraction of Phenolic Compounds from Tiger Nuts by-Products: Triple-TOF-LC-MS-MS Characterization.
Roselló-Soto E; Martí-Quijal FJ; Cilla A; Munekata PES; Lorenzo JM; Remize F; Barba FJ
Molecules; 2019 Feb; 24(4):. PubMed ID: 30813299
[TBL] [Abstract][Full Text] [Related]
15. Extraction and Characterization of Bioactive Compounds from Diverse Marine Microalgae and Their Potential Antioxidant Activities.
Zhou L; Duan X; Li K; Hill DRA; Martin GJO; Suleria HAR
Chem Biodivers; 2023 Nov; 20(11):e202300602. PubMed ID: 37798811
[TBL] [Abstract][Full Text] [Related]
16. Correlation Analysis of Phenolic Contents and Antioxidation in Yellow- and Black-Seeded
Wang Y; Meng G; Chen S; Chen Y; Jiang J; Wang YP
Molecules; 2018 Jul; 23(7):. PubMed ID: 30037115
[No Abstract] [Full Text] [Related]
17. Optimization of Extraction Conditions for Maximal Phenolic, Flavonoid and Antioxidant Activity from Melaleuca bracteata Leaves Using the Response Surface Methodology.
Hou W; Zhang W; Chen G; Luo Y
PLoS One; 2016; 11(9):e0162139. PubMed ID: 27611576
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant activities of extract and fractions from receptaculum nelumbinis and related flavonol glycosides.
Wu YB; Zheng LJ; Wu JG; Chen TQ; Yi J; Wu JZ
Int J Mol Sci; 2012; 13(6):7163-7173. PubMed ID: 22837685
[TBL] [Abstract][Full Text] [Related]
19. Optimized Conditions for the Extraction of Phenolic Compounds from
On-Nom N; Thangsiri S; Inthachat W; Temviriyanukul P; Sahasakul Y; Aursalung A; Chupeerach C; Suttisansanee U
Molecules; 2024 Feb; 29(5):. PubMed ID: 38474563
[No Abstract] [Full Text] [Related]
20. A novel strategy for producing nano-particles from date seeds and enhancing their phenolic content and antioxidant properties using ultrasound-assisted extraction: A multivariate based optimization study.
Mostafa H; Airouyuwa JO; Maqsood S
Ultrason Sonochem; 2022 Jun; 87():106017. PubMed ID: 35636154
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]