199 related articles for article (PubMed ID: 38194192)
1. Association of plant-based diets with total and cause-specific mortality across socioeconomic deprivation level: a large prospective cohort.
Zhou L; Zhang R; Yang H; Zhang S; Zhang Y; Li H; Chen Y; Maimaitiyiming M; Lin J; Ma Y; Wang Y; Zhou X; Liu T; Yang Q; Wang Y
Eur J Nutr; 2024 Apr; 63(3):835-846. PubMed ID: 38194192
[TBL] [Abstract][Full Text] [Related]
2. Plant-based diet quality and the risk of total and disease-specific mortality: A population-based prospective study.
Kim J; Kim H; Giovannucci EL
Clin Nutr; 2021 Dec; 40(12):5718-5725. PubMed ID: 34749131
[TBL] [Abstract][Full Text] [Related]
3. Plant-based dietary patterns and mortality from all causes, cardiovascular disease, and cancer: The Multiethnic Cohort Study.
Kim J; Wilkens LR; Haiman CA; Le Marchand L; Park SY
Clin Nutr; 2024 Jun; 43(6):1447-1453. PubMed ID: 38703511
[TBL] [Abstract][Full Text] [Related]
4. Plant-Based Diets and Risk of Hip Fracture in Postmenopausal Women.
Sotos-Prieto M; Rodriguez-Artalejo F; Fung TT; Meyer HE; Hu FB; Willett WC; Bhupathiraju SN
JAMA Netw Open; 2024 Feb; 7(2):e241107. PubMed ID: 38421643
[TBL] [Abstract][Full Text] [Related]
5. Association of changes in plant-based diet consumption with all-cause mortality among older adults in China: a prospective study from 2008 to 2019.
Huang S; Lou Y; Wang S; You Q; Jiang Q; Cao S
J Nutr Health Aging; 2024 Feb; 28(2):100027. PubMed ID: 38388116
[TBL] [Abstract][Full Text] [Related]
6. Plant-based dietary patterns, genetic predisposition and risk of colorectal cancer: a prospective study from the UK Biobank.
Liu F; Lv Y; Peng Y; Qiao Y; Wang P; Si C; Wang X; Gong J; Zhou H; Zhang M; Chen L; Song F
J Transl Med; 2023 Sep; 21(1):669. PubMed ID: 37759216
[TBL] [Abstract][Full Text] [Related]
7. Operational Differences in Plant-Based Diet Indices Affect the Ability to Detect Associations with Incident Hypertension in Middle-Aged US Adults.
Kim H; Rebholz CM; Garcia-Larsen V; Steffen LM; Coresh J; Caulfield LE
J Nutr; 2020 Apr; 150(4):842-850. PubMed ID: 31722418
[TBL] [Abstract][Full Text] [Related]
8. Plant-Based Diet Indices and Their Association with Frailty in Older Adults: A CLHLS-Based Cohort Study.
Qi R; Yang Y; Sheng B; Li H; Zhang X
Nutrients; 2023 Dec; 15(24):. PubMed ID: 38140379
[TBL] [Abstract][Full Text] [Related]
9. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
Kim H; Lee K; Rebholz CM; Kim J
PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
[TBL] [Abstract][Full Text] [Related]
10. Plant-based diets, genetic predisposition and risk of non-alcoholic fatty liver disease.
Lv Y; Rong S; Deng Y; Bao W; Xia Y; Chen L
BMC Med; 2023 Sep; 21(1):351. PubMed ID: 37697334
[TBL] [Abstract][Full Text] [Related]
11. Association between the quality of plant-based diets and risk of frailty.
Sotos-Prieto M; Struijk EA; Fung TT; Rodríguez-Artalejo F; Willett WC; Hu FB; Lopez-Garcia E
J Cachexia Sarcopenia Muscle; 2022 Dec; 13(6):2854-2862. PubMed ID: 36177985
[TBL] [Abstract][Full Text] [Related]
12. Adherence to Healthy and Unhealthy Plant-Based Diets and the Risk of Gout.
Rai SK; Wang S; Hu Y; Hu FB; Wang M; Choi HK; Sun Q
JAMA Netw Open; 2024 May; 7(5):e2411707. PubMed ID: 38771576
[TBL] [Abstract][Full Text] [Related]
13. Plant-based diets and incident cardiovascular disease and all-cause mortality in African Americans: A cohort study.
Weston LJ; Kim H; Talegawkar SA; Tucker KL; Correa A; Rebholz CM
PLoS Med; 2022 Jan; 19(1):e1003863. PubMed ID: 34986145
[TBL] [Abstract][Full Text] [Related]
14. Quality of plant-based diets and frailty incidence: a prospective analysis of UK biobank participants.
Maroto-Rodriguez J; Ortolá R; García-Esquinas E; Kales SN; Rodríguez-Artalejo F; Sotos-Prieto M
Age Ageing; 2024 May; 53(5):. PubMed ID: 38727581
[TBL] [Abstract][Full Text] [Related]
15. Healthy Plant-Based Diets Are Associated with Lower Risk of All-Cause Mortality in US Adults.
Kim H; Caulfield LE; Rebholz CM
J Nutr; 2018 Apr; 148(4):624-631. PubMed ID: 29659968
[TBL] [Abstract][Full Text] [Related]
16. Quality of plant-based diet and the risk of dementia and depression among middle-aged and older population.
Wu H; Gu Y; Meng G; Wu H; Zhang S; Wang X; Zhang J; Huang T; Niu K
Age Ageing; 2023 May; 52(5):. PubMed ID: 37247402
[TBL] [Abstract][Full Text] [Related]
17. A prospective study of healthful and unhealthful plant-based diet and risk of overall and cause-specific mortality.
Li H; Zeng X; Wang Y; Zhang Z; Zhu Y; Li X; Hu A; Zhao Q; Yang W
Eur J Nutr; 2022 Feb; 61(1):387-398. PubMed ID: 34379193
[TBL] [Abstract][Full Text] [Related]
18. Degree of Adherence to Based Diet and Total and Cause-Specific Mortality: Prospective Cohort Study in the Million Veteran Program.
Wang DD; Li Y; Nguyen XT; Song RJ; Ho YL; Hu FB; Willett WC; Wilson PWF; Cho K; Gaziano JM; Djoussé L;
Public Health Nutr; 2022 Mar; ():1-38. PubMed ID: 35307047
[TBL] [Abstract][Full Text] [Related]
19. Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.
Satija A; Bhupathiraju SN; Rimm EB; Spiegelman D; Chiuve SE; Borgi L; Willett WC; Manson JE; Sun Q; Hu FB
PLoS Med; 2016 Jun; 13(6):e1002039. PubMed ID: 27299701
[TBL] [Abstract][Full Text] [Related]
20. Association of Healthful Plant-based Diet Adherence With Risk of Mortality and Major Chronic Diseases Among Adults in the UK.
Thompson AS; Tresserra-Rimbau A; Karavasiloglou N; Jennings A; Cantwell M; Hill C; Perez-Cornago A; Bondonno NP; Murphy N; Rohrmann S; Cassidy A; Kühn T
JAMA Netw Open; 2023 Mar; 6(3):e234714. PubMed ID: 36976560
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]