BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

157 related articles for article (PubMed ID: 38201154)

  • 21. Bioactive Properties of
    Santos CA; Almeida FA; Quecán BXV; Pereira PAP; Gandra KMB; Cunha LR; Pinto UM
    Front Microbiol; 2020; 11():990. PubMed ID: 32528438
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Effect of Raw and Roasted Phoenix dactylifera L. Seed Polyphenols Extracts on Suppression of Angiogenesis in Endothelial Cells.
    Moeenfard M; Pena MJ; Barata P; Soares R; Costa R
    Plant Foods Hum Nutr; 2022 Dec; 77(4):560-567. PubMed ID: 35982263
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Date Seeds (Phoenix dactylifera): Antioxidant Potential and Profile of Free and Bound Polyphenols from Different Cultivars.
    Bettaieb I; Ali Benabderrahim M; Rodríguez Arcos R; Jose Jiménez Araujo A; Elfalleh W
    Chem Biodivers; 2023 Jun; 20(6):e202300179. PubMed ID: 37170935
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Antimicrobial and antioxidant activities of defatted Moringa oleifera seed meal extract obtained by ultrasound-assisted extraction and application as a natural antimicrobial coating for raw chicken sausages.
    Sharma P; Wichaphon J; Klangpetch W
    Int J Food Microbiol; 2020 Nov; 332():108770. PubMed ID: 32634640
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Relationship between Phenolic Compounds and Antioxidant Activity of Some Moroccan Date Palm Fruit Varieties (
    Ouamnina A; Alahyane A; Elateri I; Boutasknit A; Abderrazik M
    Plants (Basel); 2024 Apr; 13(8):. PubMed ID: 38674529
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Evaluation of Abelmoschus moschatus extracts for antioxidant, free radical scavenging, antimicrobial and antiproliferative activities using in vitro assays.
    Gul MZ; Bhakshu LM; Ahmad F; Kondapi AK; Qureshi IA; Ghazi IA
    BMC Complement Altern Med; 2011 Aug; 11():64. PubMed ID: 21849051
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Date (Phoenix dactylifera L.) seed oil is an agro-industrial waste with biopreservative effects and antimicrobial activity.
    Alkhalidy H; Al-Nabulsi AA; Al-Taher M; Osaili T; Olaimat AN; Liu D
    Sci Rep; 2023 Oct; 13(1):17142. PubMed ID: 37816813
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Phenolic Composition and Antimicrobial Activity of Different Emirati Date (
    Hussain MI; Semreen MH; Shanableh A; Khattak MNK; Saadoun I; Ahmady IM; Mousa M; Darwish N; Radeef W; Soliman SSM
    Plants (Basel); 2019 Nov; 8(11):. PubMed ID: 31726677
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Lipids, proteins, phenolic composition, antioxidant and antibacterial activities of seeds of peanuts (Arachis hypogaea l) cultivated in Tunisia.
    Sebei K; Gnouma A; Herchi W; Sakouhi F; Boukhchina S
    Biol Res; 2013; 46(3):257-63. PubMed ID: 24346073
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Nutritional assessment, phytochemical composition and antioxidant analysis of the pulp and seed of medjool date grown in Mexico.
    Salomón-Torres R; Ortiz-Uribe N; Valdez-Salas B; Rosas-González N; García-González C; Chávez D; Córdova-Guerrero I; Díaz-Rubio L; Haro-Vázquez MDP; Mijangos-Montiel JL; Morales-Maza A; Mahadevan P; Krueger R
    PeerJ; 2019; 7():e6821. PubMed ID: 31360620
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Total phenolic and flavonoid content and antibacterial activity of Punica granatum L. var. pleniflora flowers (Golnar) against bacterial strains causing foodborne diseases.
    Mahboubi A; Asgarpanah J; Sadaghiyani PN; Faizi M
    BMC Complement Altern Med; 2015 Oct; 15():366. PubMed ID: 26470879
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities.
    Stanisavljević NS; Ilić MD; Matić IZ; Jovanović ŽS; Čupić T; Dabić DČ; Natić MM; Tešić ŽLj
    Nutr Cancer; 2016; 68(6):988-1000. PubMed ID: 27348025
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Characterization of Antioxidant and Antimicrobial Activity and Phenolic Compound Profile of Extracts from Seeds of Different
    Pozzo L; Grande T; Raffaelli A; Longo V; Weidner S; Amarowicz R; Karamać M
    Molecules; 2023 Jun; 28(13):. PubMed ID: 37446586
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Composition and antioxidant, antibacterial, and anti-HepG2 cell activities of polyphenols from seed coat of Amygdalus pedunculata Pall.
    Lu C; Li C; Chen B; Shen Y
    Food Chem; 2018 Nov; 265():111-119. PubMed ID: 29884361
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Valorization of different low-grade date (Phoenix dactylifera L.) fruit varieties: A study on the bioactive properties of polyphenolic extracts and their stability upon in vitro simulated gastrointestinal digestion.
    Hamdi M; Mostafa H; Aldhaheri M; Mudgil P; Kamal H; Alamri AS; Galanakis CM; Maqsood S
    Plant Physiol Biochem; 2023 Jul; 200():107764. PubMed ID: 37245494
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Date Seeds: A Promising Source of Oil with Functional Properties.
    Mrabet A; Jiménez-Araujo A; Guillén-Bejarano R; Rodríguez-Arcos R; Sindic M
    Foods; 2020 Jun; 9(6):. PubMed ID: 32560047
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Antioxidant and Anticancer Assessment and Phytochemical Investigation of Three Varieties of Date Fruits.
    Abdelbaky AS; Tammam MA; Ali MY; Sharaky M; Selim K; Semida WM; Abd El-Mageed TA; Ramadan MF; Oraby HF; Diab YM
    Metabolites; 2023 Jul; 13(7):. PubMed ID: 37512523
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Anticholinergic, Antioxidant, and Antibacterial Properties of Vitex Agnus-Castus L. Seed Extract: Assessment of Its Phenolic Content by LC/MS/MS.
    Kavaz A; Işık M; Dikici E; Yüksel M
    Chem Biodivers; 2022 Oct; 19(10):e202200143. PubMed ID: 36075867
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Phoenix dactylifera L. seeds: a by-product as a source of bioactive compounds with antioxidant and enzyme inhibitory properties.
    Djaoudene O; López V; Cásedas G; Les F; Schisano C; Bachir Bey M; Tenore GC
    Food Funct; 2019 Aug; 10(8):4953-4965. PubMed ID: 31343012
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Assessment of total polyphenols, antioxidants and antimicrobial properties of aonla varieties.
    Kumari P; Khatkar BS
    J Food Sci Technol; 2016 Jul; 53(7):3093-3103. PubMed ID: 27765980
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.