These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

123 related articles for article (PubMed ID: 38246436)

  • 1. Preparation, characterization and application of antioxidant packaging films based on chitosan-epicatechin gallate conjugates with different substitution degrees.
    Yong H; Wang Z; Huang J; Liu J
    Int J Biol Macromol; 2024 Mar; 260(Pt 2):129568. PubMed ID: 38246436
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant packaging films developed by in-situ cross-linking chitosan with dialdehyde starch-catechin conjugates.
    Yong H; Xu F; Yun D; Hu H; Liu J
    Int J Biol Macromol; 2022 Dec; 222(Pt B):3203-3214. PubMed ID: 36243166
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Preparation and characterization of antioxidant and antimicrobial packaging films based on chitosan and proanthocyanidins.
    Bi F; Zhang X; Bai R; Liu Y; Liu J; Liu J
    Int J Biol Macromol; 2019 Aug; 134():11-19. PubMed ID: 31071391
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development of antioxidant and antimicrobial packaging films based on chitosan and mangosteen (Garcinia mangostana L.) rind powder.
    Zhang X; Liu J; Yong H; Qin Y; Liu J; Jin C
    Int J Biol Macromol; 2020 Feb; 145():1129-1139. PubMed ID: 31730981
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Preparation and characterization of chitosan films incorporating epigallocatechin gallate: Microstructure, physicochemical, and bioactive properties.
    Dai W; Zhou L; Gu S; Wang W; Xu Z; Zhou X; Ding Y
    Int J Biol Macromol; 2022 Jun; 211():729-740. PubMed ID: 35523362
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Preparation and characterization of antioxidant packaging by chitosan, D-α-tocopheryl polyethylene glycol 1000 succinate and baicalein.
    Yong H; Bi F; Liu J; Qin Y; Bai R; Liu J
    Int J Biol Macromol; 2020 Jun; 153():836-845. PubMed ID: 32171828
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Preparation and characterization of antioxidant edible chitosan films incorporated with epigallocatechin gallate nanocapsules.
    Liang J; Yan H; Zhang J; Dai W; Gao X; Zhou Y; Wan X; Puligundla P
    Carbohydr Polym; 2017 Sep; 171():300-306. PubMed ID: 28578967
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Functional properties and preservative effect on Penaeus vannamei of chitosan films with conjugated or incorporated chlorogenic acid.
    Hu F; Sun T; Xie J; Xue B; Li X; Gan J; Li L; Shao Z
    Int J Biol Macromol; 2020 Sep; 159():333-340. PubMed ID: 32422261
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Development of chitosan films incorporated with rambutan (Nephelium lappaceum L.) peel extract and their application in pork preservation.
    Yun D; Qin Y; Zhang J; Zhang M; Qian C; Liu J
    Int J Biol Macromol; 2021 Oct; 189():900-909. PubMed ID: 34455005
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Antioxidant and pH-sensitive films developed by incorporating purple and black rice extracts into chitosan matrix.
    Yong H; Liu J; Qin Y; Bai R; Zhang X; Liu J
    Int J Biol Macromol; 2019 Sep; 137():307-316. PubMed ID: 31276717
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Levan-chitosan blend films: Preparation, structural, physical properties and application in pork packaging.
    Wang Y; Zhou Z; Han Y
    Int J Biol Macromol; 2022 Sep; 217():624-632. PubMed ID: 35835307
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Preparation and Characterization of Chitosan-Based Ternary Blend Edible Films with Efficient Antimicrobial Activities for Food Packaging Applications.
    Guo Y; Chen X; Yang F; Wang T; Ni M; Chen Y; Yang F; Huang D; Fu C; Wang S
    J Food Sci; 2019 Jun; 84(6):1411-1419. PubMed ID: 31132162
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chitosan and procyanidin composite films with high antioxidant activity and pH responsivity for cheese packaging.
    Zhang L; Zhang Z; Chen Y; Ma X; Xia M
    Food Chem; 2021 Feb; 338():128013. PubMed ID: 33091995
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Hydroxypropyl methylcellulose or soy protein isolate-based edible, water-soluble, and antioxidant films for safflower oil packaging.
    Rosenbloom RA; Zhao Y
    J Food Sci; 2021 Jan; 86(1):129-139. PubMed ID: 33258162
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Synthesis of a Novel Chitosan/Basil Oil Blend and Development of Novel Low Density Poly Ethylene/Chitosan/Basil Oil Active Packaging Films Following a Melt-Extrusion Process for Enhancing Chicken Breast Fillets Shelf-Life.
    Giannakas AE; Salmas CE; Leontiou A; Baikousi M; Moschovas D; Asimakopoulos G; Zafeiropoulos NE; Avgeropoulos A
    Molecules; 2021 Mar; 26(6):. PubMed ID: 33805641
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Improved mechanical, antibacterial and UV barrier properties of catechol-functionalized chitosan/polyvinyl alcohol biodegradable composites for active food packaging.
    Lei Y; Mao L; Yao J; Zhu H
    Carbohydr Polym; 2021 Jul; 264():117997. PubMed ID: 33910732
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Improved Antioxidant and Mechanical Properties of Food Packaging Films Based on Chitosan/Deep Eutectic Solvent, Containing Açaí-Filled Microcapsules.
    Teixeira-Costa BE; Ferreira WH; Goycoolea FM; Murray BS; Andrade CT
    Molecules; 2023 Feb; 28(3):. PubMed ID: 36771173
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Trout-skin gelatin-based edible films containing phenolic antioxidants: effect on physical properties and oxidative stability of cod-liver oil model food.
    Tammineni N; Unlü G; Rasco B; Powers J; Sablani S; Nindo C
    J Food Sci; 2012 Nov; 77(11):E342-7. PubMed ID: 23106294
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Preparation, physicochemical and biological evaluation of chitosan Pleurotus ostreatus polysaccharides active films for food packaging.
    Liu T; Tang Q; Lei H; Zhen X; Zheng N; Qiu P; Liu L; Zhao J
    Int J Biol Macromol; 2024 Jan; 254(Pt 1):127470. PubMed ID: 37858659
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Chitosan-based biodegradable active food packaging film containing Chinese chive (Allium tuberosum) root extract for food application.
    Riaz A; Lagnika C; Luo H; Dai Z; Nie M; Hashim MM; Liu C; Song J; Li D
    Int J Biol Macromol; 2020 May; 150():595-604. PubMed ID: 32057859
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.