These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

132 related articles for article (PubMed ID: 38246468)

  • 1. Improved viability of probiotics by encapsulation in chickpea protein matrix during simulated gastrointestinal digestion by succinylated modification.
    Yu H; Kong Q; Wang M; Han Z; Xu J
    Int J Biol Macromol; 2024 Mar; 260(Pt 2):129614. PubMed ID: 38246468
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Application of soy protein isolate-xylose conjugates for improving the viability and stability of probiotics microencapsulated by spray drying.
    Du T; Liu Z; Guan Q; Xiong T; Peng F
    J Sci Food Agric; 2023 Oct; 103(13):6500-6509. PubMed ID: 37254470
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Physicochemical properties of soy protein hydrolysate and its formulation and stability with encapsulated probiotic under in vitro gastrointestinal environment.
    Edwards JS; Hettiarachchy NS; Kumar TKS; Carbonero F; Martin EM; Benamara M
    J Food Sci; 2020 Oct; 85(10):3543-3551. PubMed ID: 32869300
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The viability of complex coacervate encapsulated probiotics during simulated sequential gastrointestinal digestion affected by wall materials and drying methods.
    Qi X; Lan Y; Ohm JB; Chen B; Rao J
    Food Funct; 2021 Oct; 12(19):8907-8919. PubMed ID: 34378612
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates.
    Liu Q; Lin C; Yang X; Wang S; Yang Y; Liu Y; Xiong M; Xie Y; Bao Q; Yuan Y
    Molecules; 2023 Jul; 28(15):. PubMed ID: 37570702
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Improved Viability of Microencapsulated Probiotics in a Freeze-Dried Banana Powder During Storage and Under Simulated Gastrointestinal Tract.
    Massounga Bora AF; Li X; Zhu Y; Du L
    Probiotics Antimicrob Proteins; 2019 Dec; 11(4):1330-1339. PubMed ID: 30232746
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The Effect of Encapsulation on The Stability of Probiotic Bacteria in Ice Cream and Simulated Gastrointestinal Conditions.
    Afzaal M; Saeed F; Arshad MU; Nadeem MT; Saeed M; Tufail T
    Probiotics Antimicrob Proteins; 2019 Dec; 11(4):1348-1354. PubMed ID: 30426464
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Double-layer microcapsules based on shellac for enhancing probiotic survival during freeze drying, storage, and simulated gastrointestinal digestion.
    Zhao M; Mu L; Guo Z; Lv W; Jiang H; Li B
    Int J Biol Macromol; 2024 May; 267(Pt 1):131483. PubMed ID: 38599426
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Maillard conjugates of whey protein isolate-xylooligosaccharides for the microencapsulation of
    Liao Y; Hu Y; Fu N; Hu J; Xiong H; Chen XD; Zhao Q
    Food Funct; 2021 May; 12(9):4034-4045. PubMed ID: 33977935
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Survivability of probiotics encapsulated in kelp nanocellulose/alginate microcapsules on microfluidic device.
    Wang K; Ni J; Li H; Tian X; Tan M; Su W
    Food Res Int; 2022 Oct; 160():111723. PubMed ID: 36076461
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Microencapsulated Lactobacillus rhamnosus GG powders: relationship of powder physical properties to probiotic survival during storage.
    Ying DY; Phoon MC; Sanguansri L; Weerakkody R; Burgar I; Augustin MA
    J Food Sci; 2010; 75(9):E588-95. PubMed ID: 21535593
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Encapsulation of
    Arepally D; Reddy RS; Goswami TK
    Food Funct; 2020 Oct; 11(10):8694-8706. PubMed ID: 32944729
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of drying methods on Lactobacillus Rhamnosus GG microcapsules prepared using the complex coacervation method.
    Bi H; Xu Y; Fan F; Sun X
    J Food Sci; 2022 Mar; 87(3):1282-1291. PubMed ID: 35156212
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The incorporation of peach gum polysaccharide into soy protein based microparticles improves probiotic bacterial survival during simulated gastrointestinal digestion and storage.
    Yao H; Liu B; He L; Hu J; Liu H
    Food Chem; 2023 Jul; 413():135596. PubMed ID: 36773355
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Preparation of Acid-Resistant Microcapsules with Shell-Matrix Structure to Enhance Stability of Streptococcus Thermophilus IFFI 6038.
    Zhou HB; Chen J; Li S; Zhang J; Zhu CE; Ran H; Luo M; Pan X; Hu H; Wu C
    J Food Sci; 2017 Aug; 82(8):1978-1984. PubMed ID: 28696506
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of dual modifications with ultrasonication and succinylation on Cicer arietinum protein-iron complexes: Characterization, digestibility, in-vitro cellular mineral uptake and preparation of fortified smoothie.
    Patil ND; Bains A; Kaur S; Yadav R; Goksen G; Ali N; AlAsmari AF; Chawla P
    Food Res Int; 2024 Jun; 186():114344. PubMed ID: 38729696
    [TBL] [Abstract][Full Text] [Related]  

  • 17. β-Lactoglobulin tablets as a suitable vehicle for protection and intestinal delivery of probiotic bacteria.
    Poulin JF; Caillard R; Subirade M
    Int J Pharm; 2011 Feb; 405(1-2):47-54. PubMed ID: 21129464
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Soy extract and maltodextrin as microencapsulating agents for Lactobacillus acidophilus: a model approach.
    Acordi Menezes LA; Matias de Almeida CA; Mattarugo NMS; Ferri EAV; Bittencourt PRS; Colla E; Drunkler DA
    J Microencapsul; 2018; 35(7-8):705-719. PubMed ID: 30719943
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Evaluation of a novel self-emulsifiable dodecenyl succinylated agarose in microencapsulation of docosahexaenoic acid (DHA) through spray-chilling process.
    Xiao Q; Chen G; Zhang Y; Weng H; Cai M; Xiao A
    Int J Biol Macromol; 2020 Nov; 163():2314-2324. PubMed ID: 32971168
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Microencapsulation of Saffron Petal Phenolic Extract: Their Characterization, In Vitro Gastrointestinal Digestion, and Storage Stability.
    Ahmadian Z; Niazmand R; Pourfarzad A
    J Food Sci; 2019 Oct; 84(10):2745-2757. PubMed ID: 31546290
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.