23 related articles for article (PubMed ID: 38287914)
1. Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species.
Cakpo CB; Vercambre G; Baldazzi V; Roch L; Dai Z; Valsesia P; Memah MM; Colombié S; Moing A; Gibon Y; Génard M
Ann Bot; 2020 Aug; 126(3):455-470. PubMed ID: 32333754
[TBL] [Abstract][Full Text] [Related]
2. The β-galactosidase gene AtrBGAL2 regulates Akebia trifoliata fruit cracking.
Niu J; Shi Y; Gao Z; Sun Z; Tian S; Chen X; Luan M
Int J Biol Macromol; 2024 Jun; ():133313. PubMed ID: 38936569
[TBL] [Abstract][Full Text] [Related]
3. Synergistic Influence of Melatonin-Hydrocolloid Coating on Decay and Senescence of Nectarine (
Jayarajan S; Sethi S; Awasthi OP; Sharma A; Bukvički D
Plants (Basel); 2024 Mar; 13(6):. PubMed ID: 38592840
[TBL] [Abstract][Full Text] [Related]
4. Physio-Biochemical Insights into the Cold Resistance Variations among Nectarine (
Qin G; Liu Y; Liu J; Bian G; Zhang S; Liu Y; Zuo L; Cheng C
Biology (Basel); 2024 Mar; 13(4):. PubMed ID: 38666834
[TBL] [Abstract][Full Text] [Related]
5. Commentary: Cracking the Code: Deciphering Predictors of Treatment Response in Non-Small Cell Lung Cancer.
Bott MJ
J Thorac Cardiovasc Surg; 2024 Jun; ():. PubMed ID: 38879115
[No Abstract] [Full Text] [Related]
6. Cracking down on canine crime.
Loeb J
Vet Rec; 2023 Dec; 193(11):423. PubMed ID: 38038317
[No Abstract] [Full Text] [Related]
7. Factors influencing fruit cracking: an environmental and agronomic perspective.
La Spada P; Dominguez E; Continella A; Heredia A; Gentile A
Front Plant Sci; 2024; 15():1343452. PubMed ID: 38434425
[TBL] [Abstract][Full Text] [Related]
8.
Yu J; Yang J; Dai S; Xie N; Tang Y; Pi S; Zhu M
J Agric Food Chem; 2024 Feb; 72(5):2667-2677. PubMed ID: 38287914
[TBL] [Abstract][Full Text] [Related]
9. Transcriptome analysis of atemoya pericarp elucidates the role of polysaccharide metabolism in fruit ripening and cracking after harvest.
Chen J; Duan Y; Hu Y; Li W; Sun D; Hu H; Xie J
BMC Plant Biol; 2019 May; 19(1):219. PubMed ID: 31132986
[TBL] [Abstract][Full Text] [Related]
10. Nano-calcium alleviates the cracking of nectarine fruit and improves fruit quality.
Zhu M; Yu J; Wang R; Zeng Y; Kang L; Chen Z
Plant Physiol Biochem; 2023 Mar; 196():370-380. PubMed ID: 36746008
[TBL] [Abstract][Full Text] [Related]
11. Metabolite Fruit Profile Is Altered in Response to Source-Sink Imbalance and Can Be Used as an Early Predictor of Fruit Quality in Nectarine.
Covarrubias MP; Lillo-Carmona V; Melet L; Benedetto G; Andrade D; Maucourt M; Deborde C; Fuentealba C; Moing A; Valenzuela ML; Pedreschi R; Almeida AM
Front Plant Sci; 2020; 11():604133. PubMed ID: 33488653
[TBL] [Abstract][Full Text] [Related]
12. Mango starch degradation. II. The binding of alpha-amylase and beta-amylase to the starch granule.
Peroni FH; Koike C; Louro RP; Purgatto E; do Nascimento JR; Lajolo FM; Cordenunsi BR
J Agric Food Chem; 2008 Aug; 56(16):7416-21. PubMed ID: 18656927
[TBL] [Abstract][Full Text] [Related]
13. Content of starch and sugars and in vitro digestion of starch by alpha-amylase in five minor millets.
Krishnakumari S; Thayumanavan B
Plant Foods Hum Nutr; 1995 Dec; 48(4):327-33. PubMed ID: 8882370
[TBL] [Abstract][Full Text] [Related]
14.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
15.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
16.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
17.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
18.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
19.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]
