These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
135 related articles for article (PubMed ID: 38371693)
1. Effect of storage on bioactivity of an Algerian spice "paprika": optimization of phenolic extraction and study of antioxidant and antibacterial activities. Bouziane-Ait Bessai K; Brahmi-Chendouh N; Brahmi F; Dairi S; Mouhoubi K; Kermiche F; Bedjaoui K; Madani K; Boulekbache-Makhlouf L Food Sci Biotechnol; 2024 Mar; 33(4):999-1011. PubMed ID: 38371693 [TBL] [Abstract][Full Text] [Related]
2. Optimization of ultrasound-assisted extraction of bioactive compounds from coffee pulp using propylene glycol as a solvent and their antioxidant activities. Myo H; Khat-Udomkiri N Ultrason Sonochem; 2022 Sep; 89():106127. PubMed ID: 36007328 [TBL] [Abstract][Full Text] [Related]
3. Optimization of ultrasound-assisted extraction of phenolic content & antioxidant activity of hog plum ( Ahmed T; Rana MR; Maisha MR; Sayem ASM; Rahman M; Ara R Heliyon; 2022 Oct; 8(10):e11109. PubMed ID: 36281389 [TBL] [Abstract][Full Text] [Related]
4. Optimizing Ultrasonic-Assisted and Microwave-Assisted Extraction Processes to Recover Phenolics and Flavonoids from Passion Fruit Peels. Vo TP; Nguyen NTU; Le VH; Phan TH; Nguyen THY; Nguyen DQ ACS Omega; 2023 Sep; 8(37):33870-33882. PubMed ID: 37744855 [TBL] [Abstract][Full Text] [Related]
5. Optimization of Surfactant-Mediated, Ultrasonic-assisted Extraction of Antioxidant Polyphenols from Rattan Tea ( Li F; Raza A; Wang YW; Xu XQ; Chen GH Pharmacogn Mag; 2017; 13(51):446-453. PubMed ID: 28839370 [TBL] [Abstract][Full Text] [Related]
6. Optimization of ultrasound-assisted extraction of phenolic compounds and antioxidant activity from Argel ( Mohamed Ahmed IA; Al-Juhaimi F; Adisa AR; Adiamo OQ; Babiker EE; Osman MA; Gassem MA; Ghafoor K; Alqah HAS; Elkareem MA J Food Sci Technol; 2020 Aug; 57(8):3071-3080. PubMed ID: 32624609 [TBL] [Abstract][Full Text] [Related]
7. Ultrasound-Assisted Extraction of Antioxidants from Hosni S; Gani SSA; Orsat V; Hassan M; Abdullah S Molecules; 2023 Jan; 28(2):. PubMed ID: 36677546 [TBL] [Abstract][Full Text] [Related]
8. Application of Response Surface Methodology (RSM) for the Optimization of Ultrasound-Assisted Extraction (UAE) of Setyani W; Murwanti R; Sulaiman TNS; Hertiani T Plants (Basel); 2023 Jun; 12(13):. PubMed ID: 37447016 [TBL] [Abstract][Full Text] [Related]
9. Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract. Boateng ID; Kumar R; Daubert CR; Flint-Garcia S; Mustapha A; Kuehnel L; Agliata J; Li Q; Wan C; Somavat P Ultrason Sonochem; 2023 May; 95():106418. PubMed ID: 37094478 [TBL] [Abstract][Full Text] [Related]
11. Optimization of ultrasound-assisted hydroalcoholic extraction of phenolic compounds from walnut leaves using response surface methodology. Nour V; Trandafir I; Cosmulescu S Pharm Biol; 2016 Oct; 54(10):2176-87. PubMed ID: 26959811 [TBL] [Abstract][Full Text] [Related]
12. Optimization of the ultrasound-assisted extraction of flavonoids and the antioxidant activity of Ruby S apple peel using the response surface method. Park N; Cho SD; Chang MS; Kim GH Food Sci Biotechnol; 2022 Dec; 31(13):1667-1678. PubMed ID: 36312999 [TBL] [Abstract][Full Text] [Related]
13. A novel strategy for producing nano-particles from date seeds and enhancing their phenolic content and antioxidant properties using ultrasound-assisted extraction: A multivariate based optimization study. Mostafa H; Airouyuwa JO; Maqsood S Ultrason Sonochem; 2022 Jun; 87():106017. PubMed ID: 35636154 [TBL] [Abstract][Full Text] [Related]
14. Impacts of microwave-assisted extraction parameters on total phenolic compounds yield from Algerian Kheyar F; Kheyar N; Amiali M; Boulekbache-Makhlouf L; Kadi A; Benchabane A; Bitam A Nat Prod Res; 2024 Mar; ():1-9. PubMed ID: 38520261 [TBL] [Abstract][Full Text] [Related]
15. Optimization of the ultrasonic-assisted extraction process to obtain total phenolic and flavonoid compounds from watermelon ( Vo TP; Nguyen LNH; Le NPT; Mai TP; Nguyen DQ Curr Res Food Sci; 2022; 5():2013-2021. PubMed ID: 36337913 [TBL] [Abstract][Full Text] [Related]
16. Microwave and ultrasound extraction of antioxidant phenolic compounds from Lantana camara Linn. leaves: Optimization, comparative study, and FT-Orbitrap MS analysis. de Jesus RA; da Silva WR; Wisniewski A; de Andrade Nascimento LF; Blank AF; de Souza DA; Wartha ERSA; Nogueira PCL; Moraes VRS Phytochem Anal; 2024 Jun; 35(4):889-902. PubMed ID: 38369344 [TBL] [Abstract][Full Text] [Related]
17. Modeling and Optimization of Ultrasound-Assisted Extraction of Bioactive Compounds from Shekhar S; Prakash P; Singha P; Prasad K; Singh SK Foods; 2023 May; 12(9):. PubMed ID: 37174462 [TBL] [Abstract][Full Text] [Related]
18. Ultrasonic extraction of Inula viscosa: Enhancing antioxidant bioactivity and its application in sunflower oil as an antioxidant. Keskin Çavdar H; Avşar S Ultrason Sonochem; 2024 Oct; 109():106992. PubMed ID: 39029210 [TBL] [Abstract][Full Text] [Related]
19. Customized Deep Eutectic Solvents as Green Extractants for Ultrasonic-Assisted Enhanced Extraction of Phenolic Antioxidants from Dogbane Leaf-Tea. Wang R; Zhang W; He R; Li W; Wang L Foods; 2021 Oct; 10(11):. PubMed ID: 34828805 [TBL] [Abstract][Full Text] [Related]
20. Optimization of the Extraction Conditions of Antioxidant Phenolic Compounds from Strawberry Fruits ( Koraqi H; Petkoska AT; Khalid W; Sehrish A; Ambreen S; Lorenzo JM Food Anal Methods; 2023 Mar; ():1-13. PubMed ID: 37359894 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]