These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
238 related articles for article (PubMed ID: 3842048)
41. Body weight change and nitrogen efficiencies in growing and adult rats fed diets containing various proportions of essential amino acids to total amino acids. Matsuno N; Yamaguchi M; Saiki R; Tamura E J Nutr Sci Vitaminol (Tokyo); 1976; 22(4):321-31. PubMed ID: 1011045 [TBL] [Abstract][Full Text] [Related]
42. Low-phytate barley cultivars improve the utilization of phosphorus, calcium, nitrogen, energy, and dry matter in diets fed to young swine. Veum TL; Ledoux DR; Raboy V J Anim Sci; 2007 Apr; 85(4):961-71. PubMed ID: 17178809 [TBL] [Abstract][Full Text] [Related]
43. Advantages and limitations of the protein digestibility-corrected amino acid score (PDCAAS) as a method for evaluating protein quality in human diets. Schaafsma G Br J Nutr; 2012 Aug; 108 Suppl 2():S333-6. PubMed ID: 23107546 [TBL] [Abstract][Full Text] [Related]
44. Effect of dry- versus wet-autoclaving of spray-dried egg albumen compared with casein as protein sources on apparent nitrogen and energy balance, plasma urea nitrogen and glucose concentrations, and growth performance of neonatal swine. Watkins KL; Veum TL J Anim Sci; 2010 Aug; 88(8):2665-73. PubMed ID: 20418450 [TBL] [Abstract][Full Text] [Related]
45. The precision of estimating protein intake of patients with chronic renal failure. Masud T; Manatunga A; Cotsonis G; Mitch WE Kidney Int; 2002 Nov; 62(5):1750-6. PubMed ID: 12371976 [TBL] [Abstract][Full Text] [Related]
46. Protein-energy requirements of prepubertal school-age boys determined by using the nitrogen-balance response to a mixed-protein diet. Gattas V; Barrera GA; Riumallo JS; Uauy R Am J Clin Nutr; 1990 Dec; 52(6):1037-42. PubMed ID: 2239778 [TBL] [Abstract][Full Text] [Related]
47. Lysine and tryptophan in cereal-based diets for adult human subjects. Clark HE; Bailey LB; Brewer MF Am J Clin Nutr; 1977 May; 30(5):674-80. PubMed ID: 855810 [TBL] [Abstract][Full Text] [Related]
48. [Proteins and amino acids: features and fulfillment of requirements with Latin American diets]. Torún B Arch Latinoam Nutr; 1988 Sep; 38(3):483-505. PubMed ID: 3155249 [TBL] [Abstract][Full Text] [Related]
49. Nutritional evaluation of dry-roasted navy bean flour and mixtures with cereal proteins. Yadav NR; Liener IE Adv Exp Med Biol; 1978; 105():401-13. PubMed ID: 727021 [TBL] [Abstract][Full Text] [Related]
50. Nitrogen retention of adult human subjects fed a high protein rice. Clark HE; Howe JM; Lee CJ Am J Clin Nutr; 1971 Mar; 24(3):324-8. PubMed ID: 5548739 [No Abstract] [Full Text] [Related]
51. Nitrogen balance of men with marginal intakes of protein and energy. Calloway DH J Nutr; 1975 Jul; 105(7):914-23. PubMed ID: 1138035 [TBL] [Abstract][Full Text] [Related]
52. Meta-analysis of nitrogen balance studies for estimating protein requirements in healthy adults. Rand WM; Pellett PL; Young VR Am J Clin Nutr; 2003 Jan; 77(1):109-27. PubMed ID: 12499330 [TBL] [Abstract][Full Text] [Related]
53. [Broad beans (Vicia fava, L.) as an alternative source of protein in chick diets]. Bezares A; Cuca M; Avila E; Velásquez C Arch Latinoam Nutr; 1980 Mar; 30(1):75-87. PubMed ID: 7447590 [TBL] [Abstract][Full Text] [Related]
54. Response of European sea bass (Dicentrarchus labrax) to graded levels of methionine (total sulfur amino acids) in soya protein-based semi-purified diets. Tulli F; Messina M; Calligaris M; Tibaldi E Br J Nutr; 2010 Sep; 104(5):664-73. PubMed ID: 20416128 [TBL] [Abstract][Full Text] [Related]
55. Study on digestibility and energy availability of pulses (peanuts and kidney beans) in men. Murai Y; Miyoshi T; Imaki M; Fujii M Tokushima J Exp Med; 1993 Jun; 40(1-2):75-81. PubMed ID: 8211985 [TBL] [Abstract][Full Text] [Related]
56. Food and macronutrient intake of male adolescent Kalenjin runners in Kenya. Christensen DL; Van Hall G; Hambraeus L Br J Nutr; 2002 Dec; 88(6):711-7. PubMed ID: 12493093 [TBL] [Abstract][Full Text] [Related]
57. Total tract nutrient digestion and milk fatty acid profile of dairy cows fed diets containing different levels of whole raw soya beans. Venturelli BC; de Freitas Júnior JE; Takiya CS; de Araújo AP; Santos MC; Calomeni GD; Gardinal R; Vendramini TH; Rennó FP J Anim Physiol Anim Nutr (Berl); 2015 Dec; 99(6):1149-60. PubMed ID: 25846129 [TBL] [Abstract][Full Text] [Related]
58. [Nutritional value and acceptibility of soy proteins in human diet]. Derby G; Poullain B; Bleyer RE Ann Nutr Aliment; 1975; 29(2):159-77. PubMed ID: 1238045 [TBL] [Abstract][Full Text] [Related]
59. Cereal-based diets to meet protein requirements of adult man. Clark HE World Rev Nutr Diet; 1978; 32():27-48. PubMed ID: 366920 [No Abstract] [Full Text] [Related]
60. Protein level for alfalfa and corn silage-based diets: II. Nitrogen balance and manure characteristics. Wattiaux MA; Karg KL J Dairy Sci; 2004 Oct; 87(10):3492-502. PubMed ID: 15377627 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]