These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 38453270)

  • 41. Changes in urinary stone risk factors in hypocitraturic calcium oxalate stone formers treated with dietary sodium supplementation.
    Stoller ML; Chi T; Eisner BH; Shami G; Gentle DL
    J Urol; 2009 Mar; 181(3):1140-4. PubMed ID: 19152919
    [TBL] [Abstract][Full Text] [Related]  

  • 42. The impact of dietary calcium and oxalate ratios on stone risk.
    Lange JN; Wood KD; Mufarrij PW; Callahan MF; Easter L; Knight J; Holmes RP; Assimos DG
    Urology; 2012 Jun; 79(6):1226-9. PubMed ID: 22480460
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Dietary pattern analysis among stone formers: resemblance to a DASH-style diet.
    Rodrigues FG; Lima TM; Zambrano L; Heilberg IP
    J Bras Nefrol; 2020; 42(3):338-348. PubMed ID: 32495814
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Determinants of 24-hour urinary oxalate excretion.
    Taylor EN; Curhan GC
    Clin J Am Soc Nephrol; 2008 Sep; 3(5):1453-60. PubMed ID: 18650406
    [TBL] [Abstract][Full Text] [Related]  

  • 45. DASH-style diet associates with reduced risk for kidney stones.
    Taylor EN; Fung TT; Curhan GC
    J Am Soc Nephrol; 2009 Oct; 20(10):2253-9. PubMed ID: 19679672
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Comparison of dietary calcium with supplemental calcium and other nutrients as factors affecting the risk for kidney stones in women.
    Curhan GC; Willett WC; Speizer FE; Spiegelman D; Stampfer MJ
    Ann Intern Med; 1997 Apr; 126(7):497-504. PubMed ID: 9092314
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Different dietary calcium intake and relative supersaturation of calcium oxalate in the urine of patients forming renal stones.
    Messa P; Marangella M; Paganin L; Codardini M; Cruciatti A; Turrin D; Filiberto Z; Mioni G
    Clin Sci (Lond); 1997 Sep; 93(3):257-63. PubMed ID: 9337641
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Modeling Dairy-Free Vegetarian and Vegan USDA Food Patterns for Nonpregnant, Nonlactating Adults.
    Hess JM
    J Nutr; 2022 Sep; 152(9):2097-2108. PubMed ID: 35485767
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Changing trends in the American diet and the rising prevalence of kidney stones.
    De SK; Liu X; Monga M
    Urology; 2014 Nov; 84(5):1030-3. PubMed ID: 25201150
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Nutrition and Kidney Stone Disease.
    Siener R
    Nutrients; 2021 Jun; 13(6):. PubMed ID: 34204863
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Calcium oxalate stone formation in genetic hypercalciuric stone-forming rats.
    Bushinsky DA; Asplin JR; Grynpas MD; Evan AP; Parker WR; Alexander KM; Coe FL
    Kidney Int; 2002 Mar; 61(3):975-87. PubMed ID: 11849452
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Hippuric acid in 24 h urine collections as a biomarker of fruits and vegetables intake in kidney stone formers.
    Guerra A; Folesani G; Mena P; Ticinesi A; Allegri F; Nouvenne A; Pinelli S; Del Rio D; Borghi L; Meschi T
    Int J Food Sci Nutr; 2014 Dec; 65(8):1033-8. PubMed ID: 25198158
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Examination of nutritional factors associated with urolithiasis risk in plant based meat alternatives marketed to children and infants.
    Ungerer GN; Liaw CW; Potretzke AM; Sas DJ; Gargollo PC; Granberg CF; Koo K
    J Pediatr Urol; 2023 Oct; 19(5):513.e1-513.e7. PubMed ID: 37150637
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Temporal Trends of Dietary Risk Factors after a Diagnosis of Kidney Stones.
    Ferraro PM; Cunha TDS; Taylor EN; Curhan GC
    Clin J Am Soc Nephrol; 2022 Jan; 17(1):83-89. PubMed ID: 34799357
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Dietary interventions for preventing complications in idiopathic hypercalciuria.
    Escribano J; Balaguer A; Roqué i Figuls M; Feliu A; Ferre N
    Cochrane Database Syst Rev; 2014 Feb; 2014(2):CD006022. PubMed ID: 24519664
    [TBL] [Abstract][Full Text] [Related]  

  • 56. [The effect of different food forms on the urine composition and the risk of calcium oxalate stone formation].
    Siener R; Hesse A
    Z Ernahrungswiss; 1993 Mar; 32(1):46-55. PubMed ID: 8484269
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Affordability of Different Isocaloric Healthy Diets in Germany-An Assessment of Food Prices for Seven Distinct Food Patterns.
    Kabisch S; Wenschuh S; Buccellato P; Spranger J; Pfeiffer AFH
    Nutrients; 2021 Aug; 13(9):. PubMed ID: 34578915
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Tea and coffee as the main sources of oxalate in diets of patients with kidney oxalate stones.
    Gasińska A; Gajewska D
    Rocz Panstw Zakl Hig; 2007; 58(1):61-7. PubMed ID: 17711092
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Effects of calcium supplements on the risk of renal stone formation in a population with low oxalate intake.
    Stitchantrakul W; Sopassathit W; Prapaipanich S; Domrongkitchaiporn S
    Southeast Asian J Trop Med Public Health; 2004 Dec; 35(4):1028-33. PubMed ID: 15916110
    [TBL] [Abstract][Full Text] [Related]  

  • 60.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.