207 related articles for article (PubMed ID: 38456114)
21. Determinants of early-onset colorectal cancer: a multicenter case-control study in Iran.
Collatuzzo G; Seyyedsalehi MS; Rashidian H; Hadji M; Safari-Faramani R; Rezaianzadeh A; Malekzadeh R; Zendehdel K; Boffetta P
Eur J Cancer Prev; 2024 Apr; ():. PubMed ID: 38687254
[TBL] [Abstract][Full Text] [Related]
22. Major habitual dietary patterns are associated with acute myocardial infarction and cardiovascular risk markers in a southern European population.
Oliveira A; RodrÃguez-Artalejo F; Gaio R; Santos AC; Ramos E; Lopes C
J Am Diet Assoc; 2011 Feb; 111(2):241-50. PubMed ID: 21272698
[TBL] [Abstract][Full Text] [Related]
23. A comparison of the dietary patterns derived by principal component analysis and cluster analysis in older Australians.
Thorpe MG; Milte CM; Crawford D; McNaughton SA
Int J Behav Nutr Phys Act; 2016 Feb; 13():30. PubMed ID: 26928406
[TBL] [Abstract][Full Text] [Related]
24. Fruit and vegetable consumption and the risk of proximal colon, distal colon, and rectal cancers in a case-control study in Western Australia.
Annema N; Heyworth JS; McNaughton SA; Iacopetta B; Fritschi L
J Am Diet Assoc; 2011 Oct; 111(10):1479-90. PubMed ID: 21963014
[TBL] [Abstract][Full Text] [Related]
25. The association between food patterns and the metabolic syndrome using principal components analysis: The ATTICA Study.
Panagiotakos DB; Pitsavos C; Skoumas Y; Stefanadis C
J Am Diet Assoc; 2007 Jun; 107(6):979-87; quiz 997. PubMed ID: 17524719
[TBL] [Abstract][Full Text] [Related]
26. Dietary patterns and colorectal cancer: a case-control study from Portugal.
Magalhães B; Bastos J; Lunet N
Eur J Cancer Prev; 2011 Sep; 20(5):389-95. PubMed ID: 21558858
[TBL] [Abstract][Full Text] [Related]
27. Dietary and lifestyle indices for hyperinsulinemia and colorectal cancer risk: a case-control study.
Sicahni PH; Makhtoomi M; Leilami K; Shateri Z; Mohammadi F; Nouri M; Omidbeigi N; Mehrabani S; Rashidkhani B
BMC Gastroenterol; 2023 Dec; 23(1):434. PubMed ID: 38082394
[TBL] [Abstract][Full Text] [Related]
28. Plasma inflammatory biomarkers and modifiable lifestyle factors associated with colorectal cancer risk.
Kim J; Lee J; Oh JH; Chang HJ; Sohn DK; Shin A; Kim J
Clin Nutr; 2020 Sep; 39(9):2778-2785. PubMed ID: 31883943
[TBL] [Abstract][Full Text] [Related]
29. Associations of the dietary World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) recommendations with patient-reported outcomes in colorectal cancer survivors 2-10 years post-diagnosis: a cross-sectional analysis.
Kenkhuis MF; van der Linden BWA; Breedveld-Peters JJL; Koole JL; van Roekel EH; Breukink SO; Mols F; Weijenberg MP; Bours MJL
Br J Nutr; 2021 May; 125(10):1188-1200. PubMed ID: 33087189
[TBL] [Abstract][Full Text] [Related]
30. Dietary consumption patterns and laryngeal cancer risk.
Vlastarakos PV; Vassileiou A; Delicha E; Kikidis D; Protopapas D; Nikolopoulos TP
Ear Nose Throat J; 2016 Jun; 95(6):E32-8. PubMed ID: 27304450
[TBL] [Abstract][Full Text] [Related]
31. Iranian dietary patterns and risk of colorectal cancer.
Azizi H; Asadollahi K; Davtalab Esmaeili E; Mirzapoor M
Health Promot Perspect; 2015; 5(1):72-80. PubMed ID: 26000248
[TBL] [Abstract][Full Text] [Related]
32. Dietary and Lifestyle Risk Factors for Colorectal Cancer in Apparently Healthy Adults in Jordanian Hospitals.
Omran S; Barakat H; Muliira JK; McMillan S
J Cancer Educ; 2017 Sep; 32(3):447-453. PubMed ID: 26700179
[TBL] [Abstract][Full Text] [Related]
33. The association between empirical dietary inflammatory pattern and colorectal cancer risk: a case-control study.
Shateri Z; Makhtoomi M; Mansouri F; Rajabzadeh-Dehkordi M; Nouri M; Rashidkhani B
BMC Nutr; 2023 Nov; 9(1):136. PubMed ID: 37996874
[TBL] [Abstract][Full Text] [Related]
34. Vegetable and fruit intake and colorectal cancer risk by smoking status in adults: The Japan Public Health Center-based Prospective Study.
Hori M; Sawada N; Kito K; Yamaji T; Iwasaki M; Inoue M; Tsugane S
Eur J Clin Nutr; 2023 Feb; 77(2):255-263. PubMed ID: 36171389
[TBL] [Abstract][Full Text] [Related]
35. Dietary mercury intake and colorectal cancer risk: A case-control study.
Kim H; Lee J; Woo HD; Kim DW; Oh JH; Chang HJ; Sohn DK; Shin A; Kim J
Clin Nutr; 2020 Jul; 39(7):2106-2113. PubMed ID: 31522783
[TBL] [Abstract][Full Text] [Related]
36. Dietary diversity score (DDS) and odds of colorectal cancer and adenoma: a case-control study.
Bahrami A; Shirani P; Sohouli M; Nasab SJ; Rafiee P; Naja F; Sheikhimobarakeh Z; Hejazi E
J Nutr Sci; 2022; 11():e34. PubMed ID: 35620763
[TBL] [Abstract][Full Text] [Related]
37. Smoking attenuates the negative association between carotenoids consumption and colorectal cancer risk.
Chaiter Y; Gruber SB; Ben-Amotz A; Almog R; Rennert HS; Fischler R; Rozen G; Rennert G
Cancer Causes Control; 2009 Oct; 20(8):1327-38. PubMed ID: 19562494
[TBL] [Abstract][Full Text] [Related]
38. The Joint Effects of Lifestyle Factors and Comorbidities on the Risk of Colorectal Cancer: A Large Chinese Retrospective Case-Control Study.
Hang J; Cai B; Xue P; Wang L; Hu H; Zhou Y; Ren S; Wu J; Zhu M; Chen D; Yang H; Wang L
PLoS One; 2015; 10(12):e0143696. PubMed ID: 26710070
[TBL] [Abstract][Full Text] [Related]
39. Dietary patterns and the risk of esophageal squamous cell carcinoma: A population-based case-control study in a rural population.
Liu X; Wang X; Lin S; Lao X; Zhao J; Song Q; Su X; Tak-Sun Yu I
Clin Nutr; 2017 Feb; 36(1):260-266. PubMed ID: 26687305
[TBL] [Abstract][Full Text] [Related]
40. Dietary patterns and predicted 10-year cardiovascular disease risk in a multiethnic Asian population.
Lee YQ; Whitton C; Neelakantan N; van Dam RM; Chong MF
Nutr Metab Cardiovasc Dis; 2022 Sep; 32(9):2093-2104. PubMed ID: 35843801
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]