These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

135 related articles for article (PubMed ID: 38470754)

  • 1. Low-Density Polyethylene-Based Novel Active Packaging Film for Food Shelf-Life Extension via Thyme-Oil Control Release from SBA-15 Nanocarrier.
    Giannakas AE; Baikousi M; Karabagias VK; Karageorgou I; Iordanidis G; Emmanouil-Konstantinos C; Leontiou A; Karydis-Messinis A; Zafeiropoulos NE; Kehayias G; Proestos C; Salmas CE
    Nanomaterials (Basel); 2024 Feb; 14(5):. PubMed ID: 38470754
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Thymol@activated Carbon Nanohybrid for Low-Density Polyethylene-Based Active Packaging Films for Pork Fillets' Shelf-Life Extension.
    Giannakas AE; Karabagias VK; Moschovas D; Leontiou A; Karabagias IK; Georgopoulos S; Karydis-Messinis A; Zaharioudakis K; Andritsos N; Kehayias G; Avgeropoulos A; Proestos C; Salmas CE
    Foods; 2023 Jul; 12(13):. PubMed ID: 37444330
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Development, Characterization, and Evaluation as Food Active Packaging of Low-Density-Polyethylene-Based Films Incorporated with Rich in Thymol Halloysite Nanohybrid for Fresh "Scaloppini" Type Pork Meat Fillets Preservation.
    Giannakas AE; Salmas CE; Moschovas D; Karabagias VK; Karabagias IK; Baikousi M; Georgopoulos S; Leontiou A; Katerinopoulou K; Zafeiropoulos NE; Avgeropoulos A
    Polymers (Basel); 2023 Jan; 15(2):. PubMed ID: 36679162
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development and Evaluation of a Novel-Thymol@Natural-Zeolite/Low-Density-Polyethylene Active Packaging Film: Applications for Pork Fillets Preservation.
    Salmas CE; Giannakas AE; Karabagias VK; Moschovas D; Karabagias IK; Gioti C; Georgopoulos S; Leontiou A; Kehayias G; Avgeropoulos A; Proestos C
    Antioxidants (Basel); 2023 Feb; 12(2):. PubMed ID: 36830080
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Performance of Thyme Oil@Na-Montmorillonite and Thyme Oil@Organo-Modified Montmorillonite Nanostructures on the Development of Melt-Extruded Poly-L-lactic Acid Antioxidant Active Packaging Films.
    Giannakas AE; Salmas CE; Leontiou A; Moschovas D; Baikousi M; Kollia E; Tsigkou V; Karakassides A; Avgeropoulos A; Proestos C
    Molecules; 2022 Feb; 27(4):. PubMed ID: 35209022
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Na-Montmorillonite vs. Organically Modified Montmorillonite as Essential Oil Nanocarriers for Melt-Extruded Low-Density Poly-Ethylene Nanocomposite Active Packaging Films with a Controllable and Long-Life Antioxidant Activity.
    Giannakas A
    Nanomaterials (Basel); 2020 May; 10(6):. PubMed ID: 32471304
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Development of functional, sustainable pullulan-sodium alginate-based films by incorporating essential oil microemulsion for chilled pork preservation.
    Wei Z; Huang L; Feng X; Cui F; Wu R; Kong Q; Sun K; Gao J; Guo J
    Int J Biol Macromol; 2023 Dec; 253(Pt 6):127257. PubMed ID: 37802450
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Kiwi Fruits Preservation Using Novel Edible Active Coatings Based on Rich Thymol Halloysite Nanostructures and Chitosan/Polyvinyl Alcohol Gels.
    Salmas CE; Giannakas AE; Moschovas D; Kollia E; Georgopoulos S; Gioti C; Leontiou A; Avgeropoulos A; Kopsacheili A; Avdylaj L; Proestos C
    Gels; 2022 Dec; 8(12):. PubMed ID: 36547348
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Synthesis of a Novel Chitosan/Basil Oil Blend and Development of Novel Low Density Poly Ethylene/Chitosan/Basil Oil Active Packaging Films Following a Melt-Extrusion Process for Enhancing Chicken Breast Fillets Shelf-Life.
    Giannakas AE; Salmas CE; Leontiou A; Baikousi M; Moschovas D; Asimakopoulos G; Zafeiropoulos NE; Avgeropoulos A
    Molecules; 2021 Mar; 26(6):. PubMed ID: 33805641
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Evaluation of bioactive low-density polyethylene (LDPE) nanocomposite films in combined treatment with irradiation on strawberry shelf-life extension.
    Begum T; Follett PA; Shankar S; Moskovchenko L; Salmieri S; Lacroix M
    J Food Sci; 2023 May; 88(5):2141-2161. PubMed ID: 37009830
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Novel LDPE/Chitosan Rosemary and Melissa Extract Nanostructured Active Packaging Films.
    Giannakas A; Salmas C; Leontiou A; Tsimogiannis D; Oreopoulou A; Braouhli J
    Nanomaterials (Basel); 2019 Aug; 9(8):. PubMed ID: 31374975
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization and Antimicrobial Activity of Biodegradable Active Packaging Enriched with Clove and Thyme Essential Oil for Food Packaging Application.
    Sharma S; Barkauskaite S; Duffy B; Jaiswal AK; Jaiswal S
    Foods; 2020 Aug; 9(8):. PubMed ID: 32823666
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fabrication and characterization of chitosan nanoemulsions loading thymol or thyme essential oil for the preservation of refrigerated pork.
    Liu T; Liu L
    Int J Biol Macromol; 2020 Nov; 162():1509-1515. PubMed ID: 32738320
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Designing Antioxidant and Antimicrobial Polyethylene Films with Bioactive Compounds/Clay Nanohybrids for Potential Packaging Applications.
    Safakas K; Giotopoulou I; Giannakopoulou A; Katerinopoulou K; Lainioti GC; Stamatis H; Barkoula NM; Ladavos A
    Molecules; 2023 Mar; 28(7):. PubMed ID: 37049708
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Characterization and release kinetics study of potato starch nanocomposite films containing mesoporous nano-silica incorporated with Thyme essential oil.
    Cui Y; Cheng M; Han M; Zhang R; Wang X
    Int J Biol Macromol; 2021 Aug; 184():566-573. PubMed ID: 34174300
    [TBL] [Abstract][Full Text] [Related]  

  • 16.
    Arrieta MP; Garrido L; Faba S; Guarda A; Galotto MJ; Dicastillo CL
    Polymers (Basel); 2020 May; 12(6):. PubMed ID: 32486086
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Physical and antibacterial properties of açaí edible films formulated with thyme essential oil and apple skin polyphenols.
    Espitia PJ; Avena-Bustillos RJ; Du WX; Chiou BS; Williams TG; Wood D; McHugh TH; Soares NF
    J Food Sci; 2014 May; 79(5):M903-10. PubMed ID: 24749789
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Characterization and Preservation Performance of Multilayer Film with Insect Repellent and Antimicrobial Activities for Sliced Wheat Bread Packaging.
    Lee JS; Park MA; Yoon CS; Na JH; Han J
    J Food Sci; 2019 Nov; 84(11):3194-3203. PubMed ID: 31589346
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Development of fish gelatin/carrageenan/zein bio-nanocomposite active-films incorporated with turmeric essential oil and their application in chicken meat preservation.
    Ali MS; Haq M; Roy VC; Ho TC; Park JS; Han JM; Chun BS
    Colloids Surf B Biointerfaces; 2023 Jun; 226():113320. PubMed ID: 37119724
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Preparation and characterization of curdlan/polyvinyl alcohol/ thyme essential oil blending film and its application to chilled meat preservation.
    Zhang Y; Zhou L; Zhang C; Show PL; Du A; Fu J; Ashokkumar V
    Carbohydr Polym; 2020 Nov; 247():116670. PubMed ID: 32829798
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.