40 related articles for article (PubMed ID: 38495180)
1. Field and postharvest application of microencapsulated Yamadazyma mexicana LPa14: anthracnose control and effect on postharvest quality in avocado (Persea americana Mill. cv. Hass).
González-Gutiérrez KN; Ragazzo-Sánchez JA; Calderón-Santoyo M
Pest Manag Sci; 2024 Jul; 80(7):3459-3469. PubMed ID: 38415946
[TBL] [Abstract][Full Text] [Related]
2. Changes in the expression of genes encoding xanthophyl acyltransferases during the postharvest ripening of avocado (Persea americana) fruit.
Yahia EM; Hernández-Oñate MA; Ojeda-Contreras AJ; Mercado-Ruiz J; Cordero-Chávez L; Trillo-Hernández EA; Tiznado-Hernández ME
J Sci Food Agric; 2024 Aug; 104(10):5860-5868. PubMed ID: 38385790
[TBL] [Abstract][Full Text] [Related]
3. Recent advances in the use of edible coatings for preservation of avocados: A review.
Garcia F; Davidov-Pardo G
J Food Sci; 2021 Jan; 86(1):6-15. PubMed ID: 33249574
[TBL] [Abstract][Full Text] [Related]
4. Biopolymer-based nanocomposite films and coatings: recent advances in shelf-life improvement of fruits and vegetables.
Basumatary IB; Mukherjee A; Katiyar V; Kumar S
Crit Rev Food Sci Nutr; 2022; 62(7):1912-1935. PubMed ID: 33249872
[TBL] [Abstract][Full Text] [Related]
5. Effect of perforated low-density polyethylene films on postharvest quality of avocado fruit.
Buthelezi NMD; Mafeo TP
Heliyon; 2024 Mar; 10(5):e27656. PubMed ID: 38495180
[TBL] [Abstract][Full Text] [Related]
6. Chitosan molecular weights affect anthracnose incidence and elicitation of defence-related enzymes in avocado (Persea americana) cultivar 'Fuerte'.
Mokgalapa N; Akinola SA; Shoko T; Pillai SK; Sivakumar D
Int J Food Microbiol; 2022 Apr; 366():109561. PubMed ID: 35139442
[TBL] [Abstract][Full Text] [Related]
7. Extension of shelf life of pear fruits using different packaging materials.
Nath A; Deka BC; Singh A; Patel RK; Paul D; Misra LK; Ojha H
J Food Sci Technol; 2012 Oct; 49(5):556-63. PubMed ID: 24082266
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of bioactive low-density polyethylene (LDPE) nanocomposite films in combined treatment with irradiation on strawberry shelf-life extension.
Begum T; Follett PA; Shankar S; Moskovchenko L; Salmieri S; Lacroix M
J Food Sci; 2023 May; 88(5):2141-2161. PubMed ID: 37009830
[TBL] [Abstract][Full Text] [Related]
9. Near-freezing temperature suppresses avocado (Persea americana Mill.) fruit softening and chilling injury by maintaining cell wall and reactive oxygen species metabolism during storage.
Qin J; Chen X; Tang X; Shao X; Lai D; Xiao W; Zhuang Q; Wang W; Dong T
Plant Physiol Biochem; 2024 May; 210():108621. PubMed ID: 38604012
[TBL] [Abstract][Full Text] [Related]
10. Quality changes of 'Sanguinello' oranges wrapped with different plastic films under simulated marketing conditions.
D'Aquino S; Malinconico M; Avella M; Di Lorenzo ML; Mura ; Palma A
Commun Agric Appl Biol Sci; 2013; 78(2):55-63. PubMed ID: 25145225
[TBL] [Abstract][Full Text] [Related]
11. Microperforated Compostable Packaging Extends Shelf Life of Ethylene-Treated Banana Fruit.
Rodov V; Porat R; Sabag A; Kochanek B; Friedman H
Foods; 2022 Apr; 11(8):. PubMed ID: 35454673
[TBL] [Abstract][Full Text] [Related]
12. Application of essential oils in packaging films for the preservation of fruits and vegetables: A review.
Perumal AB; Huang L; Nambiar RB; He Y; Li X; Sellamuthu PS
Food Chem; 2022 May; 375():131810. PubMed ID: 34959137
[TBL] [Abstract][Full Text] [Related]
13. Biodegradable Food Packaging Materials and Prospects of the Fourth Industrial Revolution for Tomato Fruit and Product Handling.
Chisenga SM; Tolesa GN; Workneh TS
Int J Food Sci; 2020; 2020():8879101. PubMed ID: 33299850
[TBL] [Abstract][Full Text] [Related]
14. Reduction of Postharvest Quality Loss and Microbiological Decay of Tomato "Chonto" (
Peralta-Ruiz Y; Tovar CDG; Sinning-Mangonez A; Coronell EA; Marino MF; Chaves-Lopez C
Polymers (Basel); 2020 Aug; 12(8):. PubMed ID: 32823746
[TBL] [Abstract][Full Text] [Related]
15. Influence of postharvest treatments and storage conditions on the quality of Hass avocados.
Kassim A; Workneh TS
Heliyon; 2020 Jun; 6(6):e04234. PubMed ID: 32642570
[TBL] [Abstract][Full Text] [Related]
16.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
17.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
18.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
19.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]
