119 related articles for article (PubMed ID: 38498957)
1. Estimating the initial absorbed dose of radiation in dried figs using EPR spectroscopy.
Aleksieva KI; Karakirova YG; Dimov KG
Appl Radiat Isot; 2024 Jun; 208():111286. PubMed ID: 38498957
[TBL] [Abstract][Full Text] [Related]
2. EPR and UV spectral study of gamma-irradiated white and burned sugar, fructose and glucose.
Yordanov ND; Georgieva E
Spectrochim Acta A Mol Biomol Spectrosc; 2004 May; 60(6):1307-14. PubMed ID: 15134728
[TBL] [Abstract][Full Text] [Related]
3. Application of Amino Acids for High-Dosage Measurements with Electron Paramagnetic Resonance Spectroscopy.
Karakirova Y
Molecules; 2023 Feb; 28(4):. PubMed ID: 36838733
[TBL] [Abstract][Full Text] [Related]
4. Combined effects of high doses and temperature on radiation-induced radicals and their relative contributions to EPR signal in gamma-irradiated alanine.
Ciesielski B
Radiat Prot Dosimetry; 2006; 120(1-4):184-90. PubMed ID: 16565208
[TBL] [Abstract][Full Text] [Related]
5. ESR dosimetric properties of gamma irradiated different origin eyeglass samples.
Karaaslan H; Engin B
Appl Radiat Isot; 2021 Dec; 178():109987. PubMed ID: 34688023
[TBL] [Abstract][Full Text] [Related]
6. A new electron paramagnetic resonance method to identify irradiated soybean.
Sanyal B; Sharma A
J Food Sci; 2009 Oct; 74(8):N57-64. PubMed ID: 19799676
[TBL] [Abstract][Full Text] [Related]
7. Identification and dose assessment of irradiated cumin by EPR spectrometry.
Abdel-Fattah AA
Appl Radiat Isot; 2002 Mar; 56(3):557-62. PubMed ID: 11922423
[TBL] [Abstract][Full Text] [Related]
8. Electron paramagnetic resonance studies of gamma-irradiated corn.
Adem E; Muñoz E; Gleason R; Murrieta H; Aguilar G; Uribe R
Appl Radiat Isot; 1993; 44(1-2):419-22. PubMed ID: 8386047
[TBL] [Abstract][Full Text] [Related]
9. Estimation of the absorbed dose in radiation-processed food--1. Test of the EPR response function by a linear regression analysis.
Desrosiers MF; Wilson GL; Hunter CR; Hutton DR
Int J Rad Appl Instrum A; 1991; 42(7):613-6. PubMed ID: 1663095
[TBL] [Abstract][Full Text] [Related]
10. Estimation of the absorbed dose in radiation-processed food--3: The effect of time of evaluation on the accuracy of the estimate.
Desrosiers MF; Le FG
Appl Radiat Isot; 1993; 44(1-2):439-42. PubMed ID: 8386051
[TBL] [Abstract][Full Text] [Related]
11. Effect of Gamma Irradiation on Fat Content, Fatty Acids, Antioxidants and Oxidative Stability of Almonds, and Electron Paramagnetic Resonance (EPR) Study of Treated Nuts.
Momchilova S; Kazakova A; Taneva S; Aleksieva K; Mladenova R; Karakirova Y; Petkova Z; Kamenova-Nacheva M; Teneva D; Denev P
Molecules; 2023 Feb; 28(3):. PubMed ID: 36771103
[TBL] [Abstract][Full Text] [Related]
12. ESR spectroscopic properties of irradiated gum Arabic.
Leonor SJ; Gómez JA; Kinoshita A; Calandreli I; Tfouni E; Baffa O
Food Chem; 2013 Dec; 141(3):1860-4. PubMed ID: 23870902
[TBL] [Abstract][Full Text] [Related]
13. Alcoholic extraction enables EPR analysis to characterize radiation-induced cellulosic signals in spices.
Ahn JJ; Sanyal B; Akram K; Kwon JH
J Agric Food Chem; 2014 Nov; 62(46):11089-98. PubMed ID: 25347931
[TBL] [Abstract][Full Text] [Related]
14. Effect of
Irchad A; Razouk R; Ouaabou R; Mouhib M; Hssaini L
Front Nutr; 2022; 9():940111. PubMed ID: 36304230
[TBL] [Abstract][Full Text] [Related]
15. The effects of dose and radiation quality on the shape and power saturation of the EPR signal in alanine.
Ciesielski B; Wielopolski L
Radiat Res; 1994 Oct; 140(1):105-11. PubMed ID: 7938443
[TBL] [Abstract][Full Text] [Related]
16. EPR dosimetric properties of formates.
Vestad TA; Malinen E; Lund A; Hole EO; Sagstuen E
Appl Radiat Isot; 2003; 59(2-3):181-8. PubMed ID: 12941509
[TBL] [Abstract][Full Text] [Related]
17. LET effects following neutron irradiation of lithium formate EPR dosimeters.
Malinen E; Waldeland E; Hole EO; Sagstuen E
Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar; 63(4):861-9. PubMed ID: 16495132
[TBL] [Abstract][Full Text] [Related]
18. A new EPR dosimeter based on glutamic acid for radiation processing application.
Beshir WB; Soliman YS; Abdel-Fattah AA; Fahim RA
Radiat Environ Biophys; 2019 Nov; 58(4):501-511. PubMed ID: 31286207
[TBL] [Abstract][Full Text] [Related]
19. Gamma-irradiated dry fruits. An example of a wide variety of long-time dependent EPR spectra.
Yordanov ND; Pachova Z
Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar; 63(4):891-5. PubMed ID: 16497546
[TBL] [Abstract][Full Text] [Related]
20. The effect of thermal treatment of radiation-induced EPR signals of different polymorphic forms of trehalose.
Šarić I; Jokić M; Rakvin B; Kveder M; Maltar-Strmečki N
Appl Radiat Isot; 2014 Jan; 83 Pt A():41-6. PubMed ID: 24246553
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
