126 related articles for article (PubMed ID: 38506781)
1. Circulating Docosahexaenoic Acid and Risk of All-Cause and Cause-Specific Mortality.
O'Keefe EL; O'Keefe JH; Tintle NL; Westra J; Albuisson L; Harris WS
Mayo Clin Proc; 2024 Apr; 99(4):534-541. PubMed ID: 38506781
[TBL] [Abstract][Full Text] [Related]
2. Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank.
Zhang Y; Sun Y; Yu Q; Song S; Brenna JT; Shen Y; Ye K
Elife; 2024 Apr; 12():. PubMed ID: 38578269
[TBL] [Abstract][Full Text] [Related]
3. Plasma phospholipid long-chain ω-3 fatty acids and total and cause-specific mortality in older adults: a cohort study.
Mozaffarian D; Lemaitre RN; King IB; Song X; Huang H; Sacks FM; Rimm EB; Wang M; Siscovick DS
Ann Intern Med; 2013 Apr; 158(7):515-25. PubMed ID: 23546563
[TBL] [Abstract][Full Text] [Related]
4. Intakes of omega-3 fatty acids and risks of all-cause and cause-specific mortality in people with diabetes: a cohort study based on NHANES 1999-2014.
Xie J; Wang Z; Wang J; Feng W; Shan T; Jing S; Xiao S; Li W; Liu N; Liu Y
Acta Diabetol; 2023 Mar; 60(3):353-362. PubMed ID: 36527499
[TBL] [Abstract][Full Text] [Related]
5. Intake of Marine-Derived Omega-3 Polyunsaturated Fatty Acids and Mortality in Renal Transplant Recipients.
Gomes Neto AW; Sotomayor CG; Pranger IG; van den Berg E; Gans RO; Soedamah-Muthu SS; Navis GJ; Bakker SJ
Nutrients; 2017 Apr; 9(4):. PubMed ID: 28379169
[TBL] [Abstract][Full Text] [Related]
6. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.
Abdelhamid AS; Brown TJ; Brainard JS; Biswas P; Thorpe GC; Moore HJ; Deane KH; AlAbdulghafoor FK; Summerbell CD; Worthington HV; Song F; Hooper L
Cochrane Database Syst Rev; 2018 Jul; 7(7):CD003177. PubMed ID: 30019766
[TBL] [Abstract][Full Text] [Related]
7. Omega-3 polyunsaturated fatty acid biomarkers and risk of type 2 diabetes, cardiovascular disease, cancer, and mortality.
Jiang H; Wang L; Wang D; Yan N; Li C; Wu M; Wang F; Mi B; Chen F; Jia W; Liu X; Lv J; Liu Y; Lin J; Ma L
Clin Nutr; 2022 Aug; 41(8):1798-1807. PubMed ID: 35830775
[TBL] [Abstract][Full Text] [Related]
8. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.
Abdelhamid AS; Brown TJ; Brainard JS; Biswas P; Thorpe GC; Moore HJ; Deane KH; AlAbdulghafoor FK; Summerbell CD; Worthington HV; Song F; Hooper L
Cochrane Database Syst Rev; 2018 Nov; 11(11):CD003177. PubMed ID: 30521670
[TBL] [Abstract][Full Text] [Related]
9. Omega-3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review.
Balk EM; Adams GP; Langberg V; Halladay C; Chung M; Lin L; Robertson S; Yip A; Steele D; Smith BT; Lau J; Lichtenstein AH; Trikalinos TA
Evid Rep Technol Assess (Full Rep); 2016 Aug; (223):1-1252. PubMed ID: 30307737
[TBL] [Abstract][Full Text] [Related]
10. Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies.
Harris WS; Tintle NL; Imamura F; Qian F; Korat AVA; Marklund M; Djoussé L; Bassett JK; Carmichael PH; Chen YY; Hirakawa Y; Küpers LK; Laguzzi F; Lankinen M; Murphy RA; Samieri C; Senn MK; Shi P; Virtanen JK; Brouwer IA; Chien KL; Eiriksdottir G; Forouhi NG; Geleijnse JM; Giles GG; Gudnason V; Helmer C; Hodge A; Jackson R; Khaw KT; Laakso M; Lai H; Laurin D; Leander K; Lindsay J; Micha R; Mursu J; Ninomiya T; Post W; Psaty BM; Risérus U; Robinson JG; Shadyab AH; Snetselaar L; Sala-Vila A; Sun Y; Steffen LM; Tsai MY; Wareham NJ; Wood AC; Wu JHY; Hu F; Sun Q; Siscovick DS; Lemaitre RN; Mozaffarian D;
Nat Commun; 2021 Apr; 12(1):2329. PubMed ID: 33888689
[TBL] [Abstract][Full Text] [Related]
11. The association between dietary omega-3 fatty acids and cardiovascular death: the Singapore Chinese Health Study.
Koh AS; Pan A; Wang R; Odegaard AO; Pereira MA; Yuan JM; Koh WP
Eur J Prev Cardiol; 2015 Mar; 22(3):364-72. PubMed ID: 24343844
[TBL] [Abstract][Full Text] [Related]
12. Circulating long-chain ω-3 fatty acids and incidence of congestive heart failure in older adults: the cardiovascular health study: a cohort study.
Mozaffarian D; Lemaitre RN; King IB; Song X; Spiegelman D; Sacks FM; Rimm EB; Siscovick DS
Ann Intern Med; 2011 Aug; 155(3):160-70. PubMed ID: 21810709
[TBL] [Abstract][Full Text] [Related]
13. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.
Abdelhamid AS; Brown TJ; Brainard JS; Biswas P; Thorpe GC; Moore HJ; Deane KH; Summerbell CD; Worthington HV; Song F; Hooper L
Cochrane Database Syst Rev; 2020 Feb; 3(3):CD003177. PubMed ID: 32114706
[TBL] [Abstract][Full Text] [Related]
14. Dietary and Circulating Long-Chain Omega-3 Polyunsaturated Fatty Acids and Mortality Risk After Myocardial Infarction: A Long-Term Follow-Up of the Alpha Omega Cohort.
Pertiwi K; Küpers LK; de Goede J; Zock PL; Kromhout D; Geleijnse JM
J Am Heart Assoc; 2021 Dec; 10(23):e022617. PubMed ID: 34845924
[TBL] [Abstract][Full Text] [Related]
15. Plasma Omega-3 Fatty Acids and Risk for Incident Dementia in the UK Biobank Study: A Closer Look.
Sala-Vila A; Tintle N; Westra J; Harris WS
Nutrients; 2023 Nov; 15(23):. PubMed ID: 38068754
[TBL] [Abstract][Full Text] [Related]
16. Omega-3 fatty acids and mortality in patients referred for coronary angiography. The Ludwigshafen Risk and Cardiovascular Health Study.
Kleber ME; Delgado GE; Lorkowski S; März W; von Schacky C
Atherosclerosis; 2016 Sep; 252():175-181. PubMed ID: 27397734
[TBL] [Abstract][Full Text] [Related]
17. Omega-3 dietary supplements and the risk of cardiovascular events: a systematic review.
Marik PE; Varon J
Clin Cardiol; 2009 Jul; 32(7):365-72. PubMed ID: 19609891
[TBL] [Abstract][Full Text] [Related]
18. Eicosapentaenoic Acid Versus Docosahexaenoic Acid as Options for Vascular Risk Prevention: A Fish Story.
Singh S; Arora RR; Singh M; Khosla S
Am J Ther; 2016; 23(3):e905-10. PubMed ID: 25828517
[TBL] [Abstract][Full Text] [Related]
19. Marine n-3 Polyunsaturated Fatty Acids and the Risk of Ischemic Stroke.
Venø SK; Bork CS; Jakobsen MU; Lundbye-Christensen S; McLennan PL; Bach FW; Overvad K; Schmidt EB
Stroke; 2019 Feb; 50(2):274-282. PubMed ID: 30602356
[TBL] [Abstract][Full Text] [Related]
20. Omega-3 Fatty Acids and Incident Ischemic Stroke and Its Atherothrombotic and Cardioembolic Subtypes in 3 US Cohorts.
Saber H; Yakoob MY; Shi P; Longstreth WT; Lemaitre RN; Siscovick D; Rexrode KM; Willett WC; Mozaffarian D
Stroke; 2017 Oct; 48(10):2678-2685. PubMed ID: 28830976
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]