BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

131 related articles for article (PubMed ID: 38615842)

  • 1. The relationship between different fatty acids intake and the depressive symptoms: A population-based study.
    Zheng X; Chen Y; Lin SQ; Liu T; Liu CA; Ruan GT; Ge YZ; Xie HL; Song MM; Shi JY; Wang ZW; Yang M; Liu XY; Zhang HY; Zhang Q; Deng L; Shi HP
    J Affect Disord; 2024 Jul; 357():68-76. PubMed ID: 38615842
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Development of a food-exchange model to replace saturated fat with MUFAs and n-6 PUFAs in adults at moderate cardiovascular risk.
    Weech M; Vafeiadou K; Hasaj M; Todd S; Yaqoob P; Jackson KG; Lovegrove JA
    J Nutr; 2014 Jun; 144(6):846-55. PubMed ID: 24717370
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Modeled replacement of traditional soybean and canola oil with high-oleic varieties increases monounsaturated fatty acid and reduces both saturated fatty acid and polyunsaturated fatty acid intake in the US adult population.
    Raatz SK; Conrad Z; Jahns L; Belury MA; Picklo MJ
    Am J Clin Nutr; 2018 Sep; 108(3):594-602. PubMed ID: 30084912
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary Fats in Relation to Total and Cause-Specific Mortality in a Prospective Cohort of 521 120 Individuals With 16 Years of Follow-Up.
    Zhuang P; Zhang Y; He W; Chen X; Chen J; He L; Mao L; Wu F; Jiao J
    Circ Res; 2019 Mar; 124(5):757-768. PubMed ID: 30636521
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Associations of n-3, n-6 Fatty Acids Intakes and n-6:n-3 Ratio with the Risk of Depressive Symptoms: NHANES 2009-2016.
    Zhang R; Sun J; Li Y; Zhang D
    Nutrients; 2020 Jan; 12(1):. PubMed ID: 31963375
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Relationship between the Intake of n-3 Polyunsaturated Fatty Acids and Depressive Symptoms in Elderly Japanese People: Differences According to Sex and Weight Status.
    Tsujiguchi H; Thi Thu Nguyen T; Goto D; Miyagi S; Kambayashi Y; Hara A; Yamada Y; Nakamura H; Shimizu Y; Hori D; Suzuki F; Hayashi K; Tamai S; Nakamura H
    Nutrients; 2019 Apr; 11(4):. PubMed ID: 30987242
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Relationship of the Reported Intakes of Fat and Fatty Acids to Body Weight in US Adults.
    Raatz SK; Conrad Z; Johnson LK; Picklo MJ; Jahns L
    Nutrients; 2017 Apr; 9(5):. PubMed ID: 28452961
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults.
    Murakami K; Mizoue T; Sasaki S; Ohta M; Sato M; Matsushita Y; Mishima N
    Nutrition; 2008 Feb; 24(2):140-7. PubMed ID: 18061404
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary Fats and Depressive Symptoms in Italian Adults.
    Currenti W; Godos J; Alanazi AM; Lanza G; Ferri R; Caraci F; Galvano F; Castellano S; Grosso G
    Nutrients; 2023 Jan; 15(3):. PubMed ID: 36771380
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Value of Food and Agriculture Organization data on food-balance sheets as a data source for dietary fat intake in epidemiologic studies.
    Sasaki S; Kesteloot H
    Am J Clin Nutr; 1992 Oct; 56(4):716-23. PubMed ID: 1414973
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Apolipoprotein A2 -265 T>C polymorphism interacts with dietary fatty acids intake to modulate inflammation in type 2 diabetes mellitus patients.
    Keramat L; Sadrzadeh-Yeganeh H; Sotoudeh G; Zamani E; Eshraghian M; Mansoori A; Koohdani F
    Nutrition; 2017 May; 37():86-91. PubMed ID: 28359369
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
    Vafeiadou K; Weech M; Altowaijri H; Todd S; Yaqoob P; Jackson KG; Lovegrove JA
    Am J Clin Nutr; 2015 Jul; 102(1):40-8. PubMed ID: 26016869
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fish and fat intake and prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study.
    Miyake Y; Tanaka K; Okubo H; Sasaki S; Arakawa M
    J Psychiatr Res; 2013 May; 47(5):572-8. PubMed ID: 23391129
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The association between fatty acid intake and breast cancer based on the NHANES and Mendelian randomization study.
    Guo F; Wang M; Guo X; Pu L; Sun M; Li S; Feng T; Tong L; Zhao S; Gao W; Lin X; Yao Y; Jin L
    Cancer Epidemiol; 2021 Aug; 73():101966. PubMed ID: 34146915
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2005-2006, 2007-2008, and 2009-2010.
    Storey ML; Anderson PA
    Adv Nutr; 2015 May; 6(3):376S-82S. PubMed ID: 25979511
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Higher Intake of PUFAs Is Associated with Lower Total and Visceral Adiposity and Higher Lean Mass in a Racially Diverse Sample of Children.
    Cardel M; Lemas DJ; Jackson KH; Friedman JE; Fernández JR
    J Nutr; 2015 Sep; 145(9):2146-52. PubMed ID: 26269238
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.
    Kim SY; Breslow RA; Ahn J; Salem N
    Alcohol Clin Exp Res; 2007 Aug; 31(8):1407-14. PubMed ID: 17561920
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Associations of the Ratios of n-3 to n-6 Dietary Fatty Acids With Longitudinal Changes in Depressive Symptoms Among US Women.
    Beydoun MA; Fanelli Kuczmarski MT; Beydoun HA; Rostant OS; Evans MK; Zonderman AB
    Am J Epidemiol; 2015 May; 181(9):691-705. PubMed ID: 25855645
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary intake in population-based adolescents: support for a relationship between eating disorder symptoms, low fatty acid intake and depressive symptoms.
    Allen KL; Mori TA; Beilin L; Byrne SM; Hickling S; Oddy WH
    J Hum Nutr Diet; 2013 Oct; 26(5):459-69. PubMed ID: 23216519
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The role of dietary fats for preventing cardiovascular disease. A review.
    Szostak-Wegierek D; Kłosiewicz-Latoszek L; Szostak WB; Cybulska B
    Rocz Panstw Zakl Hig; 2013; 64(4):263-9. PubMed ID: 24693710
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.