335 related articles for article (PubMed ID: 38628751)
1. A comprehensive review of mycotoxins: Toxicology, detection, and effective mitigation approaches.
Khan R; Anwar F; Ghazali FM
Heliyon; 2024 Apr; 10(8):e28361. PubMed ID: 38628751
[TBL] [Abstract][Full Text] [Related]
2. Significance of Mycotoxins to Food Safety and Human Health
Bullerman LB
J Food Prot; 1979 Jan; 42(1):65-86. PubMed ID: 30812330
[TBL] [Abstract][Full Text] [Related]
3. Advanced hyphenated chromatographic-mass spectrometry in mycotoxin determination: current status and prospects.
Li P; Zhang Z; Hu X; Zhang Q
Mass Spectrom Rev; 2013; 32(6):420-52. PubMed ID: 23804155
[TBL] [Abstract][Full Text] [Related]
4. Recent advances in mycotoxin determination in food and feed by hyphenated chromatographic techniques/mass spectrometry.
Sforza S; Dall'asta C; Marchelli R
Mass Spectrom Rev; 2006; 25(1):54-76. PubMed ID: 15892148
[TBL] [Abstract][Full Text] [Related]
5. Fusarial toxins: secondary metabolites of Fusarium fungi.
Nesic K; Ivanovic S; Nesic V
Rev Environ Contam Toxicol; 2014; 228():101-20. PubMed ID: 24162094
[TBL] [Abstract][Full Text] [Related]
6. Analysis of naturally occurring mycotoxins in feedstuffs and food.
Richard JL; Bennett GA; Ross PF; Nelson PE
J Anim Sci; 1993 Sep; 71(9):2563-74. PubMed ID: 8407669
[TBL] [Abstract][Full Text] [Related]
7. Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric pressure ionisation mass spectrometry.
Zöllner P; Mayer-Helm B
J Chromatogr A; 2006 Dec; 1136(2):123-69. PubMed ID: 17087969
[TBL] [Abstract][Full Text] [Related]
8. Determination of mycotoxins by HPLC, LC-ESI-MS/MS, and MALDI-TOF MS in Fusarium species-infected sugarcane.
Jerome Jeyakumar JM; Zhang M; Thiruvengadam M
Microb Pathog; 2018 Oct; 123():98-110. PubMed ID: 29964151
[TBL] [Abstract][Full Text] [Related]
9. Mycotoxins in infant/toddler foods and breakfast cereals in the US retail market.
Zhang K; Flannery BM; Oles CJ; Adeuya A
Food Addit Contam Part B Surveill; 2018 Sep; 11(3):183-190. PubMed ID: 29575988
[TBL] [Abstract][Full Text] [Related]
10. Genotoxic effects of mycotoxins.
Ülger TG; Uçar A; Çakıroğlu FP; Yilmaz S
Toxicon; 2020 Oct; 185():104-113. PubMed ID: 32653416
[TBL] [Abstract][Full Text] [Related]
11. Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography.
Klarić MS; Cvetnić Z; Pepeljnjak S; Kosalec I
Arh Hig Rada Toksikol; 2009 Dec; 60(4):427-34. PubMed ID: 20061243
[TBL] [Abstract][Full Text] [Related]
12. Survey of ethnic foods for mycotoxins.
Patel S; Hazel CM; Winterton AG; Mortby E
Food Addit Contam; 1996 Oct; 13(7):833-41. PubMed ID: 8885323
[TBL] [Abstract][Full Text] [Related]
13. The use of immunoaffinity columns connected in tandem for selective and cost-effective mycotoxin clean-up prior to multi-mycotoxin liquid chromatographic-tandem mass spectrometric analysis in food matrices.
Wilcox J; Donnelly C; Leeman D; Marley E
J Chromatogr A; 2015 Jun; 1400():91-7. PubMed ID: 25990350
[TBL] [Abstract][Full Text] [Related]
14. LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs.
Spanjer MC; Rensen PM; Scholten JM
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Apr; 25(4):472-89. PubMed ID: 18348046
[TBL] [Abstract][Full Text] [Related]
15. Mycotoxins in soybean-based foods fermented with filamentous fungi: Occurrence and preventive strategies.
Tian F; Woo SY; Lee SY; Park SB; Im JH; Chun HS
Compr Rev Food Sci Food Saf; 2022 Nov; 21(6):5131-5152. PubMed ID: 36084140
[TBL] [Abstract][Full Text] [Related]
16. Mycotoxin analysis: an update.
Krska R; Schubert-Ullrich P; Molinelli A; Sulyok M; MacDonald S; Crews C
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb; 25(2):152-63. PubMed ID: 18286405
[TBL] [Abstract][Full Text] [Related]
17. Mycotoxin Decontamination Efficacy of Atmospheric Pressure Air Plasma.
Hojnik N; Modic M; Tavčar-Kalcher G; Babič J; Walsh JL; Cvelbar U
Toxins (Basel); 2019 Apr; 11(4):. PubMed ID: 31013734
[TBL] [Abstract][Full Text] [Related]
18. Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food.
Alshannaq A; Yu JH
Int J Environ Res Public Health; 2017 Jun; 14(6):. PubMed ID: 28608841
[TBL] [Abstract][Full Text] [Related]
19. Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation.
Hao W; Guan S; Li A; Wang J; An G; Hofstetter U; Schatzmayr G
Toxins (Basel); 2023 Jan; 15(1):. PubMed ID: 36668883
[TBL] [Abstract][Full Text] [Related]
20. Effect of processing on mycotoxin content in grains.
Kaushik G
Crit Rev Food Sci Nutr; 2015; 55(12):1672-83. PubMed ID: 24915313
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
