These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

135 related articles for article (PubMed ID: 38642195)

  • 21. Sugarcane polyphenol and fiber to affect production of short-chain fatty acids and microbiota composition using in vitro digestion and pig faecal fermentation model.
    Loo YT; Howell K; Suleria H; Zhang P; Gu C; Ng K
    Food Chem; 2022 Aug; 385():132665. PubMed ID: 35299023
    [TBL] [Abstract][Full Text] [Related]  

  • 22. A comparison between whole mung bean and decorticated mung bean: beneficial effects on the regulation of serum glucose and lipid disorders and the gut microbiota in high-fat diet and streptozotocin-induced prediabetic mice.
    Hou D; Zhao Q; Yousaf L; Chen B; Xue Y; Shen Q
    Food Funct; 2020 Jun; 11(6):5525-5537. PubMed ID: 32515775
    [TBL] [Abstract][Full Text] [Related]  

  • 23. High Amylose Starch with Low In Vitro Digestibility Stimulates Hindgut Fermentation and Has a Bifidogenic Effect in Weaned Pigs.
    Fouhse JM; Gänzle MG; Regmi PR; van Kempen TA; Zijlstra RT
    J Nutr; 2015 Nov; 145(11):2464-70. PubMed ID: 26377761
    [TBL] [Abstract][Full Text] [Related]  

  • 24. In vitro simulated digestion and fecal fermentation of polysaccharides from loquat leaves: Dynamic changes in physicochemical properties and impacts on human gut microbiota.
    Wu DT; Fu Y; Guo H; Yuan Q; Nie XR; Wang SP; Gan RY
    Int J Biol Macromol; 2021 Jan; 168():733-742. PubMed ID: 33232697
    [TBL] [Abstract][Full Text] [Related]  

  • 25. In vitro fermentation characteristics of polysaccharides from coix seed and its effects on the gut microbiota.
    Ge Q; Hou CL; Rao XH; Zhang AQ; Xiao GM; Wang LY; Jin KN; Sun PL; Chen LC
    Int J Biol Macromol; 2024 Mar; 262(Pt 2):129994. PubMed ID: 38325690
    [TBL] [Abstract][Full Text] [Related]  

  • 26. A decrease in iron availability to human gut microbiome reduces the growth of potentially pathogenic gut bacteria; an in vitro colonic fermentation study.
    Parmanand BA; Kellingray L; Le Gall G; Basit AW; Fairweather-Tait S; Narbad A
    J Nutr Biochem; 2019 May; 67():20-27. PubMed ID: 30831460
    [TBL] [Abstract][Full Text] [Related]  

  • 27. The impact of long-term dietary pattern of fecal donor on in vitro fecal fermentation properties of inulin.
    Yang J; Rose DJ
    Food Funct; 2016 Apr; 7(4):1805-13. PubMed ID: 26583778
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Characteristics of Gut Microbiome and Its Metabolites, Short-Chain Fatty Acids, in Children With Idiopathic Short Stature.
    Li L; Chen L; Yang Y; Wang J; Guo L; An J; Ma X; Lu W; Xiao Y; Wang X; Dong Z
    Front Endocrinol (Lausanne); 2022; 13():890200. PubMed ID: 35757432
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effects of digested Cheonggukjang on human microbiota assessed by in vitro fecal fermentation.
    Singh V; Hwang N; Ko G; Tatsuya U
    J Microbiol; 2021 Feb; 59(2):217-227. PubMed ID: 33527320
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Assessing the Effects of Ginger Extract on Polyphenol Profiles and the Subsequent Impact on the Fecal Microbiota by Simulating Digestion and Fermentation In Vitro.
    Wang J; Chen Y; Hu X; Feng F; Cai L; Chen F
    Nutrients; 2020 Oct; 12(10):. PubMed ID: 33086593
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effect of potato fiber on survival of Lactobacillus species at simulated gastric conditions and composition of the gut microbiota in vitro.
    Larsen N; de Souza CB; Krych L; Kot W; Leser TD; Sørensen OB; Blennow A; Venema K; Jespersen L
    Food Res Int; 2019 Nov; 125():108644. PubMed ID: 31554129
    [TBL] [Abstract][Full Text] [Related]  

  • 32. In Vitro Gut Fermentation of Whey Protein Hydrolysate: An Evaluation of Its Potential Modulation on Infant Gut Microbiome.
    Feng C; Tian L; Hong H; Wang Q; Zhan X; Luo Y; Tan Y
    Nutrients; 2022 Mar; 14(7):. PubMed ID: 35405988
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The impact of protein source and grain inclusion on digestibility, fecal metabolites, and fecal microbiome in adult canines.
    Clark SD; Hsu C; McCauley SR; de Godoy MRC; He F; Streeter RM; Taylor EG; Quest BW
    J Anim Sci; 2023 Jan; 101():. PubMed ID: 37555615
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Impact of dietary fiber supplementation on modulating microbiota-host-metabolic axes in obesity.
    Mayengbam S; Lambert JE; Parnell JA; Tunnicliffe JM; Nicolucci AC; Han J; Sturzenegger T; Shearer J; Mickiewicz B; Vogel HJ; Madsen KL; Reimer RA
    J Nutr Biochem; 2019 Feb; 64():228-236. PubMed ID: 30572270
    [TBL] [Abstract][Full Text] [Related]  

  • 35. In Vitro Fermentation Shows Polyphenol and Fiber Blends Have an Additive Beneficial Effect on Gut Microbiota States.
    Whitman JA; Doherty LA; Pantoja-Feliciano de Goodfellow IG; Racicot K; Anderson DJ; Kensil K; Karl JP; Gibson GR; Soares JW
    Nutrients; 2024 Apr; 16(8):. PubMed ID: 38674850
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Beneficial effects of mung bean seed coat on the prevention of high-fat diet-induced obesity and the modulation of gut microbiota in mice.
    Hou D; Zhao Q; Yousaf L; Xue Y; Shen Q
    Eur J Nutr; 2021 Jun; 60(4):2029-2045. PubMed ID: 33005980
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Changes in gut microbiota in predigested Hibiscus sabdariffa L calyces and Agave (Agave tequilana weber) fructans assessed in a dynamic in vitro model (TIM-2) of the human colon.
    Sáyago-Ayerdi SG; Zamora-Gasga VM; Venema K
    Food Res Int; 2020 Jun; 132():109036. PubMed ID: 32331660
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Prebiotics and Community Composition Influence Gas Production of the Human Gut Microbiota.
    Yu X; Gurry T; Nguyen LTT; Richardson HS; Alm EJ
    mBio; 2020 Sep; 11(5):. PubMed ID: 32900799
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Modifications in bacterial groups and short chain fatty acid production in the gut of healthy adult rats after long-term consumption of dietary Maillard reaction products.
    Delgado-Andrade C; Pastoriza de la Cueva S; Peinado MJ; Rufián-Henares JÁ; Navarro MP; Rubio LA
    Food Res Int; 2017 Oct; 100(Pt 1):134-142. PubMed ID: 28873671
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effect of in vitro digestion and fermentation of kiwifruit pomace polysaccharides on structural characteristics and human gut microbiota.
    Chen M; Chen X; Guo Y; Liu N; Wang K; Gong P; Zhao Y; Cai L
    Int J Biol Macromol; 2023 Dec; 253(Pt 6):127141. PubMed ID: 37776924
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.