176 related articles for article (PubMed ID: 38719536)
1. Association of ultra-processed food consumption with all cause and cause specific mortality: population based cohort study.
Fang Z; Rossato SL; Hang D; Khandpur N; Wang K; Lo CH; Willett WC; Giovannucci EL; Song M
BMJ; 2024 May; 385():e078476. PubMed ID: 38719536
[TBL] [Abstract][Full Text] [Related]
2. Association of ultra-processed food consumption with colorectal cancer risk among men and women: results from three prospective US cohort studies.
Wang L; Du M; Wang K; Khandpur N; Rossato SL; Drouin-Chartier JP; Steele EM; Giovannucci E; Song M; Zhang FF
BMJ; 2022 Aug; 378():e068921. PubMed ID: 38752573
[TBL] [Abstract][Full Text] [Related]
3. Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study.
Rico-Campà A; Martínez-González MA; Alvarez-Alvarez I; Mendonça RD; de la Fuente-Arrillaga C; Gómez-Donoso C; Bes-Rastrollo M
BMJ; 2019 May; 365():l1949. PubMed ID: 31142450
[TBL] [Abstract][Full Text] [Related]
4. Joint association of food nutritional profile by Nutri-Score front-of-pack label and ultra-processed food intake with mortality: Moli-sani prospective cohort study.
Bonaccio M; Di Castelnuovo A; Ruggiero E; Costanzo S; Grosso G; De Curtis A; Cerletti C; Donati MB; de Gaetano G; Iacoviello L;
BMJ; 2022 Aug; 378():e070688. PubMed ID: 36450651
[TBL] [Abstract][Full Text] [Related]
5. Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé).
Srour B; Fezeu LK; Kesse-Guyot E; Allès B; Méjean C; Andrianasolo RM; Chazelas E; Deschasaux M; Hercberg S; Galan P; Monteiro CA; Julia C; Touvier M
BMJ; 2019 May; 365():l1451. PubMed ID: 31142457
[TBL] [Abstract][Full Text] [Related]
6. Consumption of Ultra-Processed Foods and Mortality: A National Prospective Cohort in Spain.
Blanco-Rojo R; Sandoval-Insausti H; López-Garcia E; Graciani A; Ordovás JM; Banegas JR; Rodríguez-Artalejo F; Guallar-Castillón P
Mayo Clin Proc; 2019 Nov; 94(11):2178-2188. PubMed ID: 31623843
[TBL] [Abstract][Full Text] [Related]
7. Association of ultra-processed food consumption with cardiovascular mortality in the US population: long-term results from a large prospective multicenter study.
Zhong GC; Gu HT; Peng Y; Wang K; Wu YQ; Hu TY; Jing FC; Hao FB
Int J Behav Nutr Phys Act; 2021 Feb; 18(1):21. PubMed ID: 33536027
[TBL] [Abstract][Full Text] [Related]
8. Associations of dairy intake with risk of mortality in women and men: three prospective cohort studies.
Ding M; Li J; Qi L; Ellervik C; Zhang X; Manson JE; Stampfer M; Chavarro JE; Rexrode KM; Kraft P; Chasman D; Willett WC; Hu FB
BMJ; 2019 Nov; 367():l6204. PubMed ID: 31776125
[TBL] [Abstract][Full Text] [Related]
9. Consumption of ultra-processed foods and all-cause and cause-specific mortality in the Southern Community Cohort Study.
Wang L; Pan XF; Munro HM; Shrubsole MJ; Yu D
Clin Nutr; 2023 Oct; 42(10):1866-1874. PubMed ID: 37625316
[TBL] [Abstract][Full Text] [Related]
10. The intake of ultra-processed foods, all-cause, cancer and cardiovascular mortality in the Korean Genome and Epidemiology Study-Health Examinees (KoGES-HEXA) cohort.
Kityo A; Lee SA
PLoS One; 2023; 18(5):e0285314. PubMed ID: 37141249
[TBL] [Abstract][Full Text] [Related]
11. Long-Term Consumption of Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Mortality in US Adults.
Malik VS; Li Y; Pan A; De Koning L; Schernhammer E; Willett WC; Hu FB
Circulation; 2019 Apr; 139(18):2113-2125. PubMed ID: 30882235
[TBL] [Abstract][Full Text] [Related]
12. Ultra-processed food intake and animal-based food intake and mortality in the Adventist Health Study-2.
Orlich MJ; Sabaté J; Mashchak A; Fresán U; Jaceldo-Siegl K; Miles F; Fraser GE
Am J Clin Nutr; 2022 Jun; 115(6):1589-1601. PubMed ID: 35199827
[TBL] [Abstract][Full Text] [Related]
13. Meat intake and mortality: a prospective study of over half a million people.
Sinha R; Cross AJ; Graubard BI; Leitzmann MF; Schatzkin A
Arch Intern Med; 2009 Mar; 169(6):562-71. PubMed ID: 19307518
[TBL] [Abstract][Full Text] [Related]
14. Ultra-processed Food Intake and Risk of Type 2 Diabetes in Korean Adults.
Cho Y; Ryu S; Kim R; Shin MJ; Oh H
J Nutr; 2024 Jan; 154(1):243-251. PubMed ID: 38007182
[TBL] [Abstract][Full Text] [Related]
15. Ultra-processed foods and risk of all-cause mortality in renal transplant recipients.
Osté MCJ; Duan MJ; Gomes-Neto AW; Vinke PC; Carrero JJ; Avesani C; Cai Q; Dekker LH; Navis GJ; Bakker SJL; Corpeleijn E
Am J Clin Nutr; 2022 Jun; 115(6):1646-1657. PubMed ID: 35470855
[TBL] [Abstract][Full Text] [Related]
16. Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in France.
Schnabel L; Kesse-Guyot E; Allès B; Touvier M; Srour B; Hercberg S; Buscail C; Julia C
JAMA Intern Med; 2019 Apr; 179(4):490-498. PubMed ID: 30742202
[TBL] [Abstract][Full Text] [Related]
17. Association of ultra-processed food intake with risk of inflammatory bowel disease: prospective cohort study.
Narula N; Wong ECL; Dehghan M; Mente A; Rangarajan S; Lanas F; Lopez-Jaramillo P; Rohatgi P; Lakshmi PVM; Varma RP; Orlandini A; Avezum A; Wielgosz A; Poirier P; Almadi MA; Altuntas Y; Ng KK; Chifamba J; Yeates K; Puoane T; Khatib R; Yusuf R; Boström KB; Zatonska K; Iqbal R; Weida L; Yibing Z; Sidong L; Dans A; Yusufali A; Mohammadifard N; Marshall JK; Moayyedi P; Reinisch W; Yusuf S
BMJ; 2021 Jul; 374():n1554. PubMed ID: 34261638
[TBL] [Abstract][Full Text] [Related]
18. Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort study.
Ma L; Hu Y; Alperet DJ; Liu G; Malik V; Manson JE; Rimm EB; Hu FB; Sun Q
BMJ; 2023 Apr; 381():e073406. PubMed ID: 37076174
[TBL] [Abstract][Full Text] [Related]
19. Association Between Ultra-Processed Food Intake and All-Cause Mortality: A Systematic Review and Meta-Analysis.
Taneri PE; Wehrli F; Roa-Díaz ZM; Itodo OA; Salvador D; Raeisi-Dehkordi H; Bally L; Minder B; Kiefte-de Jong JC; Laine JE; Bano A; Glisic M; Muka T
Am J Epidemiol; 2022 Jun; 191(7):1323-1335. PubMed ID: 35231930
[TBL] [Abstract][Full Text] [Related]
20. Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study.
Dehghan M; Mente A; Rangarajan S; Mohan V; Swaminathan S; Avezum A; Lear SA; Rosengren A; Poirier P; Lanas F; Lopez-Jaramillo P; Soman B; Wang C; Orlandini A; Mohammadifard N; AlHabib KF; Chifamba J; Yusufali AH; Iqbal R; Khatib R; Yeates K; Puoane T; Altuntas Y; Co HU; Li S; Liu W; Zatońska K; Yusuf R; Ismail N; Miller V; Yusuf S;
Am J Clin Nutr; 2023 Jan; 117(1):55-63. PubMed ID: 36789944
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
