BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

159 related articles for article (PubMed ID: 38735067)

  • 1. Beef muscle discrimination based on two-trace two-dimensional correlation spectroscopy (2T2D COS) combined with snapshot visible-near infrared multispectral imaging.
    Aït-Kaddour A; Loudiyi M; Boukria O; Safarov J; Sultanova S; Andueza D; Listrat A; Cahyana Y
    Meat Sci; 2024 Aug; 214():109533. PubMed ID: 38735067
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Visible and Near-Infrared Multispectral Features in Conjunction with Artificial Neural Network and Partial Least Squares for Predicting Biochemical and Micro-Structural Features of Beef Muscles.
    Aït-Kaddour A; Andueza D; Dubost A; Roger JM; Hocquette JF; Listrat A
    Foods; 2020 Sep; 9(9):. PubMed ID: 32911633
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Slice spectra approach to synchronous Two-dimensional correlation spectroscopy analysis for milk adulteration discriminate.
    Wu H; Yang R; Huang M; Wei Y; Dong G; Jin H; Zeng Y; Yang Y
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Oct; 278():121332. PubMed ID: 35550992
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Visible and near infrared spectroscopy as an authentication tool: Preliminary investigation of the prediction of the ageing time of beef steaks.
    Moran L; Andres S; Allen P; Moloney AP
    Meat Sci; 2018 Aug; 142():52-58. PubMed ID: 29660544
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Authentication of barley-finished beef using visible and near infrared spectroscopy (Vis-NIRS) and different discrimination approaches.
    Barragán W; Aalhus JL; Penner G; Dugan MER; Juárez M; López-Campos Ó; Vahmani P; Segura J; Angulo J; Prieto N
    Meat Sci; 2021 Feb; 172():108342. PubMed ID: 33080567
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Performance of fluorescence spectroscopy for beef meat authentication: Effect of excitation mode and discriminant algorithms.
    Aït-Kaddour A; Loudiyi M; Ferlay A; Gruffat D
    Meat Sci; 2018 Mar; 137():58-66. PubMed ID: 29154219
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Rapid and non-destructive identification of water-injected beef samples using multispectral imaging analysis.
    Liu J; Cao Y; Wang Q; Pan W; Ma F; Liu C; Chen W; Yang J; Zheng L
    Food Chem; 2016 Jan; 190():938-943. PubMed ID: 26213059
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Exploring two-trace two-dimensional (2T2D) correlation spectroscopy as an effective approach to improve accuracy of discriminant analysis by highlighting asynchronous features in two separate spectra of a sample.
    Sohng W; Eum C; Chung H
    Anal Chim Acta; 2021 Apr; 1152():338255. PubMed ID: 33648655
    [TBL] [Abstract][Full Text] [Related]  

  • 9. PLS-DA and Vis-NIR spectroscopy based discrimination of abdominal tissues of female rabbits.
    Yuan H; Liu C; Wang H; Wang L; Dai L
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Apr; 271():120887. PubMed ID: 35063825
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Classification of structurally related commercial contrast media by near infrared spectroscopy.
    Yip WL; Soosainather TC; Dyrstad K; Sande SA
    J Pharm Biomed Anal; 2014 Mar; 90():148-60. PubMed ID: 24374816
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Maturity Stage Discrimination of
    Jiang H; Hu Y; Jiang X; Zhou H
    Molecules; 2022 Sep; 27(19):. PubMed ID: 36234855
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Identification of cattle, llama and horse meat by near infrared reflectance or transflectance spectroscopy.
    Mamani-Linares LW; Gallo C; Alomar D
    Meat Sci; 2012 Feb; 90(2):378-85. PubMed ID: 21889854
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fine mapping of quantitative trait loci underlying sensory meat quality traits in three French beef cattle breeds.
    Allais S; Levéziel H; Hocquette JF; Rousset S; Denoyelle C; Journaux L; Renand G
    J Anim Sci; 2014 Oct; 92(10):4329-41. PubMed ID: 25149327
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Breeds and muscle types modulate performance of near-infrared reflectance spectroscopy to predict the fatty acid composition of bovine meat.
    Mourot BP; Gruffat D; Durand D; Chesneau G; Mairesse G; Andueza D
    Meat Sci; 2015 Jan; 99():104-12. PubMed ID: 25443970
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Influence of brands on a discrimination model for adulterated milk based on asynchronous two-dimensional correlation spectroscopy slice spectra.
    Wu H; Yang R; Wei Y; Dong G; Jin H; Zeng Y; Ai C
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Apr; 271():120958. PubMed ID: 35123192
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A novel near infrared spectroscopy analytical strategy for meat and bone meal species discrimination based on the insight of fraction composition complexity.
    Gao B; Xu X; Han L; Liu X
    Food Chem; 2021 May; 344():128645. PubMed ID: 33229158
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Handheld near-infrared spectrometer allows on-line prediction of beef quality traits.
    Goi A; Hocquette JF; Pellattiero E; De Marchi M
    Meat Sci; 2022 Feb; 184():108694. PubMed ID: 34700175
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Detection of adulterants in dietary supplements with Ginkgo biloba extract by attenuated total reflectance Fourier transform infrared spectroscopy and multivariate methods PLS-DA and PCA.
    Walkowiak A; Ledziński Ł; Zapadka M; Kupcewicz B
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 Feb; 208():222-228. PubMed ID: 30321862
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Identification of Rice Varieties and Transgenic Characteristics Based on Near-Infrared Diffuse Reflectance Spectroscopy and Chemometrics.
    Hao Y; Geng P; Wu W; Wen Q; Rao M
    Molecules; 2019 Dec; 24(24):. PubMed ID: 31847134
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparing Machine Learning and PLSDA Algorithms for Durian Pulp Classification Using Inline NIR Spectra.
    Pokhrel DR; Sirisomboon P; Khurnpoon L; Posom J; Saechua W
    Sensors (Basel); 2023 Jun; 23(11):. PubMed ID: 37300054
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.