These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
161 related articles for article (PubMed ID: 38761714)
1. A novel antifungal nanoemulsion based on reuterin-assisted synergistic essential oils: Preparation and in vitro/in vivo characterization. Nikkhah M; Habibi Najafi MB; Hashemi M Int J Food Microbiol; 2024 Jun; 418():110735. PubMed ID: 38761714 [TBL] [Abstract][Full Text] [Related]
2. Synergistic effects of some essential oils against fungal spoilage on pear fruit. Nikkhah M; Hashemi M; Habibi Najafi MB; Farhoosh R Int J Food Microbiol; 2017 Sep; 257():285-294. PubMed ID: 28763743 [TBL] [Abstract][Full Text] [Related]
3. Production of reuterin in a fermented milk product by Lactobacillus reuteri: Inhibition of pathogens, spoilage microorganisms, and lactic acid bacteria. Ortiz-Rivera Y; Sánchez-Vega R; Gutiérrez-Méndez N; León-Félix J; Acosta-Muñiz C; Sepulveda DR J Dairy Sci; 2017 Jun; 100(6):4258-4268. PubMed ID: 28342608 [TBL] [Abstract][Full Text] [Related]
4. Quantitative antifungal activity of reuterin against food isolates of yeasts and moulds and its potential application in yogurt. Vimont A; Fernandez B; Ahmed G; Fortin HP; Fliss I Int J Food Microbiol; 2019 Jan; 289():182-188. PubMed ID: 30253311 [TBL] [Abstract][Full Text] [Related]
5. Response surface methodology for optimization of cinnamon essential oil nanoemulsion with improved stability and antifungal activity. Pongsumpun P; Iwamoto S; Siripatrawan U Ultrason Sonochem; 2020 Jan; 60():104604. PubMed ID: 31539730 [TBL] [Abstract][Full Text] [Related]
6. The efficient activity of plant essential oils for inhibiting Botrytis cinerea and Penicillium expansum: Mechanistic insights into antifungal activity. Fincheira P; Jofré I; Espinoza J; Levío-Raimán M; Tortella G; Oliveira HC; Diez MC; Quiroz A; Rubilar O Microbiol Res; 2023 Dec; 277():127486. PubMed ID: 37742453 [TBL] [Abstract][Full Text] [Related]
7. Efficiency of nanoemulsion of essential oils to control Botrytis cinerea on strawberry surface and prolong fruit shelf life. Javanmardi Z; Koushesh Saba M; Nourbakhsh H; Amini J Int J Food Microbiol; 2023 Jan; 384():109979. PubMed ID: 36260958 [TBL] [Abstract][Full Text] [Related]
8. Physical and antimicrobial properties of cinnamon bark oil co-nanoemulsified by lauric arginate and Tween 80. Hilbig J; Ma Q; Davidson PM; Weiss J; Zhong Q Int J Food Microbiol; 2016 Sep; 233():52-59. PubMed ID: 27322724 [TBL] [Abstract][Full Text] [Related]
9. Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions. Arras G; Usai M J Food Prot; 2001 Jul; 64(7):1025-9. PubMed ID: 11456187 [TBL] [Abstract][Full Text] [Related]
10. Inhibitory activity spectrum of reuterin produced by Lactobacillus reuteri against intestinal bacteria. Cleusix V; Lacroix C; Vollenweider S; Duboux M; Le Blay G BMC Microbiol; 2007 Nov; 7():101. PubMed ID: 17997816 [TBL] [Abstract][Full Text] [Related]
11. Physical and antimicrobial properties of self-emulsified nanoemulsions containing three synergistic essential oils. Chen H; Zhong Q Int J Food Microbiol; 2022 Mar; 365():109557. PubMed ID: 35121386 [TBL] [Abstract][Full Text] [Related]
12. Prevention of late blowing defect by reuterin produced in cheese by a Lactobacillus reuteri adjunct. Gómez-Torres N; Ávila M; Gaya P; Garde S Food Microbiol; 2014 Sep; 42():82-8. PubMed ID: 24929721 [TBL] [Abstract][Full Text] [Related]
14. Formulation of essential oils-loaded solid lipid nanoparticles-based chitosan/PVA hydrogels to control the growth of Botrytis cinerea and Penicillium expansum. Fincheira P; Espinoza J; Levío-Raimán M; Vera J; Tortella G; Brito AMM; Seabra AB; Diez MC; Quiroz A; Rubilar O Int J Biol Macromol; 2024 Jun; 270(Pt 1):132218. PubMed ID: 38750844 [TBL] [Abstract][Full Text] [Related]
15. In vitro and in vivo [corrected] activity of eugenol oil (Eugenia caryophylata) against four important postharvest apple pathogens. Amiri A; Dugas R; Pichot AL; Bompeix G Int J Food Microbiol; 2008 Aug; 126(1-2):13-9. PubMed ID: 18554737 [TBL] [Abstract][Full Text] [Related]
16. Stability and antibacterial activity of Thymus daenensis L. essential oil nanoemulsion in mayonnaise. Mansouri S; Pajohi-Alamoti M; Aghajani N; Bazargani-Gilani B; Nourian A J Sci Food Agric; 2021 Jul; 101(9):3880-3888. PubMed ID: 33336802 [TBL] [Abstract][Full Text] [Related]
17. Glycerol supplementation enhances L. reuteri's protective effect against S. Typhimurium colonization in a 3-D model of colonic epithelium. De Weirdt R; Crabbé A; Roos S; Vollenweider S; Lacroix C; van Pijkeren JP; Britton RA; Sarker S; Van de Wiele T; Nickerson CA PLoS One; 2012; 7(5):e37116. PubMed ID: 22693569 [TBL] [Abstract][Full Text] [Related]
18. Antimicrobial activity of reuterin produced by Lactobacillus reuteri on Listeria monocytogenes in cold-smoked salmon. Montiel R; Martín-Cabrejas I; Langa S; El Aouad N; Arqués JL; Reyes F; Medina M Food Microbiol; 2014 Dec; 44():1-5. PubMed ID: 25084638 [TBL] [Abstract][Full Text] [Related]
19. Essential oils from Algerian species of Mentha as new bio-control agents against phytopathogen strains. Benomari FZ; Andreu V; Kotarba J; Dib MEA; Bertrand C; Muselli A; Costa J; Djabou N Environ Sci Pollut Res Int; 2018 Oct; 25(30):29889-29900. PubMed ID: 28866759 [TBL] [Abstract][Full Text] [Related]
20. Unravelling the Antifungal Effect of Red Thyme Oil ( Pinto L; Bonifacio MA; De Giglio E; Cometa S; Logrieco AF; Baruzzi F Molecules; 2020 Oct; 25(20):. PubMed ID: 33081360 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]