BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

174 related articles for article (PubMed ID: 38794664)

  • 21. Are campus food environments healthy? A novel perspective for qualitatively evaluating the nutritional quality of food sold at foodservice facilities at a Brazilian university.
    Pulz IS; Martins PA; Feldman C; Veiros MB
    Perspect Public Health; 2017 Mar; 137(2):122-135. PubMed ID: 26980694
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Student perceptions of a healthy university.
    Holt M; Monk R; Powell S; Dooris M
    Public Health; 2015 Jun; 129(6):674-83. PubMed ID: 25957852
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Examination of how food environment and psychological factors interact in their relationship with dietary behaviours: test of a cross-sectional model.
    Vogel C; Abbott G; Ntani G; Barker M; Cooper C; Moon G; Ball K; Baird J
    Int J Behav Nutr Phys Act; 2019 Jan; 16(1):12. PubMed ID: 30700323
    [TBL] [Abstract][Full Text] [Related]  

  • 24. On-campus food purchasing behaviours and satisfaction of Australian university students.
    Hutchesson MJ; Whatnall MC; Patterson AJ
    Health Promot J Austr; 2022 Jul; 33(3):649-656. PubMed ID: 34716937
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Multilevel Structural Equation Modeling of Students' Dietary Intentions/Behaviors, BMI, and the Healthfulness of Convenience Stores.
    Horacek T; Dede Yildirim E; Kattelmann K; Byrd-Bredbenner C; Brown O; Colby S; Greene G; Hoerr S; Kidd T; Koenings M; Morrell J; Olfert MD; Phillips B; Shelnutt K; White A
    Nutrients; 2018 Oct; 10(11):. PubMed ID: 30360538
    [TBL] [Abstract][Full Text] [Related]  

  • 26. How Does the University Food Environment Impact Student Dietary Behaviors? A Systematic Review.
    Li X; Braakhuis A; Li Z; Roy R
    Front Nutr; 2022; 9():840818. PubMed ID: 35571951
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Survey Development to Assess College Students' Perceptions of the Campus Environment.
    Sowers MF; Colby S; Greene GW; Pickett M; Franzen-Castle L; Olfert MD; Shelnutt K; Brown O; Horacek TM; Kidd T; Kattelmann KK; White AA; Zhou W; Riggsbee K; Yan W; Byrd-Bredbenner C
    Am J Health Behav; 2017 Nov; 41(6):701-709. PubMed ID: 29025498
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Eating habits and preferences among the student population of the Complutense University of Madrid.
    Martínez Álvarez JR; García Alcón R; Villarino Marín A; Marrodán Serrano MD; Serrano Morago L
    Public Health Nutr; 2015 Oct; 18(14):2654-9. PubMed ID: 25683651
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Factors across home, work, and school domains influence nutrition and physical activity behaviors of nontraditional college students.
    Quintiliani LM; Bishop HL; Greaney ML; Whiteley JA
    Nutr Res; 2012 Oct; 32(10):757-63. PubMed ID: 23146772
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Healthy Food Policies Documented in University Food Service Contracts.
    Fandetti SM; Dahl AA; Webster C; Bably MB; Coffman MJ; Racine EF
    Int J Environ Res Public Health; 2023 Aug; 20(16):. PubMed ID: 37623200
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Food Environment Interventions to Improve the Dietary Behavior of Young Adults in Tertiary Education Settings: A Systematic Literature Review.
    Roy R; Kelly B; Rangan A; Allman-Farinelli M
    J Acad Nutr Diet; 2015 Oct; 115(10):1647-81.e1. PubMed ID: 26271691
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of school wellness policies and the Healthy, Hunger-Free Kids Act on food-consumption behaviors of students, 2006-2016: a systematic review.
    Mansfield JL; Savaiano DA
    Nutr Rev; 2017 Jul; 75(7):533-552. PubMed ID: 28838082
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Dietary contribution of foods and beverages sold within a university campus and its effect on diet quality of young adults.
    Roy R; Rangan A; Hebden L; Yu Louie JC; Tang LM; Kay J; Allman-Farinelli M
    Nutrition; 2017 Feb; 34():118-123. PubMed ID: 28063506
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Sweet and salty. An assessment of the snacks and beverages sold in vending machines on US post-secondary institution campuses.
    Byrd-Bredbenner C; Johnson M; Quick VM; Walsh J; Greene GW; Hoerr S; Colby SM; Kattelmann KK; Phillips BW; Kidd T; Horacek TM
    Appetite; 2012 Jun; 58(3):1143-51. PubMed ID: 22414787
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Changes in the nutritional quality of products sold in university vending machines since implementation of the health star rating in 2014; an environmental audit.
    Shi Y; Grech AL; Allman-Farinelli M
    BMC Public Health; 2018 Nov; 18(1):1255. PubMed ID: 30428873
    [TBL] [Abstract][Full Text] [Related]  

  • 36. The Association Between Food Insecurity and Dietary Outcomes in University Students: A Systematic Review.
    Shi Y; Davies A; Allman-Farinelli M
    J Acad Nutr Diet; 2021 Dec; 121(12):2475-2500.e1. PubMed ID: 34352437
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Adaptation and Validation of a Nutrition Environment Measures Survey for University Grab-and-Go Establishments.
    Lo BK; Minaker L; Chan AN; Hrgetic J; Mah CL
    Can J Diet Pract Res; 2016 Mar; 77(1):17-24. PubMed ID: 26568027
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Qualitative menu labelling in university restaurants and its influence on food choices: A systematic review and synthesis without meta-analysis.
    Fogolari N; Souza AD; Bernardo GL; Uggioni PL; Oliveira RC; Rodrigues VM; Proença RPC; Fernandes AC
    Nutr Bull; 2023 Jun; 48(2):160-178. PubMed ID: 37161615
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Disparities in the Healthfulness of School Food Environments and the Nutritional Quality of School Lunches.
    Bardin S; Washburn L; Gearan E
    Nutrients; 2020 Aug; 12(8):. PubMed ID: 32784416
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Assessment of a University Campus Food Environment, California, 2015.
    Tseng M; DeGreef K; Fishler M; Gipson R; Koyano K; Neill DB
    Prev Chronic Dis; 2016 Feb; 13():E18. PubMed ID: 26851337
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.